Dessert
Dark Chocolate Flourless Cake12,50 CA$
gluten-free, dark chocolate & espresso cake, fresh berries (330 Cals per serving, 2 servings) Created by Coleen Mikin, Moxies Kelowna
Sticky Toffee Pudding13,75 CA$
served warm with toasted almonds, buttery caramel sauce, bourbon crème anglaise & french vanilla ice cream (730 Cals per serving, 2 servings)
Mini Sticky Toffee Pudding8,00 CA$
(580 Cals)
Salted Caramel Cheesecake13,00 CA$
pecan crust, fresh berries & orange (540 Cals per serving, 2 servings)
White Chocolate Brownie13,00 CA$
chocolate sauce, french vanilla ice cream & fresh whipped cream (770 Cals per serving, 2 servings)
Bite of Brownie8,00 CA$
(680 Cals)