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ZZ'S Clam Bar

4,6 (23)
51 USD und darüber
Aus Dem Meer
169 Thompson Street, New York, NY 10012

Über dieses Restaurant

  • Innovativ
  • Besondere Anlässe
  • Romantisch
ZZ’s Clam Bar opened in June 2013 and is a raw seafood and craft cocktail bar. Serving only the highest quality ingredients, ZZ’s is an intimate space and a study in raw fish and cocktails from around the world. Dishes like Chianina Beef Carpaccio, Seared Goldeneye Snapper and Kampachi Tartare are paired exceptionally with specialty seasonal drinks. ZZ’s Clam Bar received three stars from GQ Magazine and Bloomberg and was credited by The New York Times for ushering in a new age of raw eating in New York City. ZZ’s Clam Bar serves as the hub of cocktail creativity for the group. In 2014, ZZ’s was nominated as the Best New Bar in America by Tales of the Cocktail, as well as awarded a Michelin star, one of the few cocktail bars in the world to hold this distinction. ZZ’s is elegant yet welcoming and invites guests to enjoy exquisite food in an unadulterated state.

For any questions regarding an existing or future reservation, please email reservations@zzsclambar.com

Nicht verfügbar auf OpenTable

Leider ist dieses Restaurant nicht Teil des OpenTable-Reservierungsnetzwerks. Bitte wenden Sie sich direkt an das Restaurant, um Informationen über die Verfügbarkeit zu erhalten.

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Zusätzliche Informationen

  • Restaurantart
    Zwanglos elegantes Restaurant
  • Preisklasse
    51 USD und darüber
  • Küchen
    Aus Dem Meer
  • Öffnungszeiten
    Abendessen Di–Sa 18:00 Uhr–1:00 Uhr
  • Telefonnummer
  • Zahlungsmethoden
    American Express, Mastercard, Visa
  • Dress code
    Legere Geschäftskleidung
  • Küchenchef
    Rich Torrisi and Mario Carbone
  • Gebiet
    Greenwich Village
  • Querstraße
    Houston
  • Parking details
    There is a parking garage on Thompson Street between West 3rd and Bleecker.
  • Weitere Details
    Bar/Lounge, Komplette Bar, Nichtraucher, Sitze an der Bar, Späte Öffnungszeiten

Was 23 Gäste sagen

Bewertungen für ZZ'S Clam Bar von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.

Bewertungen insgesamt

4.6
4,6 basierend auf allen Bewertungen
  • 4,5Essen
  • 4,5Service
  • 4,5Ambiente
  • 3,5Preis-Leistung

LärmLebhaft

23 Bewertungen
  1. Anna80

    Schweiz8 Bewertungen

    5.0

    Besucht am 24. September 2016

    1. Gesamt 5
    2. Essen 4
    3. Service 5
    4. Ambiente 5
    The most fantastic tiny place with outstanding service and ambiance quirky and cool, great food if you like raw seafood and excellent cocktails!

    War diese Bewertung hilfreich?

  2. Hisabon

    London122 Bewertungen

    3.0

    Besucht am 24. September 2016

    1. Gesamt 3
    2. Essen 3
    3. Service 5
    4. Ambiente 5
    Small bar! Food is average not special not high quality but price high. All wine bottle over 100$!

    War diese Bewertung hilfreich?

  3. Tati VIP

    Miami - Dade21 Bewertungen

    4.0

    Besucht am 23. September 2016

    1. Gesamt 4
    2. Essen 5
    3. Service 4
    4. Ambiente 3
    The food is amazing. The menu is small, and they were out of several options, which was a problem. Still, I would come back many times, since the choices I made were fantastic. Wine list is very limited too. But the quality of the fish and the beef carpaccio did compensate it all.

    War diese Bewertung hilfreich?

  4. OpenTable-Gast

    New York City4 Bewertungen

    5.0

    Besucht am 12. August 2016

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Great experience all around! Incredible food, cocktails, service, ambiance. Felt like we were in a speakeasy. Truly recommend.

    War diese Bewertung hilfreich?

  5. MattyHundo VIP

    Washington, D.C. Area19 Bewertungen

    5.0

    Besucht am 27. Juli 2016

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    ZZ's is an exclusive restaurant from Torrisi & Sons. It's pricey but they are giving you a different experience than anywhere in the City. They have a great variety of mostly raw seafood. Don't be fooled by the name. This is far from a clam bar. You could easily have a great meal here without even eating a clam. The highlights were the tuna toast and the beef carpaccio with black truffles, lobster and sea urchin. They also have great cocktails. Our favorites were the coconut and the Curaçao. The only disappointing part of the evening was they were out of uni toast and the razor clam dish.

    War diese Bewertung hilfreich?

  6. HectorA

    Las Vegas2 Bewertungen

    5.0

    Besucht am 16. Juli 2016

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Great food and customer service. Cocktails are outstanding!!!

    War diese Bewertung hilfreich?

  7. MiaW

    New York City2 Bewertungen

    3.0

    Besucht am 16. Juli 2016

    1. Gesamt 3
    2. Essen 3
    3. Service 4
    4. Ambiente 5
    A very intimate space, but not crowded by any means. Cocktails were wonderful, I went with the Sarsaparilla and my dining partner enjoyed the Coconut (because how could we not?). Food was good, though not worth the steep price. The trout roe was by far the freshest and most delicious thing we had, however the toast itself was soggy with butter. Quite unfortunate. The seared scallops were strangely flavorless without their peculiar sauce. I do wish we'd gone for a ceviche dish. The tuna, foie gras and bone marrow carpaccio was unsurprisingly decadent and very satisfying. However, once again, the toast was drenched in butter and rendered pretty much inedible. They recommend 4-6 dishes per 2 guests, but I'd say grab a small bite beforehand and go to ZZ's for cocktails and a plate or three.

    War diese Bewertung hilfreich?

  8. BryanG VIP

    Seattle / Eastern Washington15 Bewertungen

    5.0

    Besucht am 18. Juni 2016

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Terrific dining experience. I enjoyed avery minute of being there. Jason and the rest of the staff made it an amazing night. Going to be trying their other restaurant Carbone next week!!

    War diese Bewertung hilfreich?

  9. OpenTable-Gast

    New York City2 Bewertungen

    5.0

    Besucht am 13. April 2016

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    So cool, but wickedly overpriced. Will think twice before we go there. Extraordinary ceviche was about $20/bite. That's a bummer.

    War diese Bewertung hilfreich?

  10. NYer VIP

    New York City214 Bewertungen

    3.0

    Besucht am 19. März 2016

    1. Gesamt 3
    2. Essen 5
    3. Service 3
    4. Ambiente 5
    This place is a very interesting experience. Very good to go once for that, but probably not headed back. It is the smallest restaurant I have ever been in. It has a special experience feel. Unfortunately, with two empty two-tops, we were told our places were at the bar against the wall. When we said we would have a drink and eat elsewhere, they begrudgingly let us have a real table. (We had a reservation.) The food is exceptional, but more like snack portions than dinner. All in all, fun, unusual experience--but not really dinner.

    War diese Bewertung hilfreich?

FAQ

ZZ'S Clam Bar wurde mit 4,6 Sternen von 23 OpenTable-Gästen bewertet.

  1. Startseite
  2. Vereinigte Staaten
  3. New York City
  4. Manhattan
  5. Greenwich Village

Nicht verfügbar auf OpenTable

Leider ist dieses Restaurant nicht Teil des OpenTable-Reservierungsnetzwerks. Bitte wenden Sie sich direkt an das Restaurant, um Informationen über die Verfügbarkeit zu erhalten.

Ist das Ihr Restaurant?
Anspruch auf Eintrag erheben
ZZ'S Clam Bar auf Google Maps

169 Thompson Street, New York, NY 10012

Zusätzliche Informationen

  • Querstraße
    Houston
  • Gebiet
    Greenwich Village
  • Öffnungszeiten
    Abendessen Di–Sa 18:00 Uhr–1:00 Uhr
  • Preisklasse
    51 USD und darüber
  • Küchen
    Aus Dem Meer
  • Restaurantart
    Zwanglos elegantes Restaurant
  • Dress code
    Legere Geschäftskleidung
  • Parking details
    There is a parking garage on Thompson Street between West 3rd and Bleecker.
  • Zahlungsmethoden
    American Express, Mastercard, Visa
  • Küchenchef
    Rich Torrisi and Mario Carbone
  • Weitere Details
    Bar/Lounge, Komplette Bar, Nichtraucher, Sitze an der Bar, Späte Öffnungszeiten
  • Datenschutzerklärung
  • Nutzungsbedingungen
  • Impressum
  • Cookies und interessenbasierte Werbung
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