Nicht verfügbar auf OpenTable
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Sa, So 10:00 Uhr–15:45 Uhr\n
Abendessen\n
Di–Do 17:00 Uhr–22:00 Uhr\n
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Please contact Tess at Tess@thefederalbar.com","currency":{"code":"USD","__typename":"MenuCurrency"},"sections":[{"title":"Menu","description":"Add to any dish: bacon, sausage, roasted turkey $4 each; short ribs, pulled pork, grilled chicken breast, tofu $6 each","items":[{"title":"Wet Burrito","description":"house potatoes, scrambled free range eggs, mozzarella cheese, topped with tomatillo salsa, cotija cheese, and lime crema, and green onions","price":null,"variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Underground Skillet","description":"red wine braised short ribs, organic spinach, house potatoes, scrambled eggs, and topped with a chipotle hollandaise sauce","price":null,"variationGroups":[],"__typename":"MenuSectionItem"},{"title":"French Burlesque Toast","description":"custard dipped thick cut pan de mie toasted to perfection, layered with a strawberry orange cream cheese filling, glazed with raspberry, chocolate, and salted caramel sauce, topped with macerated 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Hurry as this is a popular night and tables sell out fast! Seated Reserved Tables: $20 per person advance / $25 day of show Open seating and cocktail area: $10 per person advance / $15 day of show Bar & Menu separate 7pm Doors open, Dinner seating, Bar and open cocktail seating 8pm Show 10pm After Party in The Parlour, our Speakeasy Valet parking available Recommended for special celebrations, vintage enthusiasts, tourists, foodies, So Cal locals.","price":"10.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Brushstrokes and Beverages Featuring Aurora Borealis at the Federal","description":"Date & Time: Thu August 22, 2019 7:00 pm PDT (Doors: 7:00 pm). Ages 21 and Up. Learn how to paint \"Aurora Borealis\" step-by-step! Brushstrokes and Beverages is a paint and sip company that brings a fun, social art event to some of your favorite venues! We make painting easy and exciting. 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Joined by DJ Rev.John of Das Bunker & 90's Goth Klub, musical performers Deth Crux and a guest still to be named, we invite you to join us in the subterranean vault at The Federal Bar in Downtown Long Beach for an unforgettable evening of music, dancing, special performances, and other activities that bump in the night. Gates will open at 8:00pm and ceremonies will begin thereafter by your host, Void Lust. Pre-sale tickets are available for a discounted rate and available at Fingerprints Records without service fee prior to the event. Synth-Dark-New Wave, Goth Rock, Industrial, Deathrock, Post-Punk, Synth/Dream-Pop.","price":"6.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Beer Yoga","description":"Date & Time: Thu September 19, 2019 6:00 pm PDT (Doors: 5:30 pm). 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Ages 18 and Up. No one back home in Mississippi was really that surprised when, one night, they saw Jimbo appear in a monkey mask on national television. Friends and family weren't shocked to see him leaping like a madman possessed, throwing $100 bills at David Letterman on Late Night. This was in 1998, the dregs of the 20th century. Jimbo was performing with his bizarre brainchild, Squirrel Nut Zippers who, quite accidentally, became America's darlings and were riding high on a runaway hit single \"Hell\" . No, they had noticed something odd about Jimbo early on. \"He could do things other children couldn't do,\" says a close family friend. \"He seemed always focused on some distant horizon, obsessed over a private thought no one else could fathom.\" He was haunted by ghosts from the nearby civil war battlefield… the bloodbath that was Shiloh. \"I was fascinated by ancient things and the arcane,\" Mathus, 47, states. \"I saw visions… I could see and feel the Earth plummeting through the solar system and it, in turn grinding along, clock-like. I saw and heard time being sucked into the gaping maw of infinity. It's taken me all these years to even figure out what it all meant. I always felt both frightened and comforted by these childhood episodes. The next thing I remember I woke up… and there was music!\" His father was a wild-ass banjo player, horse trader, and small town attorney, descended from Scottish fiddlers and singers. A profusion of alcohol-fueled music and all night singing surrounded the young Mathus. At age six he joined the ranks of adult musicians and joined the family band as mandolinist. \"As a small child,\" Mathus explains, \"I was sort of self contained…very adult. I was allowed to wander the back streets of Jackson or hillbilly towns in Arkansas you know, just alone with my mandolin absorbing songs. I never had any trouble just sitting in with and learning from the musicians I found there. It was weird because adults always told me their problems. They would like, confide in me…ask my advise…like I knew the answers?\" Mathus began creating his own original music. His first composition was entitled \"Chokin' on a 'Lude\" . \"I spontaneously helped create a high school noise rock band called Johnny Vomit and the Dry Heaves\", Jimbo says. \"My home town was Pentecostal Church-infested, you know, a conservative southern hillbilly town. Old men sat on the courthouse steps whittling, shit like that. Needless to say the band and song didn't go over well in my area. I was asked to leave high school for generally being too subversive. They mailed me my diploma and said PLEASE GO!\" Various subsequent mishaps and minor fuck-ups led to his being incarcerated and sent to the Mississippi River to work as a deckhand. \"I was basically an indentured servant to a barge company outta New Orleans,\" Mathus relates about his formative years. \"I had to perform extreme physical labor in the most brutal conditions, alongside and toe-to-toe with these bad men… you know, big motherfuckers! But it was interesting because all these bad men would kinda pull me aside and spill their guts to me. Men would seek my advice on shit with their old ladies or whatever. Grown women would inquire about their deceased father or grandmother…they thought I was some kinda fortune teller.\" Having set his sights on the life of a wayward jounrneyman, Mathus continued his wanderings and learnings, finally settling in North Carolina in the early 90's. Immersing himself in the cultural and artistic oasis that was Chapel Hill, he immediately started assembling the troops that would become, a few years later, the Squirrel Nut Zippers. \"It was a step by step thing putting that band together,\" Mathus says. \"I already had the background on the deep south musical styles… black, white and creole. In Chapel Hill I was able to use the libraries, the record stores,bookstores, original music clubs, all that shit I had never seen before,I was able to do the kind of research I'd always dreamed of. I went back to the roots of American art and music. I found the Harry Smithanthology. I educated myself.\" The demise of the Squirrel Nut Zippers in 2000 was only the beginning for Mathus. He'd already begun a solo career with the 1997 release of his, JAS. MATHUS PLAYS SONGS FOR ROSETTA, an effort to raise money for his ailing Aunt Rosetta, daughter of Charley Patton. He'd already had a huge role as guitarist and \"spark plug\" for the mind-bending record that is Buddy Guy's SWEET TEA and had recorded it's follow up… the Grammy winning BLUES SINGER. He had begun a tutelage under Memphis producer/shaman Jim Dickinson. \"I was ready and encouraged by great men to take on the full southern musical landscape and forge it into my own cannon of songs…to dig deep inside myself and to look and listen hard at what I found there.\" His first recordings done under this new reckoning were 2007's JIMMY THE KID (Big Legal Mess Records), 2010's CONFEDERATE BUDDHA (Memphis International Records) and BLUE LIGHT (Big Legal Mess Records). 2011 brought WHITE BUFFALO and began his affiliation with Oxford Mississippi's own Fat Possum Records. In 2012 they released DARK NIGHT of the SOUL (Fat Possum) and a more national touring schedule ensued, playing multiple east and west coast tours to a broadening fan base. BLUE HEALER is the name of Mathus's latest and by far greatest record out on Fat Possum. The date is April 21, 2015. It is his eleventh effort under his own name and is once again produced by Bruce Watson at his Dial Back Sound in Water Valley Mississippi. \"It's the story of a man in a southern landscape who is swept insanely apart by internal and external winds. He digs deeper and deeper into the very fabric of his reality, experiencing love and lust, despair, hope and sheer animal exhilaration on levels few ever do. He is tested in every way imaginable and achieves a sort of enlightenment… he gains power and understanding of life's mysteries. Yet questions remain. He wonders if the struggle was worth it or even real. Maybe he just needs some love and affection? Is he madman or mystic? Con-man or honest council? Is this autobiographical or fictional? Only the BLUE HEALER knows the answer to the great cosmic HEEBIE JEEBIE!!!","price":"15.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"The Lalas Burlesque","description":"Date & Time: Fri October 11, 2019 8:00 pm PDT (Doors: 8:00 pm).Ages 21 and Up.Combine beauty + brains + bustiers + classic rock music. What do you have? The Lalas Burlesque Show. The brainchild of the hottest burlesque dance group in town is celebrity choreographer Erin Lamont. With credits ranging from Lady Gaga to People's Choice Awards, each Lala is handpicked and is the best of the best in the industry. So go ahead - sit on the edge of your seat and be prepared to white knuckle your cocktail, drop your jaw, and say to your friend' did I just see that?' as you watch The Lalas Burlesque Show for 75 minutes of shenanigans, comedy, and a whole lot of burlesque.","price":null,"variationGroups":[],"__typename":"MenuSectionItem"},{"title":"L' Freaq","description":"Date & Time: Thu October 24, 2019 8:30 pm PDT (Doors: 8:00 pm). Ages 21 and Up. L'FREAQ is the alias of Brooklyn and LA-based singer/songwriter Lea Cappelli, who crafts songs inspired by pop and R&B but with a biting edge. Some highlights of her career include performing privately for Muhammad Ali, sharing the stage with Jakob Dylan, and performing with Grammy-winning artist India.Arie. L'FREAQ released her new EP \"Weird Awakenings\" to critical acclaim in October 2018 and was voted one of NYLON's 20 Best Releases. The EP has also garnered radio play and enthusiastic reviews in the US, UK, Europe, and Australia. Her second music video was premiered by BILLBOARD while her most recent music video, \"New Skin,\" was released exclusively through NYLON which noted \"integrity abounds\" throughout. PLAYBOY recently used the title track \"Weird Awakenings\" in its groundbreaking video of Ezra Miller, while another song from the EP, \"I've Become a Thief\" has been featured in the trailer for the CW's hit show Riverdale. L'FREAQ was recently voted \"NYC's Favorite Emerging Artist\" in an open poll sponsored by The Deli Magazine, and is currently planning a summer east coast US tour as well as her live debut in the UK.","price":null,"variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"}],"updated":"2022-02-01T02:17:06.522","provider":{"name":"OpenTable","image":{"altText":"","url":"","height":24,"__typename":"ProviderImage"},"__typename":"MenuProvider"},"__typename":"Menu"},{"title":"Kids Menu","description":"","currency":{"code":"USD","__typename":"MenuCurrency"},"sections":[{"title":"Brunch","description":"All items are $8 and include choice of beverage (Available Saturdays & Sundays from 10am-4pm)","items":[{"title":"Pancake Stack","description":"stack of buttermilk pancakes served with butter, syrup, & fruit cup","price":null,"variationGroups":[],"__typename":"MenuSectionItem"},{"title":"French Toast","description":"French toast served with butter, syrup, & fruit cup","price":null,"variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Red Velvet Waffle","description":"served with butter, syrup, & fruit cup","price":null,"variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Junior Breakfast","description":"two eggs, bacon, sausage, and breakfast potatoes","price":null,"variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"Dinner","description":"All items are $8 and include choice of beverage (Available from 5pm-Close)","items":[{"title":"Cheese Burger Sliders","description":"two (2) all beef patties, & American cheese","price":null,"variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Grilled Chicken & Veggies","description":"grilled chicken breast, & steamed seasonal vegetables","price":null,"variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Pasta Bowl","description":"with your choice of marinara, cheese sauce, or butter","price":null,"variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Cheese Pizza","description":"cheese, & marinara on flat bread","price":null,"variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"}],"updated":"2022-02-01T02:17:06.558","provider":{"name":"OpenTable","image":{"altText":"","url":"","height":24,"__typename":"ProviderImage"},"__typename":"MenuProvider"},"__typename":"Menu"},{"title":"Happy Hour","description":"Thursday-Saturday from 5pm-7pm","currency":{"code":"USD","__typename":"MenuCurrency"},"sections":[{"title":"Happy Hour","description":"","items":[{"title":"Wells","description":"choice of our well vodka, gin, rum, tequila, OR bourbon + choice of mixer","price":"5.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Select Call","description":"- titos vodka, jack daniels #7, sailor jerry spiced rum, old forester 86 proof bourbon, beefeater gin, el jimador silver tequila or monkey shoulder scotch + choice of mixer","price":"7.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"$2 off all 16oz. & $1 off all 9oz. 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We will be back!","rating":{"food":null,"service":null,"ambience":null,"value":null,"noise":"DO_NOT_RECALL","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":279,"nickname":"TonyP","metro":{"metroId":6,"displayName":"Los Angeles","__typename":"Metro"},"initials":"TP","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/55612561.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2019-12-17T08:08:40Z","dinedDateTime":"2019-12-17T08:08:40+00:00","type":"OPENREVIEW","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OR-107941-170057762507","text":"Great Ambiance! Good bar area. Food and cocktails were delicious!","rating":{"food":null,"service":null,"ambience":null,"value":null,"noise":"DO_NOT_RECALL","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":15,"nickname":"BelindaP","metro":{"metroId":6,"displayName":"Los Angeles","__typename":"Metro"},"initials":"BP","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/53670318.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2019-11-10T20:25:48Z","dinedDateTime":"2019-11-10T20:25:48+00:00","type":"OPENREVIEW","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-107941-2109850743-120040974852","text":"Gorgeous inside, friendly staff, wonderful food!! Ask for a tour of the club and speakeasy.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":18,"nickname":"kjo8","metro":{"metroId":15,"displayName":"San Diego","__typename":"Metro"},"initials":"k","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/63064969.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2018-11-01T23:02:48Z","dinedDateTime":"2018-10-30T18:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"25877998","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2018-11-01T23:02:37Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/25877998.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/25877998.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/25877998.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/25877998.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/25877998.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":null,"showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-107941-2109850555-140022917524","text":"TGIFridays in a nice building. Nice space but the food is slightly above fast food.","rating":{"food":1,"service":3,"ambience":4,"value":1,"noise":"MODERATE","overall":1,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":5,"nickname":"LarryF","metro":{"metroId":9,"displayName":"Washington, D.C. Area","__typename":"Metro"},"initials":"LF","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2018-10-27T20:11:31Z","dinedDateTime":"2018-10-25T19:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-107941-2109850488-190084605629","text":"Wine Wednesdays are great!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":10,"nickname":"JamieC","metro":{"metroId":34,"displayName":"Hawaii","__typename":"Metro"},"initials":"JC","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2018-10-25T05:35:22Z","dinedDateTime":"2018-10-24T19:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-107941-2109850454-160021096686","text":"Love the location as it is in an old bank built in the 20's so the architecture is beautiful. This is going to be our new spot for bottomless weekend brunch as it was $22 for the mimosas and an entree. I had the pulled pork hash and hubby had the breakfast burrito with carnitas. Both were delish and we could have shared due to the size.\n\nEven though I read of horrible service our server was great, just can't remember her name. Like I said, we'll be back :)","rating":{"food":4,"service":4,"ambience":4,"value":4,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Sara","metro":{"metroId":496,"displayName":"Orange County","__typename":"Metro"},"initials":"S","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2018-10-22T19:21:56Z","dinedDateTime":"2018-10-21T11:15:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-107941-2109850245-110012264941","text":"Beautiful building ... cavernous space making it very noisy \nMy salad was terrible and our Clients special of the night was left uneaten. Embarrassing to us to say the least. Won’t be back.","rating":{"food":1,"service":5,"ambience":2,"value":1,"noise":"ENERGETIC","overall":2,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":8,"nickname":"Itwasthere","metro":{"metroId":6,"displayName":"Los Angeles","__typename":"Metro"},"initials":"I","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2018-10-21T20:39:51Z","dinedDateTime":"2018-10-19T18:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-107941-2109849916-140014947394","text":"Had brunch and we both went with the classic breakfast. The cook seems to struggle with making over easy eggs but the bacon is quite delicious and cooked perfectly. Harder to get bacon cooked right than eggs but oh well.","rating":{"food":3,"service":3,"ambience":4,"value":4,"noise":"MODERATE","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":43,"nickname":"Greg","metro":{"metroId":6,"displayName":"Los Angeles","__typename":"Metro"},"initials":"G","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2018-10-07T22:01:51Z","dinedDateTime":"2018-10-07T11:45:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-107941-2109849887-140002250554","text":"Service was VERY slow on a not too busy Sunday. 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Leider ist dieses Restaurant nicht Teil des OpenTable-Reservierungsnetzwerks. Bitte wenden Sie sich direkt an das Restaurant, um Informationen über die Verfügbarkeit zu erhalten.
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App öffnenBewertungen für The Federal Bar von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.
Lärm • Gemäßigt
TonyP VIP
Los Angeles279 Bewertungen
Bewertet am 17. Dezember 2019
War diese Bewertung hilfreich?
BelindaP
Los Angeles15 Bewertungen
Bewertet am 10. November 2019
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kjo8
San Diego18 Bewertungen
Besucht am 31. Oktober 2018
War diese Bewertung hilfreich?
LarryF
Washington, D.C. Area5 Bewertungen
Besucht am 26. Oktober 2018
War diese Bewertung hilfreich?
JamieC
Hawaii10 Bewertungen
Besucht am 25. Oktober 2018
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Sara VIP
Orange County3 Bewertungen
Besucht am 21. Oktober 2018
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Itwasthere
Los Angeles8 Bewertungen
Besucht am 20. Oktober 2018
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Greg VIP
Los Angeles43 Bewertungen
Besucht am 7. Oktober 2018
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SamC VIP
Orange County32 Bewertungen
Besucht am 7. Oktober 2018
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OpenTable-Gast
Los Angeles13 Bewertungen
Besucht am 7. Oktober 2018
War diese Bewertung hilfreich?
The Federal Bar wurde mit 4,1 Sternen von 470 OpenTable-Gästen bewertet.
Leider ist dieses Restaurant nicht Teil des OpenTable-Reservierungsnetzwerks. Bitte wenden Sie sich direkt an das Restaurant, um Informationen über die Verfügbarkeit zu erhalten.
102 Pine Avenue, Long Beach, CA 90802