Wharf Tavern & Clam Bar

Dinner

3pm - 9pm

Appetizers

• New England Quahog Chowder

  • Cup5,99 $
  • Bowl6,99 $

• Maine Lobster Bisque

  • Cup5,99 $
  • Bowl6,99 $

• Tossed Mixed Greens6,99 $

  with garden vegetables and our vinaigrette

• Classic Caesar7,99 $

  topped with Pecorino Romano cheese

• Basket of Homemade Onion Rings6,99 $

  angel hair cut

• Fried Calamari13,99 $

  tossed with garlic butter and cherry peppers

• Stuffed Quahog6,99 $

  traditional New England clam stuffing baked in the shell and served with drawn butter

• Clams Casino

  a mixture of fresh green and red peppers, seasoned crumbs, and bacon layered on a middle-neck clam and baked

  • (6)9,99 $

• Mussels Dijon12,99 $

  sautéed in garlic, Dijon mustard, and white wine

• Steamed Littleneck Clams13,99 $

  with white wine and garlic

• Lump Crab & Shrimp Cakes

  delicately seasoned and served with a creamy red pepper coulees

  • (2)12,99 $

• Shrimp Cocktail

  • (5)12,99 $

• Scallops Wrapped In Bacon

  served with our Vodka Sauce

  • (5)15,99 $

Lobster Specialties

Served with potato and vegetable

• Steamed Lobster

  1 1/4 - 1 1/2 Lb

  • Market Price

• Steamed Twin Lobsters

  1 1/4 Lb each

  • Market Price

• Baked Stuffed Lobster

  with our own seafood stuffing

  • Market Price

• Lazyman's Lobster/LobsterSaute

  • Market Price

Our Pasta

• Red or White Clam Sauce with Linguini23,99 $

  fresh clams in their shells sautéed with herbs and garlic in a Red or White clam sauce

• Shrimp Scampi28,99 $

  sautéed shrimp tossed with a light garlic butter sauce and linguini

• Zuppa Di Pesci32,99 $

  linguini tossed with fish, clams, shrimp, mussels, scallops, calamari and spiked with marinara

• Blackened Chicken Pasta22,99 $

  seasoned chicken, penne pasta, baby spinach, and sundried tomato tossed in a light cream sauce

• Lobster Ravioli24,99 $

  in a light cream sauce with baby spinach, tomato

Sea

Served with potato and vegetable

• Baked Stuffed Jumbo Shrimp28,99 $

  with our own seafood stuffing

• George's Bank Sea Scallops32,99 $

  pan seared, topped with seasoned cracker crumbs and baked until golden brown

• Baked Stuffed Flounder28,99 $

  using our own seafood stuffing and topped with a lobster Newburg sauce

• Filet of Sole27,99 $

  dipped in a light egg batter, sautéed, and topped with a lemon and white wine sauce

• Bouillabaisse32,99 $

  A selection of fish and shellfish stewed with a saffron tomato broth, served with a garlic crustini; excluded potato and vegetable

• Salmon Encrusted In Potato28,99 $

  pan seared and finished with a lemon caper butter sauce

• Baked New England Cod25,99 $

  with white wine, lemon, and butter; lightly topped with seasoned cracker crumbs

Land

Served with potato and vegetable

• 16 Oz Grilled Ribeye Steak35,99 $

  certified black angus aged and chargrilled to perfection

• 8 Oz. Filet Mignon32,99 $

  with a port wine demi-glaze

• Chicken Francaise23,99 $

  with a lemon and white wine sauce

• Chicken Marsala23,99 $

  medallions of chicken sautéed with shallots, mushrooms, Marsala wine, and a hint of butter

Golden Fried Seafood

served with French fries and cole slaw

• New England Fish N' Chips18,99 $

• Whole Belly Clams28,99 $

• Sea Scallops28,99 $

• Jumbo Shrimp28,99 $

• Oysters28,99 $

• Fisherman's Platter34,99 $

  a bountiful feast from the sea; including shrimp, clams, scallops, calamari, and fish

The End

• Chocolate Mousse Cake7,99 $

• Seasonal Cheesecake7,99 $

• Creme Brûlée6,99 $