Out of the Blue

Appetizers

• Grilled Octopus16,00 $

  with olives, capers and greens tossed in an herb dressing

• Shrimp Scampi16,00 $

  garlic lemon wine butter

• P.E.I Mussels14,00 $

  in a garlicky wine fresh herbed broth or fra diavolo (spicy tomato) sauce

• Littleneck Clams16,00 $

  in a garlicky wine fresh herbed broth or fra diavolo (spicy tomato) sauce

• Fried Calamari

  with marinara sauce

  • Sm15,00 $
  • Lg20,00 $

• Baked Stuffed Clams Casino

  local fresh shucked clams with our house stuffing

  • 6 for16,00 $

• Crab Cakes12,00 $

  on grilled tomatoes topped with a whole grain mustard, shallot, caper sauce

• Sautéed Portabella Mushrooms10,00 $

  in a shallot marsala wine sauce

Raw Bar

• Oysters*

  • ea2,50 $

• Cherrystone Clams*

  • ea1,75 $

• Littleneck Clams*

  • ea2,00 $

• Shrimp Cocktail

  • 6 for15,00 $

• Sampler

  • 2 ea18,00 $

Salads, Soup, Sides

• House Salad7,00 $

• Caesar Salad9,00 $

• Roasted Red Pepper Salad10,00 $

• Arugula Salad9,00 $

• Beet Salad9,00 $

• Grilled Calamari Salad14,00 $

  tossed with fresh tomato cherry pepper salsa in a fresh herb balsamic dressing

• Sautéed Broccoli and Spinach7,00 $

  with garlic and olive oil

• New England Clam Chowder

  our house recipe with fresh shucked local cherrystone clams and fresh clam juice

  • Cup6,00 $
  • Bowl9,00 $

From the Fryer

• Fried Scallops28,00 $

• Fried Shrimp26,00 $

• Fried Haddock25,00 $

  Served with french fries, onion rings, tartar sauce and coleslaw

House Specialties

• Sole Francaise26,00 $

  mushrooms, capers, lemon dill wine sauce, over risotto

• Oven Roasted Whole Fish30,00 $

  roasted tomatoes, onions, capers, olives served with asparagus and roasted potatoes

• Grilled Cajun Swordfish28,00 $

  with shrimp, fresh tomatoes and mushrooms in a basil wine herb sauce over risotto

• Pan Roasted Sesame Salmon26,00 $

  With roasted red peppers, caramelized onions and mushrooms in a whole grain mustard sauce. Served with sweet potato

• Baked Haddock25,00 $

  with garlic romano cheese herb bread crumbs, served with pasta or a house salad

• Scallops28,00 $

  with garlic romano cheese herb bread crumbs, served with pasta or a house salad

• 1/2 Lobster Fra Diavolo38,00 $

  with calamari, shrimp, mussels and littleneck clams in a spicy red sauce over linguine

From the Grill

• Swordfish26,00 $

• Salmon*25,00 $

• Sea Scallops28,00 $

• Lobster (Or Boiled)

  With a garlic fresh herbed rub and served with grilled veggies and potato

  • Market Price

Pasta Specialties

Gluten Free Pasta available for $3 extra

• Calamari, Shrimp, Squid Ink28,00 $

  garlic, olive oil, wine, broccoli rabe over black pasta

• Pasta Puttanesca20,00 $

  with capers, anchovies and black olives in a plum tomato sauce over pasta

• Pan Roasted Sea Scallops28,00 $

  In a pesto cream, red or white sauce over pasta

• Mussels Marinara24,00 $

  over linguine red, white or fra diavolo sauce

• Clams and Linguine26,00 $

  littleneck and chopped clams in a white or red sauce

• Shrimp Scampi Linguine24,00 $

  in a garlic wine butter sauce or red sauce

• Frutti di Mare32,00 $

  mixed seafood over linguine in red, white or fra diavolo

• Sautéed Vegetables and Pasta23,00 $

  in a garlic wine or plum tomato sauce

• Chicken Parmesan23,00 $

  with fresh mozzarella cheese and plum tomato sauce