Preisgekrönt

The Dabney

4,7 (647)

51 USD und darüber

Amerikanisch

122 Blagden Alley NW, Washington, DC 20001

Über dieses Restaurant

Besondere Anlässe
Innovativ
Bezaubernd

Located in historic Blagden Alley in D.C.’s Shaw neighborhood, The Dabney has been honoring the farmers, watermen, and purveyors of the Mid-Atlantic since 2015. As we celebrate our 10th anniversary in 2025, our team remains deeply committed to showcasing the best of the region through thoughtful, seasonal cooking prepared over our signature wood-burning hearth.

Guests are welcome to join us in the dining room for our 5-course prix fixe menu, or enjoy an à la carte experience with a reservation in the dining room, at the bar, or on the patio.

The Dabney has been awarded one Michelin star every year since 2017. Chef Jeremiah Langhorne received the James Beard Foundation’s Best Chef: Mid-Atlantic award in 2018, and The Dabney was named Washingtonian’s #1 restaurant in 2023.

Please note: We are currently unable to accommodate severe allium or dairy allergies, or vegan dietary restrictions.

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Restaurantbereiche

Zusätzliche Informationen

Restaurantart
Gehobenes Restaurant
Preisklasse
51 USD und darüber
Küchen
Amerikanisch, Vom Hof auf den Tisch
Öffnungszeiten
Abendessen Di.–Do. 17:30 Uhr–21:30 Uhr Fr., Sa. 17:30 Uhr–22:00 Uhr
Telefonnummer
(202) 240-2660
Website
http://www.thedabney.com/
Zahlungsmethoden
American Express, Mastercard, Visa
Kleiderordnung
Legere Geschäftskleidung
Küchenchef
Jeremiah Langhorne
Räume für private Veranstaltungen
The Dabney offers three private space options, available for groups of 8 - 60 guests, to host your next memorable event. Provide your guests with an unforgettable menu made with the highest quality and diversity of Mid-Atlantic ingredients, cooked over embers on our kitchen's wood-burning hearth.

Ort
122 Blagden Alley NW, Washington, DC 20001
Preisgekrönt
1. MICHELIN 1 Star 2025
2. MICHELIN 1 Star 2024
3. MICHELIN 1 Star 2023
Gebiet
Shaw
Querstraße
M St. NW
Details zu Parkplätzen
Auf der Straße
Weitere Details
Bar mit Speisen, Bier, Farm zu Tisch, Komplette Bar, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Wein

Videos

Von Ersteller*innen geteilt, die dieses Restaurant kürzlich besucht haben

culinaty
@thedabneydc knows how to show a few girls a great time! Special but not stuffy is my favorite genre of restaurant. One million extra points for @riedel_official glasses, our awesome server Ryan, and hospitality that felt warm and genuine the whole night. The food was spicy — in a good way — I think these upscale restaurants can be scared to take big swings with flavor but the Dabney really impressed us.
eloquent_epicurist
When I say I want to go to dinner, this is what I mean. 🥳🥂 I’m talking about 12 courses, multiple amuse-bouches, a wine pairing, Chef-driven tasting menus, Michelin stars, thoughtful hospitality, and seasonal ingredients. A reminder that dinner can be so much more than just eating and sometimes it’s an experience you’ll never forget. #michelinmoments #chefdriven #tastingmenu #wineparining #gourmand
eloquent_epicurist
This might have been the most exclusive dinner DC hosted this year where 7 Michelin starred chefs came together to collaborate on one menu creating a culinary Mosaic. Seven chefs. Ten Michelin stars. @michelinguide One unforgettable dinner. I was also in great company with my friend and Michelin guru himself, @highspeeddining as my table mate! Moments like this are why DC’s dining scene continues to shine ⭐️ The menu: Aperitivo Goat Sfeeha by Albi Dry-Aged Toro by Causa Oro Nero by Fiola Bluefin Tuna by Bresca / Jônt Black Bass by The Dabney Kohlrabio by Oyster Oyster First: Cebiche de Erizo @chefcarlosdelgg @causadc_ Second : Grilled Foie Gras & Cauliflower @jjlthedabney @thedabneydc Third: Rustikal Pumpkin Seed Gnocchi @oysteroysterdc @robrubba Fourth: Cubetto Genovese D’Anatra @chefantoniomermolia @fioladc Fifth: Smoke in Chimney Trout @chefmichaelrafidi @albiwashdc Sixth: Autumn Olive Park @r_ratino @brescadc @jont_dc Desserts Ma’amoul by Albi Macambo by Causa White Chocolate Foglie by Fiola On Berry by Bresca/ Jont Black Walnut by The Dabney Porcini Shortbread by Oyster Oyster Hosted by @fioladc @fabiotrabocchi 📍 601 Pennsylvania Ave. Washington, DC #eloquentepicurist #michelinstarchef #fiola #dcdining
eloquent_epicurist
The Dabney | by Chef Jeremiah Langhorne | 122 Blagden Alley NW | Washington, DC #thedabney #dabney #chefjeremiahlanghorne #blagdenalley #blagdenalleydc #jamesbeard #michelin #michelinstarchef #districteats #dmvfood #washingtonian #washingtonian #vafoodie #nova #dmvfoodie #dmveats #novafoodie #eloquentepicurist

Videos werden von Seekeasy unterstützt. , wie diese Inhalte generiert werden.

Bewertungen

OpenTable-Bewertungen von verifizierten Gästen

Das sind Bewertungen von Gästen, die The Dabney besucht haben.

4.7

4,7

(647)

4,7Essen
4,8Service
4,8Ambiente
4,3Preis-Leistung

Lärm • Gemäßigt

647 Bewertungen

MV
MatthewV
Großraum Washington, D.C.2 Bewertungen
5,0
Besucht am 6. Februar 2016
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Wonderful dinner
War diese Bewertung hilfreich?
J
Jennifer
Großraum Washington, D.C.20 Bewertungen
5,0
Besucht am 30. Juni 2026
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Great food and ambiance! We enjoyed the tasting menu and added the catfish sliders which were excellent.
War diese Bewertung hilfreich?
E
Eric
San Francisco Bay Area5 Bewertungen
5,0
Besucht am 28. Juni 2026
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The Dabney is incredible. From the service to the variety of fun and innovative dishes the evening was perfect from start to finish. Our server, Sarah, was such a joy. She was so friendly and helpful when trying to narrow down our food options. She was incredibly attentive and a genuinely kind person. The food was so so delicious. We shared everything and nothing disappointed. Our favorite was the Hush Puppy Caesar salad. I can’t really describe how good it was. Other favorite included the Sourdough Tartine and the Sweet Potato Roll. Hands down one of the (if not the) best meals I’ve had.
War diese Bewertung hilfreich?
a
amit
Großraum Washington, D.C.11 Bewertungen
4,0
Besucht am 27. Juni 2026
1. Gesamt 4
2. Essen 5
3. Service 4
4. Ambiente 2
Food and service were good. Music too loud. No ability to turn off. Will not come again due to loud music
War diese Bewertung hilfreich?
J
Jenifer
Großraum Washington, D.C.5 Bewertungen
5,0
Besucht am 27. Juni 2026
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Robert was particularly friendly, kind, and helpful. What a lovely evening!
War diese Bewertung hilfreich?
D
Dan
New York City14 Bewertungen
5,0
Besucht am 26. Juni 2026
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
WOW! They are on top of their game. Sean, Sarah and the Somm Christian were knowledgeable and fun. Every dish we had was precise and delicious. We hit some top spots around town and The Dabney was the best. We will be back! Bravo.
War diese Bewertung hilfreich?
D
David Gold
Großraum Washington, D.C.7 Bewertungen
5,0
Besucht am 26. Juni 2026
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We started at the bar for a few drinks, and it set the tone for a great night. The bartender was knowledgeable, welcoming, and helped make the opening part of the evening feel relaxed without sacrificing any of the restaurant’s polish. Our booth was ideal for a dinner with friends, comfortable and intimate while still letting you take in the energy of the room. I loved the wood oven and the way it anchors the experience. I usually prefer a fully set tasting menu, but the choices here were thoughtful and manageable rather than overwhelming. The Maine lobster was the best bite of the night, which I expected going in, but everything else was excellent as well. From the breads and spreads to the salad, every course felt precise and top-notch. We added the steak, and I am glad we did. The upcharge was absolutely worth it. The wine list was also excellent, and the sommelier helped us find pairings that worked perfectly with the meal. Desserts were outstanding and ended the night on a high note. The Dabney delivers a special dining experience that feels elevated, warm, and genuinely memorable.
War diese Bewertung hilfreich?
r
rebecca Gold
New York City21 Bewertungen
5,0
Besucht am 23. Juni 2026
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 3
The food is terrific, inventive and delicious. The service was excellent.
War diese Bewertung hilfreich?
C
Catherine
Großraum Washington, D.C.1 Bewertung
5,0
Besucht am 21. Juni 2026
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Incredible experience as usual. Every bite was delicious!
War diese Bewertung hilfreich?
L
Lyric
Baltimore / Maryland1 Bewertung
5,0
Besucht am 21. Juni 2026
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
This was my first experience at a Michelin star restaurant, and it somehow blew my expectations out of the water. We decided to get the pre-fixe 5-course tasting menu to get the full experience for our first time, and for $145 a person, it was very well worth it. Every bite was like tasting the cooking of God himself, and I found myself wanting to lick every dish clean. The overall vibe of the restaurant was also very welcoming and cozy while also oozing with professionalism in terms of everyone in the restaurant staff being flawless and confident in every detail of what they do. This is THE spot to start if you've never had a Michelin star experience.
War diese Bewertung hilfreich?

Restaurantbereiche

Zusätzliche Informationen

Restaurantart
Gehobenes Restaurant
Preisklasse
51 USD und darüber
Küchen
Amerikanisch, Vom Hof auf den Tisch
Öffnungszeiten
Abendessen Di.–Do. 17:30 Uhr–21:30 Uhr Fr., Sa. 17:30 Uhr–22:00 Uhr
Telefonnummer
(202) 240-2660
Website
http://www.thedabney.com/
Zahlungsmethoden
American Express, Mastercard, Visa
Kleiderordnung
Legere Geschäftskleidung
Küchenchef
Jeremiah Langhorne
Räume für private Veranstaltungen
The Dabney offers three private space options, available for groups of 8 - 60 guests, to host your next memorable event. Provide your guests with an unforgettable menu made with the highest quality and diversity of Mid-Atlantic ingredients, cooked over embers on our kitchen's wood-burning hearth.

Ort
122 Blagden Alley NW, Washington, DC 20001
Preisgekrönt
1. MICHELIN 1 Star 2025
2. MICHELIN 1 Star 2024
3. MICHELIN 1 Star 2023
Gebiet
Shaw
Querstraße
M St. NW
Details zu Parkplätzen
Auf der Straße
Weitere Details
Bar mit Speisen, Bier, Farm zu Tisch, Komplette Bar, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Wein

Hier vorgestellt

Nicht verfügbar auf OpenTable

Leider ist dieses Restaurant nicht Teil des OpenTable-Reservierungsnetzwerks. Bitte wenden Sie sich direkt an das Restaurant, um Informationen über die Verfügbarkeit zu erhalten.

Ist das Ihr Restaurant?

Anspruch auf Eintrag erheben

The Dabney

Über dieses Restaurant

Nicht verfügbar auf OpenTable

Es gibt mehr zu entdecken

Restaurantbereiche

Zusätzliche Informationen

Videos

Speisekarte

Bewertungen

Restaurantbereiche

Zusätzliche Informationen

Hier vorgestellt

The Dabney Highlights Local Chesapeake Bay Produce in Michelin-Starred DC Dining

The Dabney Reinvents Its Menu with an A la Carte Return and Local Sourcing

AI and The Dabney: Diners Seek Wine Help Online While Sommelier Guides the Experience

The Dabney shifts from tasting menus to à la carte offerings

Winter Restaurant Week returns to DC with deals at 350+ spots, including The Dabney

Winter Restaurant Week in DC spotlights The Dabney's debut menu

The Dabney Introduces an A La Carte Menu as a Flexible Night-Out Favorite

Nicht verfügbar auf OpenTable