Pier 33

Raw / Cold

• Oysters

  freshly shucked oysters served with shallots and aged white balsamic vinaigrette or, Chilli ginger or, raspberry mignonette

  • 1/2 Doz32,00 AU$
  • 1 Doz59,00 AU$

• Tuna Carpaccio21,00 AU$

  Mooloolaba yellowfin tuna carpaccio, citronette, citrus segments, caperberries, pistachio crumb

• Kingfish Tartare25,00 AU$

  Hiramasa kingfish tartare, heirloom cherry tomatoes, chilli, lime, avocado mousse, carasau bread

Smalls

• Italian Olives16,00 AU$

  mixed Italian olives marinated in extra virgin olive oil and herbs, served with warm rosemary focaccia

• Garlic Prawns22,00 AU$

  garlic & chilli Mooloolaba king prawns, shallots, cherry tomatoes, fresh basil and grilled sourdough

• Prawn Roll16,00 AU$

  Mooloolaba prawn roll, citrus mayo, cos lettuce, orange tobiko & buttered brioche bun

• Crab Roll16,00 AU$

  battered soft shell crab, brioche roll, coleslaw, spicy aioli

• Burrata26,00 AU$

  fresh burrata cheese, heirloom tomato, citronette, baby basil, aged balsamic vinegar from Modena, rosemary focaccia

• Calamari18,00 AU$

  fried lemon pepper calamari, mixed leaf greens, finger lime & dill aioli

Mains

• Crab Spaghetti45,00 AU$

  egg spaghetti pasta, Fraser Isle spanner crab, diced fresh tomatoes, garlic, chilli, herbs crumb gremolata

• Risotto ai Porcini36,00 AU$

  carnaroli rice, porcini mushrooms, Parmigiano Reggiano, white truffle oil, parsley

• Fish Fillet49,00 AU$

  pan fried market fish fillet, roasted capsicum puree, seasonal vegetables, salmoriglio dressing

• Sirloin Steak58,00 AU$

  Stanbroke Black Angus beef sirloin steak MS3+ 350g served with rocket & parmesan salad. Pier33 condiments

• Chicken Salad29,00 AU$

  free range shredded chicken breast, seasonal mixed leaves, cherry tomatoes, green beans, toasted pumpkin seeds, shaved Parmigiano Reggiano, balsamic dressing

To Share

• Pier 33 Seafood Platter119,00 AU$

  freshly shucked oysters, Mooloolaba king prawns, yellowfin tuna sashimi, Hiramasa kingfish tartare, Gympie redclaw crayfish, condiments

• Whole Grilled Fish

  line caught whole grilled market fish serve with seasonal vegetables & salmoriglio dressing

  • MP

• Tomahawk Tagliata189,00 AU$

  flame grilled tomahawk steak John Dee Angus MS3+ 1.5kg served with rocket & parmesan salad, rosemary roasted potatoes, Pier33 condiments

Sides

• Pier33 Fries11,00 AU$

  with secret seasoning

• Roasted Potatoes14,00 AU$

  rosemary, Maldon salt

• Broccolini16,00 AU$

  garlic & chilli, shaved toasted almonds

• Honey Glazed Baby Carrots18,00 AU$

  herbs flavoured crumb gremolata

• Rocket and Parmesan Salad11,00 AU$

  pear, balsamic dressing

• Heirloom Tomato Salad14,00 AU$

  oregano, pickled spanish onions, citronette

To Finish

• Pistachio Tiramisu19,00 AU$

  Bronte's pistachio flavoured mascarpone cream, savoiardi biscuits, coffee, pistachio crumb, raspberries

• Mandarin Pannacotta18,00 AU$

  zesty mandarin infusion pannacotta, citrus coulis, mandarin crisps

• Chocolate Tart18,00 AU$

  bisquit pastry tart, Noosa dark chocolate, coconut icecream

• Lemon Sorbet11,00 AU$

Nippers Menu

$15. 12 years old and under. All served with ice-cream

• Tomato & Parmesan Spaghetti

• Fish'n Chips & Salad

• Chicken Roll, Chips & Salad