Diners' Choice: Restaurants in der Kategorie „Vegetarische Optionen“ in Oaxaca

OpenTable

Aktualisiert 05. Juni 2025

Sie suchen nach den besten vegetarischen Restaurants in Oaxaca? Dann sind Sie hier genau richtig. Jeden Monat wertet OpenTable etwa 2 Millionen Restaurantbewertungen von den Gästen der vergangenen vier Monate aus. Wir unterteilen die Ergebnisse nach Kategorien, damit Sie Ihre neuen Favoriten leicht entdecken können. Eine ideale Partnerschaft: Sie reservieren, gehen essen und bewerten das Restaurant. Wir hören Ihnen zu... und liefern nützliche Ergebnisse für Sie und andere Gäste. Guten Appetit!

Almoraduz Cocina de Autor

4.7

4.7 (459)

51 Dollar und darüber

Modern mexikanisch

Puerto Escondido

Über das Restaurant

Almoraduz is a culinary concept created by chefs Shalxaly Macías and Quetzalcóatl Zurita, who have transformed their restaurant into a space of constant evolution, creativity, and love for Oaxacan culture. With its tasting menu as a reflection of their vision, Almoraduz stands out for its unique flavors and commitment to local ingredients. This approach has earned it recognition from the Michelin Guide, positioning Puerto Escondido as a renowned gastronomic destination.

Upon entering Almoraduz, guests are welcomed by an ambiance that invites them to disconnect and immerse themselves in the authenticity of Oaxaca. The restaurant’s design, with its cozy interior courtyard, creates an atmosphere of intimacy and reflection, perfect for enjoying an experience that goes beyond food. Here, each dish is a work of art that tells a story of love for the land, culture, and the act of sharing.

Mehr entdecken

Experiences

Degustación 10 tiempos / Tasting 10 courses

Glou Glou

4.7

4.7 (86)

51 Dollar und darüber

Modern Lateinamerikanisch

Puerto Escondido

Über das Restaurant

An exceptional culinary experience by a Chef-Sommelier couple, Luis Pabón & Gaby Moreno featuring seasonal dishes and natural wine.
The seven-courses tasting menu emphasizes local, seasonal ingredients and a masterful natural wine pairing (with local beer and mezcal thrown in).
Prepare for a memorable meal in a beautiful space that is open to the surrounding tropical forest and sky.

4-courses tasting menu and A la carte is also available.

Mehr entdecken

Experiences

Menu degustacion GlouGlou // 7 tiempos

Experiences

Menu de 4 tiempos

Blu - Huatulco

4.7

4.7 (58)

31 bis 50 Dollar

Aus aller Welt

La Crucecita

Tierra del sol

4.5

4.5 (394)

31 bis 50 Dollar

Traditionelle Mexikanischee

Oaxaca

Über das Restaurant

Tierra del Sol is a restaurant that takes its name from the Mixtec song, a melody that has become an Oaxacan hymn.
Just like that nostalgic song, this place celebrates in its own way the culture of an exceptional people: the Mixtec or ñuu savi; the first does it with her poetry and the second with her food.
Our chef: Olga Cabrera, cook, is the architect of such gastronomic praise, and she achieves it from the knowledge and respect for an ancient cuisine that she inherited from the women of her family and her community, Huajuapan – in the heart of the Mixteca region of Oaxaca -, a knowledge that seasons with his special passion for traditional dishes.

Brio Cocina Local

4.5

4.5 (24)

31 bis 50 Dollar

Modern mexikanisch

Oaxaca

Über das Restaurant

Brío Cocina Local is nestled in the heart of Oaxaca, just one block from the Zócalo, and features a terrace with a direct view of the majestic Templo de San Agustín. We offer a Contemporary Oaxacan Cuisine experience, featuring signature dishes by our chef, Oscar García Bretón. At Brío, our mission is to honor the richness of Oaxacan local ingredients. We also offer a variety of vegetarian and vegan options. To complete your dining experience, enjoy our house-crafted cocktails and curated wine list.

Los Pacos

4.5

4.5 (37)

51 Dollar und darüber

Mexikanisch

Oaxaca

Über das Restaurant

Nuestros moles son sinónimo de fiesta y alta cocina oaxaqueña.

Los Pacos te garantiza una experiencia culinaria única. Ubicados en la vibrante Colonia Reforma, te invitamos a saborear nuestros platillos en una palapa fresca y espaciosa, perfecta para eventos y noches agradables.
En Los Pacos, la frescura y autenticidad se unen para brindarte una experiencia única.
¡Descubre Todo el Sabor de Oaxaca!

Mehr entdecken

Experiences

Degustación gratuita de moles.

Experiences

Free seven Mole Tasting

CASA OAXACA Reforma

4.5

4.5 (105)

31 bis 50 Dollar

Traditionelle Mexikanischee

Oaxaca

Über das Restaurant

Nos encontramos a 15 minutos del centro histórico.

Un lugar para abandonarse en los sencillos y cotidianos placeres de la buena mesa. Los diferentes espacios juegan con la luz al tono que tu ánimo elige: un soleado jardín, un cobertizo acogedor, una sombreada pérgola.

Restaurante sin nombre

4.4

4.4 (20)

31 bis 50 Dollar

Modern mexikanisch

Oaxaca

Über das Restaurant

Cocina sin etiquetas en el corazón de Oaxaca.

La mezcla perfecta de ingredientes naturales, recetas ancestrales y mágicas de Oaxaca combinadas con técnicas del Nuevo Mundo hacen que Restaurante Sin Nombre sea una visita obligada para todo foodie y goodie que este disfrutando de esta ciudad ya sea como huésped ó como visitante identificado con la cultura y ADN de Hotel Sin Nombre.

Restaurante La Olla

4.2

4.2 (21)

31 bis 50 Dollar

Mexikanisch

Oaxaca

Über das Restaurant

Discover the essence of Oaxaca in every bite. Our restaurant, founded by Chef Pilar Cabrera, celebrates the culinary traditions of the Central Valleys, reinterpreting them with a contemporary twist. Our chef, has dedicated more than 30 years to perfecting traditional recipes, always using the best local and seasonal ingredients. Enjoy a unique gastronomic experience awarded with the Bib Gourmand by the Michelin Guide and recognized as one of the best 250 restaurants in Mexico by Culinaria Mexicana, La olla is an experience not to be missed.

COBARDE

4.0

4 (114)

51 Dollar und darüber

Asiatisch

Oaxaca

Über das Restaurant

Cobarde was born in Oaxaca with the dream of offering an authentic and responsible approach to mezcal and its uniquely rich gastronomy. In 2020, we opened in Puerto Escondido, and after arriving in the state capital in 2022, we now begin a new chapter in Mexico City.

With a casual style and a fusion of fine dining and pop culture, Cobarde showcases the signature cuisine of Chef Pako Cortés, who blends Asian, Middle Eastern, and Eastern European flavors with Mexican ingredients. The menu is rooted in local products and sustainable practices, delivering bold dishes full of spices, color, and flavor.

Diners' Choice entdecken: Die Besten in Oaxaca

Beste Gesamtbewertung

Bestes Essen

Bester Service

Bestes Ambiente

Bestes Preis-Leistung-Verhältnis

Mehr Diners' Choice-Listen entdecken