$34,95 | Three Course Menu
Entrées
Salade de Chèvre Chaud18,00 $
Warm goat cheese on toast with crispy bacon, walnuts, and balsamic vinaigrette.
Gazpacho de Courgettes12,00 $
Chilled zucchini soup with fresh goat cheese and mint.
Tartare de Boeuf18,00 $
Hand-chopped beef tartare with capers, gherkins, mustard, Worcestershire, and egg yolk.
Lobster Cassolette22,00 $
Lobster meat cooked in Chardonnay garlic cream sauce, with mushroom.
Foie Gras22,00 $
Duck liver cooked in terrine with Martini Rossi tomato and almond chutney.
Gravlax de Saumon16,00 $
House-cured salmon with green apple and fresh dill cream.
Escargots et Champignons Flambés14,00 $
Classic escargots flambéed with cognac, mushrooms, garlic, and croutons.
Moules Marinière
White wine, butter, garlic, celery, and parsley.
Moules Provençale
Tomato, bell peppers, basil, and garlic.
Assiette de Fromages20,00 $
Selection of different French cheeses.
Plats
Boeuf Bourguignon28,00 $
18 hours slow cooked beef short ribs, served with carrot, onion, mushroom and a red wine beef jus.
Jambon Truffe Orecchiette24,00 $
Creamy buttered pasta with ham, truffle and Comté cheese.
Côtelettes d'Agneau Australien32,00 $
Tender and juicy lamb chops served with creamy mash potatoes.
Parmentier de Boeuf26,00 $
Braised beef short rib topped with creamy mashed potatoes (French shepherd's pie).
Ravioles du Dauphiné24,00 $
Delicate French cheese ravioli with walnuts and arugula.
Cordon Bleu24,00 $
Ham and cheese stuffed chicken breast, breaded in panko served w/ mash, salad and morel sauce.
Poisson du Jour
Our fresh fish of the day.
Desserts
Crème Brûlée10,00 $
Silky vanilla custard with a caramelized sugar crust.
Sphère au Chocolat15,00 $
Chocolate sphere stuffed with hazelnut mousse.
Mousse au Chocolat10,00 $
Rich, velvety, and intensely chocolatey.
Tarte Tatin12,00 $
Caramelized apple tart with a buttery, flaky crust.
Sélection de Glaces
Ask about our daily flavors.
Cocktails
Le Déjeuner Spritz11,00 $
French vermouth, elderflower, sparkling wine, lemon twist.
Soleil Sour12,00 $
Rémy Martin, apricot liqueur, lemon, egg white.
Pardon My 7512,00 $
Botanist gin, lemon, lavender honey, champagne.
Riviera Tonic10,00 $
French vermouth, rosemary, grapefruit, tonic water.
Kir Royale12,00 $
Crème de cassis, champagne.
Pastis et Eau7,00 $
Pastis, chilled water.
French Negroni12,00 $
Botanist gin, French vermouth, Suze.
Pear & Honey Spritz12,00 $
Belle de Brillet, dry vermouth, fresh lemon juice, honey syrup, sparkling wine.
Le Matador12,00 $
Don Julio tequila, Belle de Brillet, Benedictine, fresh lemon juice, honey syrup, egg white, aquafaba.
Non Alcoholic
Parisian Lemonade8,00 $
Fresh lemon, thyme syrup, sparkling water.
Fleur de Provence9,00 $
Non alcoholic spirits, lavender, tonic.
White Wine
Viognier | Paul Jaboulet7,00 $
Sauvignon Blanc | Petit Bourgeois10,00 $
Macon Villages | Clos de Mont-Rachet9,00 $
Resling | Ville de Colmar8,00 $
Red Wine
Pinot Noir | Valmoissine11,00 $
Bordeaux | Pey la Tour9,00 $
Chinon | Fabien Demain9,00 $
Beaujolais | Fleurie10,00 $
Cotes du Rhone | Mont Redon8,00 $
Rose Wine
Quintessence Pierrefeu by Ott9,00 $
Champagne
Moet Mini | 200ml/6.8oz35,00 $
