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Diners' Choice: Restaurants in der Kategorie „Malerische Aussicht“ in Yosemite / Mammoth Lakes
OpenTable
Aktualisiert 05. Juli 2025
Sie suchen nach den Restaurants mit der besten Aussicht in Yosemite / Mammoth Lakes? Dann sind Sie hier genau richtig. Jeden Monat wertet OpenTable etwa 2 Millionen Restaurantbewertungen von den Gästen der vergangenen vier Monate aus. Wir unterteilen die Ergebnisse nach Ort, damit Sie Ihre neuen Favoriten leicht entdecken können. Eine ideale Partnerschaft: Sie reservieren, gehen essen und bewerten das Restaurant. Wir hören Ihnen zu... und liefern nützliche Ergebnisse für Sie und andere Gäste. Guten Appetit!
The Restaurant at Convict Lake is widely recognized as the finest restaurant in the Eastern Sierra and a "locals" choice for special occasions. Dine in a romantic and casually elegant atmosphere located just 10 minutes from Mammoth Lakes across from the Mammoth/Yosemite Airport.
Our menu features continental cuisine and such sumptuous specialties as rack of lamb, beef wellington, grass fed beef steaks, fresh seafood and pastas. We have an award-winning wine list including some of the best vintages around the world and a martini bar. If you are not up for a four course meal, enjoy appetizers and drinks at the martini bar in The Lounge. The lounge offers a separate menu and HD TV's to watch your favorite sports.
Top-Bewertung
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OpenTable Diner
Besucht am 27. Jan. 2020
Tolles, abgelegenes Restaurant aber sehr zu empfehlen, vor allem wohl im Januar/Februar, da dort weniger, wie sonst los sei. Wir waren Ende Januar dort, der Service war excellent und unbedingt das table water trinken, das ist direkt aus den Bergen und super lecker!
For over 30 years, The Elderberry House has been recognized as the premier fine dining destination in the area. This European haven, nestled in the Sierra Mountains just minutes from Yosemite National Park, lends itself to an unforgettable evening for gourmands and wine enthusiasts.
Dinner at The Elderberry House is a thrill for the senses, showcasing seasonal ingredients from local farms that harvest exclusively for our culinary team. We are currently offering a seasonal petite pre-fixe or a pre-fixe tasting menu. Start the evening off with a hand-crafted cocktail at The Cellar, a craft cocktail bar.
In order to provide you with the best dining experience, we require 48-hour advance notice for any guests with dietary/allergy restrictions. Vegetarian and gluten free options are available, kindly let us know in advance.
Please know we have an age minimum of 8 years and older in the Restaurant to ensure an intimate environment.
Come enjoy a modern dining experience planned around a creative, eclectic menu and the spectacular views of the Sherwin Range and Mammoth Mountain. Our restaurant features the fine cuisine of Mammoth Chef Gaby Hernandez and is a dramatic departure from the standard fare found in traditional bowling centers.
Starting December 16th The Brasserie restaurant will be open daily at 5:00pm. Holiday hours may be different. Our cuisine is continentally inspired, and daily specials are added with fresh, seasonally available ingredients.. We also host “special” dinners honoring specific holidays. Please check our website for more menu information. Call us directly to reserve for parties of 7 or more.
Experience a culinary journey of exquisite seasonal dishes crafted with the finest local ingredients.
Mono Inn offers impeccable service in a cozy atmosphere where Chef Jason Custer's modern multi-course Summer Tasting Menu will take you on a gastronomic adventure.
Built on the shores of Mono Lake in 1921 and originally used as a bunkhouse, Mono Inn has a long history as one of the best gathering places around. The relaxing bar and dining room afford breathtakingly unparalleled and ever-changing views of Mono Lake, offering weary travelers a welcome respite from the road.
Located close to Mammoth Lakes, easily accessible from the Bay Area and Southern California, and just a few miles from the back gate of Yosemite National Park, Mono Inn is a hidden gem that offers an unparalleled dining experience.
The Restaurant at Rush Creek is the main place for you to relax and enjoy an authentic mountain lodge style breakfast or dinner in an atmosphere that is relaxed and friendly, vibrant and sophisticated. Lunch, Dinner and a Late Night Menu are also available in Rush Creek’s lively Tavern. For more information, check out our website at: https://www.rushcreeklodge.com/yosemite-dining/restaurant/
Located at Yosemite Valley Lodge, the Mountain Room Restaurant boasts striking views of the 2,424 foot high Yosemite Falls. The menu is equally impressive, featuring sizzling steaks and fresh seafood. The chef’s specialties include local, organic & seasonal preparations including sustainable fish and seafood in accordance with the Monterey Bay Aquarium Seafood Watch List. The Mountain Room Restaurant is open year-round.
Please contact us if you have any questions, or for more information on Holidays and Special Events.
Jackalope’s Bar & Grill is the place to relax, kick-back and enjoy Sierra pub fare and a full bar after your day in Yosemite. Jackalope’s features made-to-order grilled burgers, sandwiches, specialty salads and heart-healthy, gluten-free and vegan options. Many dishes are prepared from local and organic sources.
Top-Bewertung
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Tommaso
Besucht am 20. Mai 2025
Ein unvergessliches Erlebnis – dank Kalon!
Wir hatten einen rundum perfekten Abend in diesem Restaurant. Das Essen war hervorragend – frisch, kreativ und mit viel Liebe zum Detail zubereitet. Auch das Ambiente war stimmungsvoll und einladend.
Was unseren Besuch jedoch zu etwas ganz Besonderem gemacht hat, war unser Kellner Kalon. Mit seiner charmanten, aufmerksamen und zugleich unaufdringlichen Art hat er uns von Anfang bis Ende verwöhnt. Er hat nicht nur ein feines Gespür für den richtigen Moment, sondern auch großartige Empfehlungen gegeben und mit seiner herzlichen Art eine wunderbare Atmosphäre geschaffen.
Vielen Dank an das gesamte Team – und ein ganz besonderes Dankeschön an Kalon. Wir kommen sehr gerne wieder!
Perched above Bass Lake, Ducey's on the Lake offers upscale lakeside dining and scratch-made California cuisine. Executive Chef, Sarah Trampert, cooks with a farm to table approach using locally grown and organic produce and beef from Harris Ranch. The menu offers steaks, seafood, pastas, seasonal dishes and house-made soups. Please call for same day reservations For Groups of 6 or more please call (559)642-3131 for reservations
You won't find a Sequoia restaurant with a better view, more gracious service, delectable dining, or the perfect balance of easy elegance than The Peaks Restaurant.
In the scenic heart of Sequoia National Park, enjoy dishes that range from savory pan-seared ruby-red trout, to the perfect pound of pure grass-fed beef in a mouth-watering burger. Dinner at The Peaks Restaurant features fresh, local, and sustainable cuisine to satisfy every taste. Dine with us from dawn to dusk to experience a delicious breakfast, lunch on fresh, hearty soups, sandwiches, and salads, and end a perfect day with a unique Sierra Alpine dinner and a cocktail or glass of wine from our bar.
Our culinary team is renowned for creating menus that showcase California's bounty of fresh seasonal cuisine. It's our pleasure to accommodate guests with special dietary needs, including vegan, gluten-free, and low-carb options, as well as our younger guests.
Top-Bewertung
R
Roman
Besucht am 18. Juli 2025
Freundliches Personal, leckeres Essen. Wir hätten uns etwas mehr "urchige" Atmosphäre gewünscht.
The Majestic Yosemite Hotels vermittelt ein Gefühl von Eleganz und Raffinesse in gemütlicher natürlicher Atmosphäre. Das majestätische Bergpanorama der Umgebung ist im Interieur reflektiert, mit geschliffenen und polierten Balken aus Pinienholz, die die 10 meter hohe Decke stützen und ein rustikales Ambiente schaffen. Unter der kulinarischen Leitung von Chefkoch Percy Whatley bietet The Majestic Dining Room traditionelle kalifornische Küche zum Frühstück und Abendessen. Eine Auswahl ausgezeichneter kalifornischer Weine stehen auch auf der Speisekarte.