Scotto's Cafe - Permanently Closed

Caldi (Hot)

• Calamari Fritti12,00 $

  Tender calamari dusted with flour and golden fried, served with a spicy Marinara sauce.

• Clams & Mussels12,00 $

  Fresh littleneck clams and P.E.I. mussels sautéed in garlic butter sauce and slashed with white wine.

• Melenzane Caprese14,00 $

  Sliced eggplant lightly fried, and layered with Roma tomatoes, fresh mozzarella and basil, drizzled with balsamic glaze.

• Crab Ravioli14,00 $

  Sautéed with sundried tomatoes in a vodka cream sauce.

Freddi (Cold)

• Roasted Peppers Mozzarella12,00 $

  Fire roasted peppers and fresh mozzarella drizzled with olive oil.

• Mozzarella Caprese12,00 $

  Fresh mozzarella layered with sliced Roma tomatoes drizzled with olive oil, accented with fresh basil.

• Antipasto Italiano18,00 $

  Italian cured meats and imported cheeses served with marinated vegetables.

• Bruschetta8,00 $

  Toasted ciabatta topped with diced Roma tomatoes marinated in olive oil, garlic and fresh basil.

Zuppe

• Minestrone6,00 $

• Tomato Basil6,00 $

Contorni

• Asparagus8,00 $

• Broccoli7,00 $

• Meatballs7,00 $

• Mushrooms6,00 $

• Sausage7,00 $

• Spinach7,00 $

Insalate

• Insalata Della Casa6,00 $

  Mixed field greens, plum tomatoes, kalamata olives with our Balsamic dressing.

• Insalata Imperiale7,00 $

  Romaine tossed with Parmigiano cheese, croutons with our signature Caesar dressing.

• Insalata al Gorgonzola13,00 $

  Mixed field greens tossed with roasted walnuts and blueberry vinaigrette, topped with crumbled Gorgonzola.

• Pavarotti13,00 $

  Mixed field greens, roasted red peppers, kalamata olives, peperoncini, plum tomatoes and feta cheese, tossed in our Balsamic dressing.

Dal Mare

• Linguine alle Vongole20,00 $

  Fresh clams sautéed in either marinara or white wine sauce.

• Linguine alla Mare Chiaro26,00 $

  Jumbo shrimp, clams, mussels and calamari in a marinara sauce.

• Gamberi a Modo Vostro22,00 $

  Jumbo shrimp served your choice: Marinara sauce, Scampi or Alfredo, over linguine.

• Gamberi Parmigiana23,00 $

  Jumbo shrimp sautéed in a marinara sauce, topped with melted mozzarella served over capellini.

• Napoli26,00 $

  Jumbo shrimp and dry scallops, sautéed with fresh tomatoes in a wine sauce over capellini.

• Caposante in Padella28,00 $

  Dry scallops pan-seared, served with organic grape tomatoes and spinach over pappardelle.

• Paccheri al Granchio26,00 $

  Jumbo lump crabmeat sautéed with plum tomatoes, finished with a touch of cream tossed with large artesan tube pasta.

• Pesce del Giorno

  Fresh fish selected daily.

  • Market Price

Pollo

Served with Capellini

• Parmigiana19,00 $

  Chicken breast topped with pomodoro sauce and melted mozzarella.

• Marsala20,00 $

  Chicken breast sautéed in a Marsala sauce with sundried tomatoes and mushrooms.

• Sfizio20,00 $

  Chicken breast sautéed with capers, sundried tomatoes and artichoke hearts in a white wine sauce.

• Scotto22,00 $

  Chicken breast topped with asparagus and melted mozzarella, in a blush sauce with mushrooms and sun-dried tomatoes.

• Saltimbocca23,00 $

  Chicken breast topped with imported prosciutto and melted mozzarella, sautéed with mushrooms and red roasted peppers in a rosemary wine sauce.

• Marylander26,00 $

  Chicken breast sautéed with organic grape tomatoes in a white wine sauce and finished with jumbo lump crabmeat.

• Broccoli20,00 $

  Chicken breast sautéed with tomatoes and broccoli in a blush sauce.

Vitello

• Cotoletta di Vitello20,00 $

  Veal cutlet topped with our pomodoro sauce and mozzarella, baked to perfection and served with capellini.

• Vitello Marsala23,00 $

  Veal medallions sautéed with mushrooms and sun-dried tomatoes in a Marsala sauce served with capellini.

• Vitello Sorrentina24,00 $

  Veal medallions topped with imported prosciutto and melted mozzarella, in a wine sauce and mushrooms, served with capellini.

Le Paste

• Capellini Primavera18,00 $

  Spinach, broccoli, olives and artichoke hearts, in a blush sauce.

• Paccheri Toscani18,00 $

  Italian sausage, roasted peppers and mushrooms in a light marinara sauce tossed with Parmigiano cheese.

• Gnocchi Margherita18,00 $

  Sautéed with fresh tomatoes and basil, topped with fresh mozzarella.

• Paccheri Asparagi18,00 $

  Fresh asparagus sautéed with organic grape tomatoes in a white wine sauce.

• Pappardelle Bolognese18,00 $

  Slowly simmered ground beef with carmelized onions and San Marzano tomatoes.

• Tortelloni Boscaiola19,00 $

  Diced prosciutto and green peas tossed with cheese stuffed Tortelloni in a vodka creamy sauce.

• Gnocchi al Gorgonzola19,00 $

  Sautéed gnocchi in a Gorgonzola cheese sauce and Parmigiano cheese.

I Classici

• Paccheri con Polpette18,00 $

  Homemade meatballs in a pomodoro sauce with parmigiano cheese and fresh basil tossed with large artesan pasta tubes.

• Stuffed Shells16,00 $

  Jumbo shells filled with ricotta cheese, topped with our pomodoro sauce and mozzarella, baked to perfection.

• Lasagna Napoletana18,00 $

  Pasta sheets layered with seasoned ground beef and a mixture of Italian cheeses.

• Melenzane alla Parmigiana18,00 $

  Sliced eggplant layered with pomodoro sauce and mozzarella, baked to perfection served with capellini.