Platters & Boards
Hummus Mezze Board
crunchy garbanzos, zhoug, baba ganoush, tahini, red onion, feta, kalamatas, extra virgin olive oil, persian cucumber, pita chips
Charcuterie Board
proscuitto, fine salami, spanish chorizo, three cheeses, spicy green olives, fig jam, crackers, crostini
Cheese Board
manchego, brie, aged cheeses, spicy green olives, fig jam, crackers, crostini
Charred Artichoke
fresh thyme, parsley-lemon zest breadcrumbs, melted butter, crostini
Starters
Filet Mignon Risotto
creamy risotto, chianti au jus, shiitake mushrooms, filet mignon, white tuffle oil
Steamed Mussels
coconut milk, lemongrass, shallots, spicy fresno chiles
Roasted Cauliflower
turmeric, tahini sauce
Scallop Crudo "Aguachile"
fresh pressed cucumber, lime, avocado, serrano, cilantro
Coconut Jumbo Shrimp
mango-peach chutney
Nomad Hummus
crunchy garbanzos, lemon, garlic, zhoug, flatbread
Clams & Mussels Provencal
white wine, garlic, shallots, tomatoes
Roasted Butternut Squash
lebanese spices, greek yogurt, toasted cashews, chile flakes
Greekish Salad
blistered tomatoes, feta, sweet peppers, kalamatas, red onion, cucumber vinaigrette
Tuscan Kale Salad
dates, almonds, shaved pecorino, lemon vinaigrette, chile flakes
Little Gems Ceasar
extra virgin olive oil, anchovies, garlic, lemon, parmesan, pecorino, little gems romaine
Pateras
Crispy Chili Relleno
three salsas, jalisco rice, lime crema
Calabrian Chopped Italian Salad
roasted peppers, salami, chicken, basil, garbanzos, scallions, dijon vinaigrette
Sweet and Sour Pineapple Pork
sweet peppers, onion, cilantro, jasmine rice, spicy fresno chiles
Filet Mignon Lomo Saltado
wok seared filet mignon, tomatoes, red onion, aji amarillo, ginger, garlic, jasmine rice, nomad fries
Grilled Salmon Esquites
fresh corn, lime, crema, pinto beans
Wok Seared Shrimp with Jasmine Rice
purple basil, shitake mushroom, water chestnuts, bean sprouts, jalapeño
Chimichurri Steak Frites
marinated prime flat iron steak, nomad fries
Fresh Salmon Salad
watercress, nuoc cham, pickled vegetables, shiso leaves, roasted peanuts
Nomad Specialties
Lebanese Lemon Chicken
mary’s organic half chicken, tabouleh salad, garlic sauce (toum), flatbread
French Steak au Poivre
prime flat iron steak, crushed peppercorn sauce, lyonnaise roasted potatoes
"Bouillabaisse" a la Nomad
clams, mussels, shrimp & fresh fish of the day, fresh fennel, turmeric-saffron broth
Crispy Whole Branzino
lime marinated, pickled daikon and carrots, spicy fresno chiles
Grilled Loin of Lamb
marinated in olive oil & lemon, with rosemary au jus, roasted potatoes
Skewers
Nomad Kebab Plate
served with skewered vegetables, baba ganoush, cucumber-bulgur salad, tzatziki, tahini, and flatbread on request
- Lamb Shish-Kebab
- Kofta (plant-based)
- Mary's Chicken
Burger & Pasta
Nomad Burger
havarti, tomato, red onion, leaf lettuce, secret sauce, brioche, nomad fries
Spaghetti Bolognese
simmered italian meat sauce, san marzano tomatoes, parmesan
Roasted Tomato & Broccoli
cracked pepper, garlic, shallots, thyme, pecorino, penne
Sweet Finish
Warm Chocolate Heaven
flourless chocolate soufflé, fresh whipped cream
Crème Brûlée
caramelized cane sugar, seasonal berries
Coconut Rice Pudding
coconut milk, jasmine rice, cinnamon, oranges, toasted pistachio
Tiramisu
ladyfingers, chocolate dust, coffee liqueur, crushed almond biscotti
