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Trivet, London, Greater London
Preisgekrönt

Trivet

4,7 (192)
41 Britische Pfund und darüber
Moderne europäische Küche
36 Snowsfields, Bermondsey, London, Greater London SE1 3S

Tisch reservieren

2 Personen
MoDiMiDoFrSaSo
21:30
Heute 14 Mal reserviert
Experiences verfügbar.

Über dieses Restaurant

  • Auserlesene Weine
  • Besondere Anlässe
  • Nachbarschafts-Restaurant
2025: retained 2 Michelin stars!

Trivet derives from the age-old cooking utensil - an iron tripod placed over fire to support a cooking pot or kettle - reflecting the warmth and balance which forms Head Chef Jonny Lake and Master Sommelier Isa Bal’s values for the restaurant, as well as their working relationship.

From the very beginning of the creative process, Jonny, Isa and the team think about how food and drink work together. The menu features their explorations of ingredients, dishes and drinks from around the world, inspired by the culinary history and diversity around us. The wine list is set out chronologically, following the historic beginnings of wine to present day, with over 350 wines from classic producers to the New World, as well as acknowledging the root of viti-vinoculture with wines from Georgia, Armenia and Turkey.

As well as the welcoming main dining room, Trivet has a terrace, wine bar and private dining space. Join us also for Mondays at Trivet Wine Bar!

Restaurantbereiche

Zusätzliche Informationen

  • Restaurantart
    Zwanglos elegantes Restaurant
  • Preisklasse
    41 Britische Pfund und darüber
  • Küchen
    Moderne europäische Küche, International, Weingut
  • Öffnungszeiten
    Mittagessen Mi.–Sa. 12:00 Uhr–14:00 Uhr Bar Mo. 17:00 Uhr–23:00 Uhr Abendessen Di.–Sa. 18:00 Uhr–21:00 Uhr
  • Telefonnummer
  • Dress code
    Legere Geschäftskleidung
  • Catering
    For events in house, Trivet offers tailored set menus for formal and casual seated dining, standing snacks and canapés, paired dinners for wine events and special in-house events such as chef collaborations and Canadian Thanksgiving! Jonny, Isa and the team can also offer off-site catering upon request.
  • Räume für private Veranstaltungen
    Trivet can offer a variety of event experiences, for up to 30 guests seated in the private dining room (the 'Mustard Room'), or around 50 guests seated in the main dining space as a whole venue hire. The whole restaurant, with bar and terrace included, is a flexible and dynamic space, ready for meetings, tastings, celebrations and more.
  • Preisgekrönt
    1. MICHELIN 2 Stars 2024
  • Gebiet
    London Bridge
  • Querstraße
    Close to London Bridge Station, The Shard, Bermondsey Street and Borough.
  • Parking details
    Ohne
  • Public transit
    London Bridge Station is just around the corner.
  • Weitere Details
    Bar/Lounge, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien

Experiences

  • Mondays at Trivet

    Mehrere Termine verfügbar
    Every Monday night, we open a curated list of wines by the bottle, accessibly priced and changing weekly. From Petit Chablis to Bandol Rosé, each bottle is chosen to make Mondays feel less… Monday. Pair your glass with dishes from our light bites menu, available 5–9pm — ideal whether you’re in hospitality or just looking for something easy and excellent. It’s a casual affair — walk-ins are always welcome, but you can book ahead if you’d prefer. For groups of 6 or more, just give us a call: 0203 141 8670. And yes — the full Trivet wine list, cocktails, and wines by the glass are all available too.
    Mondays at Trivet Foto

Concierge fragen
KI-Beta

Concierge ist unsere KI-Assistenz, die dabei hilft, Ihre Fragen rund um das Restaurant zu beantworten.

Was 192 Gäste sagen

Bewertungen für Trivet von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.7
4,7 basierend auf den neuesten Bewertungen
  • 4,7Essen
  • 4,7Service
  • 4,5Ambiente
  • 4,2Preis-Leistung

Lärm • Lebhaft

Besonders beliebt

  • Südost-London

    Für Geschäftsessen

  • Südost-London

    Innovativ

  • Südost-London

    Auserlesene Weine

  • Südost-London

    Romantisch

192 Bewertungen
  1. Augusto

    Baden-Württemberg2 Bewertungen

    2.0

    Besucht am 21. November 2024

    1. Gesamt 2
    2. Essen 2
    3. Service 3
    4. Ambiente 2
    Ich wollte mein Sohn zu seine Abitur was schönes schenken, und ich dachte zusammen essen in eine 2 Sterne ⭐️ ⭐️ Lokal in London wird ihm sehr gut gefallen, leider habe ich davor die Rezessionen nich gelesen, es fehlt mir schwer an dieser Lokal etwas Positiv zu finden außer der Wein Empfehlung ! Ich bin bei 2 Sterne Lokale anders gewöhnt, von Gruß aus der Küche bis zu Hauptgang hat alles sehr nach Zitrone geschmeckt. Das Lokal ist sehr laut. Die gemessen Lautstärke lag ständig zwischen 80 und 93 Decibel. Ich kann diese Lokal niemanden empfehlen der Preis umgerechnet von 400€ passt nicht! Wir waren sehr enttäuscht

    War diese Bewertung hilfreich?

  2. jeremy

    Worcestershire5 Bewertungen

    5.0

    Vor 3 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    A lovely restaurant with a very relaxed neighbourhood feel. Fabulous food and wine where the knowledgeable sommelier was able to match a couple of great wines for both the starter and main courses. The restaurant is close to London Bridge tube (a couple of minutes walk) and is easy to find. Overall a first class experience. Highly recommended and we will be sure to visit again.

    War diese Bewertung hilfreich?

  3. Andrew VIP

    Kent176 Bewertungen

    4.0

    Vor 4 Tagen besucht

    1. Gesamt 4
    2. Essen 4
    3. Service 5
    4. Ambiente 5
    We had a lovely meal. The food was excellent, definitely deserves a Michelin Star but not sure about two? The service was perfect, and the bill was large 🤪

    War diese Bewertung hilfreich?

  4. Lee VIP

    London11 Bewertungen

    5.0

    Besucht am 19. Juli 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 4
    4. Ambiente 4
    Delightful top quality restaurant in SE1. Best in the area, spacious, quiet (no loud music or distractions), social and terribly inviting. Staff are always good to us and food is just magnificent which is why it has two Michelin stars.

    War diese Bewertung hilfreich?

  5. Louise

    London1 Bewertung

    3.0

    Besucht am 12. Juli 2025

    1. Gesamt 3
    2. Essen 3
    3. Service 2
    4. Ambiente 2
    Ambience lacking (not really a Saturday night venue, felt more like a city lunchtime place to entertain clients), service not as attentive as would have liked - staff looked slightly bored, with the exception of the lady who greeted us. We had to ask to be moved inside after our drinks, ask for the wine menu and no advice given on wines unless prompted. Felt more like a brasserie with expensive food! The food was good but not exceptional. The whole experience just lacked an edge for us. It was our wedding anniversary and although it was good of them to acknowledge it, a glass of bubbles would have been a nice gesture perhaps rather than a post card signed by the staff - it didn't really mean anything! I doubt we will be back.

    War diese Bewertung hilfreich?

  6. Nicki

    London72 Bewertungen

    3.0

    Besucht am 11. Juli 2025

    1. Gesamt 3
    2. Essen 4
    3. Service 5
    4. Ambiente 3
    I'd been looking forward to dining at Trivet for quite a while, but sadly I was underwhelmed by the meal. The restaurant itself is beautiful and the staff friendly but I have buts... Firstly, the wine list is ridiculously and unnecessarily long. The starters were fine but both overly seasoned. I had sweetbreads and the reduction was delicious but too strong for the meat. The panko coating was also a little thick, so the sweetness of the meat disappeared and one was overcooked. The risotto was good but verging on over-salted. My duck main was very tasty but nothing particularly interesting. The warm melon in the dish was new to me but so strong with vinegar or other acid that it made me cough! My husband's lamb dish on the other hand, was delicious and a generous portion of three chops, whereas I had 5 thin slices of duck, probably a third of a breast. I was glad I ordered the fries on the side because it was a very small portion. Desserts were pleasant, but small and again, nothing to wow. The whisky macaron with coffee was tasty, but the single, tiny canelé was dry and bitter. There were things to enjoy, it wasn't a bad meal, it just wasn't as well-cooked as I would expect for the cost and reputation, and had clumsy mistakes. It was definitely a case of style over content.

    War diese Bewertung hilfreich?

  7. Harsh

    Greater Boston1 Bewertung

    5.0

    Besucht am 11. Juli 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Dining at Trivet was nothing short of an exquisite culinary journey—elevated, intimate, and effortlessly sophisticated. From the moment we arrived, the ambiance struck the perfect balance between understated luxury and warm hospitality. We began our meal with the veal sweetbreads, delicately prepared and bursting with flavor—tender, rich, and masterfully balanced by subtle textures. Paired with a crisp, elegant white wine, it set the tone for the evening with a quiet opulence that lingered. For the main course, I chose the Not So Crispy Duck—a playful name that belied its sheer excellence. Cooked to perfection, each bite melted in the mouth, harmonizing beautifully with the accompanying potato, fava beans, and brioche. The dish was rustic yet refined, elevated without pretension. My mother selected a rosé and enjoyed the bread and butter, a simple pleasure that exemplified Trivet’s meticulous attention to detail—even in its most minimalist offerings. The surprise pea and mint gazpacho, served as an amuse-bouche, was a refreshing interlude—bright, vibrant, and perfectly seasonal. For dessert, the Hokkaido Potato—yes, a potato-based dessert—was a stroke of genius. Creamy, light, and delicately sweet, it exemplified Trivet’s fearless creativity and originality. We concluded the evening with a final flourish: macarons served as petit fours—airy, indulgent, and perfectly crafted. Trivet doesn’t simply serve food; it tells a story with each course. Every detail—from plating to pacing—feels intentional, luxurious, and deeply personal. This wasn’t just dinner. It was an experience. One I will absolutely return for.

    War diese Bewertung hilfreich?

  8. Richard

    London7 Bewertungen

    5.0

    Besucht am 1. Juli 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 4
    Wonderful meal, great service and really interesting wine list.

    War diese Bewertung hilfreich?

  9. Stefan

    London1 Bewertung

    5.0

    Besucht am 28. Juni 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 4
    We visited the Trivet after reading about the signature dish, chicken with vinegar sauce. The visit was amazing, with a very observant service, fantastic food and great wines. I am hoping to be able to return again!

    War diese Bewertung hilfreich?

  10. Pat VIP

    London2 Bewertungen

    2.0

    Besucht am 28. Juni 2025

    1. Gesamt 2
    2. Essen 3
    3. Service 3
    4. Ambiente 2
    Nothing special food taste very normal a bit salty. It felt like they have staff shortage. The restaurant was very hot and humid I don’t know why they decided to open door and not turn on air con when it’s super hot outside. You could smell cigarettes and weed from the street.

    War diese Bewertung hilfreich?

FAQ

Trivet wurde mit 4,7 Sternen von 192 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

  1. Startseite
  2. Vereinigtes Königreich
  3. London
  4. Südost-London
  5. London Bridge

Tisch reservieren


Heute 14 Mal reserviert
Experiences verfügbar.
Trivet auf Google Maps

36 Snowsfields, Bermondsey, London, Greater London SE1 3S

Restaurantbereiche

Zusätzliche Informationen

  • Preisgekrönt
    1. MICHELIN 2 Stars 2024
  • Querstraße
    Close to London Bridge Station, The Shard, Bermondsey Street and Borough.
  • Gebiet
    London Bridge
  • Öffnungszeiten
    Mittagessen Mi.–Sa. 12:00 Uhr–14:00 Uhr Bar Mo. 17:00 Uhr–23:00 Uhr Abendessen Di.–Sa. 18:00 Uhr–21:00 Uhr
  • Preisklasse
    41 Britische Pfund und darüber
  • Küchen
    Moderne europäische Küche, International, Weingut
  • Restaurantart
    Zwanglos elegantes Restaurant
  • Dress code
    Legere Geschäftskleidung
  • Parking details
    Ohne
  • Public transit
    London Bridge Station is just around the corner.
  • Weitere Details
    Bar/Lounge, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien
  • Telefonnummer
  • Catering
    For events in house, Trivet offers tailored set menus for formal and casual seated dining, standing snacks and canapés, paired dinners for wine events and special in-house events such as chef collaborations and Canadian Thanksgiving! Jonny, Isa and the team can also offer off-site catering upon request.
  • Räume für private Veranstaltungen
    Trivet can offer a variety of event experiences, for up to 30 guests seated in the private dining room (the 'Mustard Room'), or around 50 guests seated in the main dining space as a whole venue hire. The whole restaurant, with bar and terrace included, is a flexible and dynamic space, ready for meetings, tastings, celebrations and more.
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