The Newbury Pub & The Terrace

Starters

• Roasted Pumpkin and Butternut Soup7,00 £

  With cumin spiced toasted pumpkin seeds and goats cheese

• Warm-Bread-With-Home-Made-Butter8,00 £

• Whisky-Barrel-Home-Smoked-Duck-Breast7,50 £

  Served with pickled cucumber, carrot, vanilla puree and crispy shallots

• Crispy Coconut Dusted Tiger Prawns7,50 £

  Served with thai sweet chili sauce

• Oven Roasted Half Shell Scallop6,00 £

  Served with garlic and herb butter, panko bread crumbs and parmesan cheese

• Garlic Wild Mushrooms7,00 £

  Served on charred sourdough bread with white wine cream truffle

Lunch Menu: Mains / Sandwiches

• Caprise-Sandwich7,95 £

  Pita with grilled chicken, pesto, roquette, tomatoes & mozzarella

• Vegetable-Sandwich7,95 £

  Grilled aubergine, tomatoes, peppers, roquette, sun dried tomatoes aioli served in a pita

• Skirt-Steak-Sandwich8,50 £

  Ciabatta with garlic butter, grilled steak, sauted onion & avocado

Mains

• Garlic-and-Thyme-Char-Grilled-Chickencaesar-salad16,50 £

  Served with smoked streaky bacon, gem leaf, soft yolk free range hens egg, anchovy fillets and parmesan cheese.

• Crispy-Coated-Whole-Soft-Shell-Crab16,00 £

  Served with asian salad, sweet pickled chillis, gem leafs, springonions, shredded carrot, leek, thai sweet chili sauce and wasabi mayo

• Homemade Burgers14,00 £

  Served with brioche bun, gem leaves, sun blanched tomatoes, truffle mayo, crispy dried onions, cheddar or stilton and fries. Tenderloin Beef, Garlic and thyme butterflied chicken, Buttermilk style Quorn burger

• Chunky Beer Battered Fish and Chips15,00 £

  Served with truffle, crushed garden peas and homemade tartar sauce

• 8 Hour Braised Belly of Pork16,00 £

  Served with parmesan mash, tenderstem broccoli, red wine gravy, roasted carrot pure and crackling

Steaks

£22; All served with roquette, sun blanched tomato salad, rosemary, sea salt fries and double yolk fired hens egg

• 12oz Smoked Gammon Steak16,00 £

• 8oz Aged Ribeye Steak22,00 £

• Pan Seared 8oz Flat Iron Steak17,00 £

• Thai Red Loin of Fish Curry16,00 £

  Served with scented rice, samphire and crispy coconut dusted tiger prawns

• Venison Susages16,00 £

  Served on creamed potato, braised red cabbage, chantemay carrots, roast gravy and sweet red onion marmalade

Vegan Menu

• Wild-Mushroom-Stroganof14,50 £

  Served with smoked paprika, wild rice and shredded gherkins

• Gnocchi-Pesto13,00 £

  Served with cherry tomatoes, spinach, dressed rocket leaves

• Vegan-Spaghetti-Bolognaise14,00 £

  Served with warm dipping bread

• Roasted-Butternut-Squash-Spinach-and-Chickpea-curry14,00 £

  Served with wild rice and mango chutney

• Quorn-Buttermilk-Vegan-Burger14,50 £

  Served with vegan applewood cheese, mayo and fries

Kids Menu

• Chicken Goujons4,50 £

  Served with fries, peas, beans or veg of the day

• Macaroni and Cheese4,50 £

  Served with warm bread and butter

• Spaghetti Bolognaise4,50 £

  Served with warm bread and butter

• Mini Breaded Fish4,50 £

  Served with fries, peas, beans or veg of the day

• Mini Pizza Loaded4,50 £

  Served with cheese and bacon toppings. With chips or salad on the side

Sides

• Half-Baby-Gem-Cesar-Dressing-and-parmesan7,00 £

• Pot-Of-Hollandaise-Or-Bernaise-Sauce4,00 £

• Cream and Buttered Potato5,00 £

• Tendersteam Broccoli Crumbed Stilton & Hollandaise8,00 £

• Roquette and Sun Blanched Tomato Salad5,00 £

Dessert

• Braised Lentil Croquette13,50 £

• Citrus-Creme-Brulee5,95 £

  A citrusy creamy baked custard with a brittle top of caramelized sugar

• Wild-Berry-Trifle6,25 £

  A refreshing dessert made with berries

• Almond-Tart5,95 £

  Served warm with clotted vanilla ice cream

• Ice-Creams5,95 £

• Churros5,50 £

  Fried churros served with chocolate & carmel sauce

Sunday Menu

All served with rosemary infused jumbo yorkshire puddin, home made gravy, orange and star anise chantany carrots, smoked paprika and honey roast parsnips, t smoked cheddar cauliflower cheese, mixed seasonal greens and crisp and fluffy rosemary and thyme roast potatoes

• Sirlion-Of-Beef16,50 £

  Over night cooked sirloin of rare beef

  • Kids Roast Beef9,00 £

• Roast-Chicken14,50 £

  Garlic and lemon thyme half roast chicken bacon wrapped chipolata

• Roast Loin of Pork15,50 £

  Crispy crackling and baked apple

  • Kids Roast Pork9,00 £

• Braised-Lentil-Croquette13,50 £

  • Kids Roast Lentil Croquette8,00 £