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First the ambience is absolutely amazing. We went on a Friday night at 630. The gentlemen playing the piano was incredibly talented. My daughter sat and listened to him forever. The service was outstanding and super attentive. We were shocked we had much of the restaurant to ourselves. The appetizers (ham and green pea risotto, tuna ceviche, and fried octopus) were delicious and honestly some of the best risotto I have had. The cocktails were perfectly prepared and a delight. I asked our server to recommend something for me and she came back with a rosemary Paloma that was next level. Our main dishes didn’t disappoint either. Each one was perfectly plated and tasted amazing, my slow cooked octopus was super tender, my daughters devoured the swordfish and both the curry and jerk chicken were some of the best on the island. You must try this spot — it will not disappoint.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":6,"nickname":"Zachary","metro":{"metroId":13,"displayName":"Philadelphia","__typename":"Metro"},"initials":"Z","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-20T15:51:54Z","dinedDateTime":"2025-04-19T18:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1269307-5576-170231129427","text":"My family and I came to the restaurant to have a birthday dinner. The service was excellent and the food was absolutely delicious!! The ambience was sophisticated and quite comfortable. We will definitely be back to this restaurant!!!!!!!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Keon","metro":{"metroId":199,"displayName":"Unspecified","__typename":"Metro"},"initials":"K","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-20T17:03:58Z","dinedDateTime":"2025-03-19T19:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1269307-5245-110013740181","text":"Stunning Setting, Thoughtful Surprises, and Great Cocktails—But Food Could Improve\nRating: 4.5/5\nDate of Visit: March 13, 2025\n\nWe dined at Flying Fish Restaurant at Mount Cinnamon Hotel for my birthday celebration and had a lovely evening, highlighted by exceptional hospitality and a beautiful setting, though a few dishes missed the mark.\n\nThe restaurant has a stylish, contemporary open-air design with views stretching over Grand Anse Bay toward the cruise ship port. While you won't catch the sunset here, the lighting and atmosphere are still breathtaking. The poolside courtyard gives the space a relaxed, upscale vibe.\n\nKanilah, the restaurant supervisor, made us feel welcome from the moment we arrived. We happened to be there during the hotel’s Manager’s Cocktail Reception and were treated to complimentary drinks—a generous and classy surprise. The bartender was fantastic and introduced us to Black Gold nutmeg rum, which quickly became our new favourite.\n\nFor appetizers, my husband had the beet salad. I had the Lambie fritters (conch), but they were disappointing—mostly dough and barely any conch inside. For mains, I had the daily fish with vegetables, which was simple but nicely cooked. My husband ordered the Guyanese pepperpot beef, which unfortunately was dry and lacked the authentic depth of Guyanese spice and flavour.\n\nThen came the highlight of the night: after our dessert, a surprise chocolate birthday cake arrived with a giant sparkler, with singing by the performers on the pool stage. Kanilah also gifted me a Polaroid photo and took lots of wonderful photos on my phone camera, too. It was such a sweet, personal touch that made the celebration feel truly special.\n\nWe were intrigued by the new chef’s counter, which looked amazing. It's definitely on our list for our next visit—we’d love to try a more curated culinary experience there.\n\nOverall, kitchen could definitely improve, but warm attentive hospitality is on point! 4.5/5","rating":{"food":3,"service":5,"ambience":5,"value":3,"noise":"QUIET","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":20,"nickname":"Genevieve","metro":{"metroId":74,"displayName":"Toronto","__typename":"Metro"},"initials":"G","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":1,"down":0,"score":1,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-05T00:41:21Z","dinedDateTime":"2025-03-13T18:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1269307-5467-160187398506","text":"I recently had an amazing experience at The Flying Fish Restaurant, Mount Cinnamon Resort. From the moment I stepped in, the ambiance was warm and inviting, with soft lighting and tasteful decor that set the perfect mood for a delightful meal.\n\nThe staff greeted me with genuine smiles and were attentive throughout my visit. They offered great recommendations from the menu and seemed genuinely passionate about the food they serve, which added to the overall experience.\n\nThanks !","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":null,"metro":{"metroId":57,"displayName":"Mexiko Stadt","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-12T02:18:08Z","dinedDateTime":"2025-03-11T19:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1269307-5465-180230726188","text":"Tacos were great . Tequila cocktails were top notch . Great night","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Laura","metro":{"metroId":199,"displayName":"Unspecified","__typename":"Metro"},"initials":"L","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-12T01:21:19Z","dinedDateTime":"2025-03-11T19:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1269307-5412-150051633995","text":"During our recent one week stay at Grand Anse beach, we dined at The Flying Fish. We stayed on the island several times and we dined at Mount Cinnamon, under a different restaurant name many times before. We were happy to see that the restaurant/pool area got a much-needed renovation. Service was superb and the food absolutely outstanding. Look at the million-dollar view from the balcony! The restaurant was well prepared for our gluten free diet, they brought g/f bread at our request. My husband had the Split Pea with Coconut Milk Soup for starter and the Guyanese Pepperpot as the entrée. I opted for the Trinidadian Curried Chicken, that was the best curried meal I have ever had in my life. Because I could not have the Puri Skin with the dish I ordered steamed vegetables on the side. For dessert we had the gorgeous Flourless Chocolate Cake. We loved the food soo much, we returned after a few days. This time my husband had the Callaloo Soup with smoked ham and Jamaican Jerk Spiced Chicken Thigh and I had to have the Trini Curried Chicken again. The restaurant had live music, a talented singer one night and an awesome piano player the other night during dinner. 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lovely table on the balcony. Live entertainment with a grand piano playing beautiful background music.\nOur waiter and the front of house team were very attentive.\nIt was one of the tastiest meals we’ve had this trip .","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Angela","metro":{"metroId":74,"displayName":"Toronto","__typename":"Metro"},"initials":"A","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-10T14:09:36Z","dinedDateTime":"2025-02-08T19:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1269307-5134-130033864363","text":"This restaurant was a really great surprise. We spent 3 days in the island and here we have the best dinner overall. In the background a beautiful lady singing by the pool, the service was very good, and the food, the food, the soup of the day, carrot, ginger and coconut was delicious and my dish in particular, Jamaican chicken (by the way I never ask for chicken in a restaurant) was the best chicken ever, so flavorful, it amazed me. Everyone at the table was very pleased with their food. If we return to Grenada, we’ll come back again!!","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":132,"nickname":"Sara","metro":{"metroId":17,"displayName":"Miami","__typename":"Metro"},"initials":"S","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/57934785.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-05T14:56:19Z","dinedDateTime":"2025-02-02T19:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1269307-5063-180227312298","text":"Everything was excellent. The servers Ceccile and mayah were amazing . we will definitely be there again.","rating":{"food":5,"service":5,"ambience":4,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"shèdonna","metro":{"metroId":215,"displayName":"Karibik","__typename":"Metro"},"initials":"s","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-05T12:57:54Z","dinedDateTime":"2025-02-02T07:45:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1269307-4581-180000047238","text":"Made a reservation for Flying Fish and they booked us Instead for Savvys without notifying us as there is not even a dinner service at the Flying Fish on Fridays. They were extremely disorganized, didn't have a table for us and had to wait 30 minutes just for a drink. The food was lukewarm, like it had been sitting a hotbox, ordered the banana cabana with fudge pieces and brought two scoops of nutmeg ice cream with and insisted it was the same thing. 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Aussicht, Bar/Lounge, Bier, Cocktails, Feuerstelle im Außenbereich, Glutenfreie Optionen, Komplette Bar, Korkengeld, Nichtraucher, Terrasse/Im Freien, Unterhaltung, Vegan, Wein, Wochenendbrunch
Speisekarte
Die Speisekarte von The Flying Fish wurde zuletzt am 2.12.2024 aktualisiert.
Our breakfast at Mount Cinnamon is the perfect way to start your day, we use the best produce throughout, from the free-range eggs to our house baked pastries, we work with local Farmers where we can too. Check out our continental breakfast buffet to start & then order from our A la Carte for the hot items made to order by our Chefs.This menu contains allergens. Please alert your server of any allergies or dietary restrictions. Fell free to request any additional information
From The Buffet
FRESH TROPICAL FRUIT (V, G)
Selection varies according to seasonality and availability
CEREALS (D, N)
Raisin Bran, Cornflakes, Homemade Granola, Muesli Selection of Home-made Yoghurt Pots with Berry Compote Stew Prunes & Apricots in Star Anise, Cinnamon & Cardamon
PORRIDGE OF THE DAY (D, G)
HOMEMADE BREADS & PASTRIES (D, N)
Selection of Fresh or Toasted Multigrain, Whole-wheat or White Bread with Local Jams, Jellies, Marmalade, Dairy Butter, or Peanut Butter
PASTRIES OF THE DAY (D)
Fresh Banana Bread or Coconut Bread, Quiche, Muffin or Danish
MOUNT CINNAMON COCONUT QUINOA PORRIDGE (V, G)
with Cinnamon & Nutmeg
Breakfast A la Carte
Choice of one Hot Item
LOCAL SPECIALITY OF THE DAY
Ask our waiter for the selection
FREE RANGE LOCAL EGGS
Choice of Poached, Fried or Scrambled with Toast
French Toast (D)
Cinnamon French Toast with Caramelized Banana & Toasted Almonds, with Pancake Syrup, Nutmeg Syrup, or Island Honey
with your choice of any filling: Onion, Mushroom, Herbs, Ham, Bacon, Cheddar Cheese, Local Goats Cheese, Feta, Jalapeno, Sweet Peppers, Tomato
Pancakes (D)
Spice Coconut Pancakes with Pancake Syrup, Nutmeg Syrup, or Island Honey
Organic Eggs (D)
M.C. BIG BREAKFAST MUFFIN (D)
Free Range Fried Egg, Bacon, Sausage Patty, Cheese & House Made Tomato Ketchup on House Made English Muffin
Breakfast Salad (V)
Cous Cous, Roasted Red Pepper, Red Onion, Spinach, Avocado (Seasonal) - Poached Egg (Optional)
FULL ENGLISH BREAKFAST
Local Free-Range Eggs Cooked to Order - (Boiled, Poached, Scrambled, Fried - Sunnyside up /Over easy) Bacon, Pork Sausages, Grilled Tomatoes, Baked Beans, Sautéed Potatoes & Mushrooms
Was 34 Gäste sagen
Bewertungen für The Flying Fish von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.
Bewertungen insgesamt
Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.
4.6
4,6 basierend auf den neuesten Bewertungen
4,5Essen
4,6Service
4,6Ambiente
4,2Preis-Leistung
Lärm • Lebhaft
Besonders beliebt
Karibik
Trend-Restaurant
34 Bewertungen
Z
Zachary
Philadelphia6 Bewertungen
5.0
Besucht am 19. April 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Where do I begin — wow! First the ambience is absolutely amazing. We went on a Friday night at 630. The gentlemen playing the piano was incredibly talented. My daughter sat and listened to him forever. The service was outstanding and super attentive. We were shocked we had much of the restaurant to ourselves. The appetizers (ham and green pea risotto, tuna ceviche, and fried octopus) were delicious and honestly some of the best risotto I have had. The cocktails were perfectly prepared and a delight. I asked our server to recommend something for me and she came back with a rosemary Paloma that was next level. Our main dishes didn’t disappoint either. Each one was perfectly plated and tasted amazing, my slow cooked octopus was super tender, my daughters devoured the swordfish and both the curry and jerk chicken were some of the best on the island. You must try this spot — it will not disappoint.
War diese Bewertung hilfreich?
K
Keon
Unspecified1 Bewertung
5.0
Besucht am 19. März 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
My family and I came to the restaurant to have a birthday dinner. The service was excellent and the food was absolutely delicious!! The ambience was sophisticated and quite comfortable. We will definitely be back to this restaurant!!!!!!!
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G
Genevieve VIP
Toronto20 Bewertungen
4.0
Besucht am 13. März 2025
Gesamt 4
Essen 3
Service 5
Ambiente 5
Stunning Setting, Thoughtful Surprises, and Great Cocktails—But Food Could Improve
Rating: 4.5/5
Date of Visit: March 13, 2025
We dined at Flying Fish Restaurant at Mount Cinnamon Hotel for my birthday celebration and had a lovely evening, highlighted by exceptional hospitality and a beautiful setting, though a few dishes missed the mark.
The restaurant has a stylish, contemporary open-air design with views stretching over Grand Anse Bay toward the cruise ship port. While you won't catch the sunset here, the lighting and atmosphere are still breathtaking. The poolside courtyard gives the space a relaxed, upscale vibe.
Kanilah, the restaurant supervisor, made us feel welcome from the moment we arrived. We happened to be there during the hotel’s Manager’s Cocktail Reception and were treated to complimentary drinks—a generous and classy surprise. The bartender was fantastic and introduced us to Black Gold nutmeg rum, which quickly became our new favourite.
For appetizers, my husband had the beet salad. I had the Lambie fritters (conch), but they were disappointing—mostly dough and barely any conch inside. For mains, I had the daily fish with vegetables, which was simple but nicely cooked. My husband ordered the Guyanese pepperpot beef, which unfortunately was dry and lacked the authentic depth of Guyanese spice and flavour.
Then came the highlight of the night: after our dessert, a surprise chocolate birthday cake arrived with a giant sparkler, with singing by the performers on the pool stage. Kanilah also gifted me a Polaroid photo and took lots of wonderful photos on my phone camera, too. It was such a sweet, personal touch that made the celebration feel truly special.
We were intrigued by the new chef’s counter, which looked amazing. It's definitely on our list for our next visit—we’d love to try a more curated culinary experience there.
Overall, kitchen could definitely improve, but warm attentive hospitality is on point! 4.5/5
1 Person fand das hilfreich
OT
OpenTable-Gast
Mexiko Stadt1 Bewertung
5.0
Besucht am 11. März 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
I recently had an amazing experience at The Flying Fish Restaurant, Mount Cinnamon Resort. From the moment I stepped in, the ambiance was warm and inviting, with soft lighting and tasteful decor that set the perfect mood for a delightful meal.
The staff greeted me with genuine smiles and were attentive throughout my visit. They offered great recommendations from the menu and seemed genuinely passionate about the food they serve, which added to the overall experience.
Thanks !
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L
Laura
Unspecified1 Bewertung
5.0
Besucht am 11. März 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Tacos were great . Tequila cocktails were top notch . Great night
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B
Beatrix VIP
Raum New York15 Bewertungen
5.0
Besucht am 5. März 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
During our recent one week stay at Grand Anse beach, we dined at The Flying Fish. We stayed on the island several times and we dined at Mount Cinnamon, under a different restaurant name many times before. We were happy to see that the restaurant/pool area got a much-needed renovation. Service was superb and the food absolutely outstanding. Look at the million-dollar view from the balcony! The restaurant was well prepared for our gluten free diet, they brought g/f bread at our request. My husband had the Split Pea with Coconut Milk Soup for starter and the Guyanese Pepperpot as the entrée. I opted for the Trinidadian Curried Chicken, that was the best curried meal I have ever had in my life. Because I could not have the Puri Skin with the dish I ordered steamed vegetables on the side. For dessert we had the gorgeous Flourless Chocolate Cake. We loved the food soo much, we returned after a few days. This time my husband had the Callaloo Soup with smoked ham and Jamaican Jerk Spiced Chicken Thigh and I had to have the Trini Curried Chicken again. The restaurant had live music, a talented singer one night and an awesome piano player the other night during dinner. We both agreed that we cannot wait to return to this restaurant again next year.
1 Person fand das hilfreich
A
Angela
Toronto3 Bewertungen
5.0
Besucht am 8. Februar 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
We had a very tasty meal- lovely table on the balcony. Live entertainment with a grand piano playing beautiful background music.
Our waiter and the front of house team were very attentive.
It was one of the tastiest meals we’ve had this trip .
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S
Sara VIP
Miami132 Bewertungen
5.0
Besucht am 2. Februar 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
This restaurant was a really great surprise. We spent 3 days in the island and here we have the best dinner overall. In the background a beautiful lady singing by the pool, the service was very good, and the food, the food, the soup of the day, carrot, ginger and coconut was delicious and my dish in particular, Jamaican chicken (by the way I never ask for chicken in a restaurant) was the best chicken ever, so flavorful, it amazed me. Everyone at the table was very pleased with their food. If we return to Grenada, we’ll come back again!!
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s
shèdonna
Karibik1 Bewertung
5.0
Besucht am 2. Februar 2025
Gesamt 5
Essen 5
Service 5
Ambiente 4
Everything was excellent. The servers Ceccile and mayah were amazing . we will definitely be there again.
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D
Dale
Raum New York3 Bewertungen
2.0
Besucht am 1. Februar 2025
Gesamt 2
Essen 2
Service 1
Ambiente 1
Made a reservation for Flying Fish and they booked us Instead for Savvys without notifying us as there is not even a dinner service at the Flying Fish on Fridays. They were extremely disorganized, didn't have a table for us and had to wait 30 minutes just for a drink. The food was lukewarm, like it had been sitting a hotbox, ordered the banana cabana with fudge pieces and brought two scoops of nutmeg ice cream with and insisted it was the same thing. Upon leaving, asked 4 times for them to call a cab and it took 40 minutes.
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FAQ
The Flying Fish wurde mit 4,6 Sternen von 34 OpenTable-Gästen bewertet.
Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.