Toro NYC - Permanently Closed

Pinchos‎

• Tortilla Española10,00 $

  Egg, potato & onion omelette with pea shoots & alioli

• Datiles con Jamon12,00 $

  Medjool dates, marcona almonds, blue cheese & jamón serrano

• Pan con Tomate10,00 $

  Toasted bread, sungold tomato, & garlic

• Bocadillo Americano18,00 $

  Pressed sandwich of roasted pork shoulder, pickles, chili jam & chihuahua cheese

• Bocadillo de Erizos15,00 $

  Pressed sandwich of sea urchin, miso butter & mustard seeds

• Burrata13,00 $

  Pickled strawberry coulis, crimson pluots, boquerones & garlic migas

• Pimientos del Padron10,00 $

  Spicy shishito peppers with sea salt

• Erizos con Caviar22,00 $

  Caviar, ‎ sea urchin, and quail egg spoon with jamon iberico

Tapas Frias y Jamones‎

• Jamón Serrano17,00 $

  Premium cured Spanish jamon

• Paleta Iberico de Cinco Jotas28,00 $

  Dry cured boneless Iberian ham

• Chorizo Ibérico de Bellota16,00 $

  Acorn-fed Spanish chorizo

• Tabla de Quesos20,00 $

  Assortment of Spanish farm cheeses

• Tabla de Embutidos30,00 $

  Serrano, coppa, salchichon, sobrasada & chorizo

• Higado de Pollo15,00 $

  Chicken liver mousse, cherries, and crispy chicken skins

• Ensalada Verde16,00 $

  Baby kale, watercress, fennel, jicama, herbed ranch, mahon & crispy bits

• Tartar de Atun18,00 $

  Yuzu, white soy, dashi alioli & crispy shallots

• Ocean Trout Crudo18,00 $

  Chilled cucumber, hearts of palm, and sungold tomatoes

Tapas Calientes‎

• Setas15,00 $

  San Sebastian style mushrooms with farm egg

• Patatas Bravas12,00 $

  Fried potatoes with aioli and spicy tomato sauce

• Maiz Asado12,00 $

  Grilled corn off the cob, alioli, lime, espelette & aged cheese

• Berenjena17,00 $

  Crispy eggplant, red current emulsion, tahini & Thai chillies

• Gambas Al Ajillo18,00 $

  Griddled garlic shrimp & cascabel chilies

• Almejas16,00 $

  Fried clam bao buns, celery, pimenton and tartar

• Carabineros23,00 $

  Spanish scarlet prawns a la plancha, dry-aged beef XO & ginger

• Pulpo a la Plancha19,00 $

  Galician octopus, basque oil, squid ink crème fraîche & crispy potatoes

• Foie Gras19,00 $

  Cognac lacquer, Pell's Farm strawberries, buttermilk yogurt & long pepper

• Asado de Hueso22,00 $

  Bone marrow, braised beef tongue, agua chili, pickled ramps & cacao nibs

• Pato15,00 $

  Smoked duck drumettes, bbq diable, thyme leaves & cotija cheese

• Empanada de Cabra y Habanero12,00 $

  Curry goat & potato empanada with spiced yogurt

• Salchichon18,00 $

  dry-aged dairy cow sausage, pickled Bing cherries, lardo & grilled bread

• Hamburguesas16,00 $

  Mini dry-aged beef burgers, macha dulce, canela & marinated cabbage

• Filete19,00 $

  Grilled hangar steak, garlic scapes, wood sorrel, turnips & aged beef tare

• Iberico Secreto20,00 $

  Grilled Iberian pork with white peaches, serrano chillies & anise hyssop

Dishes for Two‎

For these dishes, please allow 35-45 minutes

• Chuleton de Buey

  40 day dry aged bone-in ribeye, roasted carrots & kabayaki

  • For 2-498,00 $

• Paella Mixta

  Calasparra rice, shrimp, mussels, clams, chorizo & chicken

  • Full84,00 $
  • Half42,00 $

• Paella de la Huerta

  Ssamjan sofrito, calabrian chilies, crispy eggplant & broccoli di cicco

  • Full70,00 $
  • Half35,00 $