The Hilltop

Appetizers

• Fried Green Tomatoes8,95 $

  Lightly breaded garnished with goat cheese and roasted poblano dipping sauce

• Mussels11,95 $

  One pound of mussels sautéed with lemon, garlic and white wine

• Fried Shrimp9,95 $

  Fresh shrimp lightly dusted and served with homemade cocktail sauce

• Crab and Spinach Dip9,95 $

  Warm lump crabmeat and spinach served with warm pita chips

• Mini Pork Osso Bucco9,95 $

  Slow cooked, and then baked with Peruvian Gold Sauce

Soups and Salads

Entrée Size Caesar or Mixed Green Salad served with your choice of: Shrimp $13.95, Salmon $15.95, Chicken $11.95. Sliced Pepper Steak $16.95. Choose from the following dressings: Ranch, Blue Cheese, Honey Poppyseed, Italian, Balsamic Vinaigrette, Raspberry Vinaigrette, Thousand Island

• She Crab Soup8,95 $

• Soup du Jour6,95 $

• Mixed Green Salad5,95 $

• Caesar Salad5,95 $

Entrees

• Prime Rib

  Our signature dish, slow cooked to perfection with au jus and our homemade horseradish sauce

  • 10oz22,95 $
  • 14oz27,95 $

• Filet Mignon28,95 $

  8 oz. hand-cut filet mignon grilled and finished with a rosemary demi-glace

• Grilled Salmon21,95 $

  Fresh salmon, seasoned, grilled and topped with teriyaki-ginger sauce

• Shrimp New Orleans25,95 $

  Sautéed Shrimp with garlic, shallots, red peppers, and spinach, in a spicy cream sauce served over pasta

• Mediterranean Chicken18,95 $

  Sautéed Chicken Breast with Kalamata Olives, Garlic, Artichoke, Onions, Sundried Tomatoes, Capers, Banana Peppers and White Wine Sauce served over pasta with Feta Cheese sprinkled on top

A la Carte

• Baked Potato1,95 $

• Baked Potato (Fully Loaded)3,90 $

• Collard Greens1,95 $

• Southern Rice1,95 $

• Mashed Sweet Potatoes1,95 $

• Glazed Carrots1,95 $

• Grilled Zucchini1,95 $