Racks Bar and Kitchen

Main

• Steak & Chips17,50 £

  Hereford Ruby Red rib-eye steak with hand cut chips and slow roasted tomato

• Fish & Chips13,95 £

  Crispy battered line caught Cornish cod fillet with hand cut Maris Piper chips, tartar sauce and pea purée

• Pork Steak12,50 £

  Cider and caraway cured pork steak with mustard mash, kale and apple purée

• Risotto12,95 £

  Devon crab, chilli and artichoke risotto with Parmesan au gratin

• Pheasant Breast13,50 £

  Pheasant breast with parsnip purée, roasted beetroot, spinach and bacon crumbs

• Veggie Risotto10,00 £

  Butternut squash, chestnut & sage risotto with Gruyère cheese

• Gnocchi10,00 £

  Oven roasted potato gnocchi with wild mushroom, halloumi and kale

• Chicken Supreme12,95 £

  Corn fed chicken supreme with roast parsnips, savoy cabbage and chorizo

• Racks Fish Cakes13,50 £

  Racks fishcakes with creamy fennel, leek and dill sauce with your choice of bread, salad or fries

• Rib-Eye Steak Sandwich9,50 £

  Rib-Eye steak strips ciabatta with buttered onions, Cheddar and hand cut chips

• Racks Club Sandwich9,50 £

  Racks club sandwich – a triple decker of pesto chicken breast, crispy bacon, tomatoes and mayonnaise with hand cut chips

• Fish Finger Sandwich8,95 £

  Crispy beer battered fishfinger sandwich, pickled red onions, rocket, tartar sauce and fries

• Sizzling Fajitas

  Served on a sizzling platter with salsa, guacamole, sour cream & cheese

  • Rib-Eye Steak Fajitas14,50 £
  • Chicken Fajitas13,50 £
  • Mixed Vegetable Fajitas12,50 £

Salads

• Halloumi Salad8,95 £

  Halloumi, quinoa, beetroot, kale, sweet potato and toasted hazelnut

• Smoked Salmon Salad8,95 £

  Smoked salmon and poached egg with warm salad of new potato, cherry tomato, green beans and olives

• Chicken & Bacon Salad8,95 £

  Pan fried chicken salad with crispy bacon, bell pepper and mushrooms

Pies & Burgers

Pies served with new potatoes, fries or mash

• Chicken Pie10,00 £

  Corn fed chicken, wild mushroom and tarragon pie

• Chilli Beef Pie10,00 £

  Chilli beef cottage pie with sweet potato mash and Gruyère

• Beef Pie10,00 £

  Hereford Ruby Red beef, blue cheese and roasted red onion pie

• Fish Pie10,00 £

  Devon crab, mussels, salmon, king prawn, haddock pie with Cheddar mash topping

• Veggie Pie10,00 £

  Harissa spiced grilled artichokes, butternut squash, leek and tomato pie

Burgers

Don't Miss Burger Monday | 2-4-1 Burgers All Day Monday

• The Racks Burger11,50 £

  100% organic beef burger in a rustic ciabatta with tomato & shallot relish, smoked applewood, fries and salad

• Chicken Burger11,50 £

  Free range chicken breast burger in a rustic ciabatta with mozzarella, fries and a gooseberry, ginger & elderflower relish

• Veggie Burger11,50 £

  Veggie burger with rustic ciabatta, tomato & shallot relish, mozzarella, fries and salad

Double Up

• Extra Beef Burger3,50 £

• Extra Chicken Burger3,50 £

• Extra Lamb Burger3,50 £

• Extra Vegetarian Burger3,50 £

Add On

• Extra Cheese1,00 £

• Crispy Bacon1,00 £

Sides & Extras

• Marinated Olives3,50 £

  with freshly baked ciabatta

• Chef's Salad2,50 £

• Bread Basket2,00 £

• Fries2,50 £

• Cheesy Chips3,00 £

• Chicken Breast3,50 £

• Crispy Bacon2,00 £

• Beer Battered Onion Rings3,95 £

  with Parmesan and truffle oil

• Garlic Ciabatta2,50 £

• Cheesy Garlic Ciabatta3,50 £

• Sautéed Broccoli3,00 £

  with chilli and garlic

• Maris Piper Hand Cut Chips3,50 £

  with fresh herbs and smoked paprika aioli

• Fries with Chilli Beef and Melted Cheddar5,00 £

• Cheese Baked Cauliflower3,95 £

  with bacon

• Roasted Beetroot3,00 £

  with hazelnut

• Honey and Mustard Glazed Chipolatas (4)3,00 £

Dessert

• Crumble5,75 £

  Pear, plum and pistachio crumble, vanilla custard

• Toffee Pudding5,50 £

  With butterscotch sauce and ice cream

• Brownie5,95 £

  Chocolate and cranberry brownie, ice cream

• Panna Cotta5,50 £

  Meringue crusted panna cotta with berry compote

• Cheese Cake6,25 £

  Peanut butter and white chocolate cheesecake with ice cream