Thai Bistro

Appetizers

• Spring Rolls6,95 $

  Deep fried spring rolls stuffed with vegetables.

• Fresh Rolls6,95 $

  Fresh rice paper rolls with lettuce, basil, carrots, cilantro, and vermicelli noodles.

Salads

• Yum Salad11,95 $

  Mixtures of lime juice, onion, lettuce, chili paste with your choice of chicken, tofu, vegetables, beef, prawns, squid or seafood combination (prawns, squid, scallops, salmon, clams, and mussel).

• Larb Gai Salad11,95 $

  Ground chicken mixed with lime juice and chili, onion, cilantro, basil. Served with cabbage leaves.

Totally Veggies

No chicken stock, no egg, no fish sauce, no oyster sauce.

• Tom Yum Tofu and Vegetables11,95 $

  Hot and sour soup with tofu, vegetables, mushrooms, herbs and lime juice.

• Totally Veggies12,95 $

  Stir-fried mixed vegetables and shiitake mushroom with light soy sauce.

Signature Plates

Come with choice of white rice or brown rice.

• Lemongrass Chicken15,95 $

  Chicken breast marinated with garlic, lemongrass, white pepper and coriander seeds pan-fried with chef's special coconut sauce on top of shredded cabbage.

• Golden Duck18,95 $

  Lightly pan-fried, then slow cooked with herbs. Sliced de-boned and served on sizzling hot plate. Topped with ginger sauce.

Specialties

Choice of chicken, pork, tofu, vegetables. Beef, prawns, squid, scallop, salmon or seafood combination (prawn, squid, scallop) for additional charge.

• Garden Delight12,95 $

  Stir-fried mixed vegetables, shiitake mushroom, and oyster sauce.

• Favorite Cashew12,95 $

  Stir-fried with sweet brown sauce, vegetables and cashew nuts.