Sages

Starters

• Homemade Soup Of The Day

  • Cup5,00 $
  • Bowl7,00 $

• Bart's Clam Chowder

  • Cup7,00 $
  • Bowl9,00 $

• Bruschetta9,00 $

  served with toasted ciabatta bread

  • Additional Servings Of Toast2,00 $

• Tuscan White Bean Hummas7,00 $

  served with toasted pita bread

  • Additional Servings Of Pita2,00 $

• Signature Spicy Shrimp Tower13,00 $

  prawns sautéed in white wine, garlic and piled high

• Manila Clams13,00 $

  fresh clams sautéed with garlic and white wine

• Caprese12,00 $

  fresh sliced roma tomatoes and fresh mozzarella, with balsamic vinegar, olive oil, oregano and fresh basil

Salads

• Mixed Greens6,00 $

  tossed with mushrooms, fresh roma tomatoes in a light vinaigrette

• Authentic Greek Salad8,00 $

  english cucumbers, calamata olives, red onion, roma tomatoes in olive oil, fresh lemon juice, oregano and feta cheese

• Sages Salad8,00 $

  baby mixed greens with dried cran-raisins, candied pecans and gorgonzola cheese, tossed in extra virgin olive oil and balsamic

• Classic Caesar7,00 $

  romaine, croutons and shaved parmesan in bart’s own dressing

• Entree Classic Caesar (large)

  • With Grilled Wild Salmon17,00 $
  • With Grilled Chicken14,00 $

Entrees

with the exception of cioppino, entrees are served with chef potatoes and fresh veggies

• Bart’s Signature Chicken22,00 $

  stuffed with spinach and goat cheese, topped with sweet marsala mushroom sauce

• Cioppino24,00 $

  a blend of salmon, clams, scallops and prawns in a light tomato broth with garlic, white wine and basil. served with ciabatta toast

• Wild Salmon Picatta24,00 $

  fresh and pan seared with lemon, white wine and capers

• Pork Tenderloin20,00 $

  medallions pan seared with sage, red onion and green apple in a creamy marsala sauce

• Lemon Herb Chicken17,00 $

  breast of chicken, fresh basil, italian parsley, dill and fresh lemon

• Filet Mignon

  midwest tender cut, topped with port and peppercorn sauce

  • 8 - 9 Oz33,00 $

• Chicken Gorgonzola18,00 $

  breast of chicken smothered in a rich gorgonzola sauce and crimini mushrooms

Pastas

all pastas can be served vegetarian

• Pear Gorgonzola Ravioli17,00 $

  stuffed with fresh caramelized pears, herbs and gorgonzola in a cream sauce with candied walnuts

• Angel Prawns17,00 $

  angel hair pasta with garlic prawns, roma tomatoes, marinara, fresh basil and olive oil

• Mediterranean Pasta15,00 $

  penne, calamata olives, roma and sundried tomatoes, artichoke hearts, shitake mushrooms and capers in white wine garlic sauce and topped with feta cheese

• Wife’s Favorite16,00 $

  penne, shitakes, sundried tomatoes sautéed with garlic and basil in our popular pink sauce topped with grilled chicken breast

• Sages Homemade Gnocchi17,00 $

  mini dumplings from scratch, made from yukon potatoes served with italian sausage and basil in our pink sauce

• Clam Linguine17,00 $

  linguini with fresh manila clams, garlic and white wine

• Jumbo Cheese Ravioli14,00 $

  stuffed with ricotta in our pink sauce with sun-dried tomatoes

• Smoked Salmon Linguine17,00 $

  in a cream sauce with smoked salmon, red onion, basil, garlic and capers