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Indulge in delicious Italian fare at Frankies Sputino. Owned by chefs Frank Castronovo and Frank Falcinelli, this restaurant specializes in Tuscan-inspired cuisine, served in comfortable settings. Stop by during lunch and enjoy a light roasted vegetable salad or Frankies' special sausage and broccoli rabe sandwich made with pizza Bianca bread. Other menu highlights at Frankies Sputino include the meatball with pine nuts and raisins, the slow roasted rib eye and the branzino, served with lemon aioli and grilled artichokes.
\r\r
Open for lunch and dinner all through the week, Frankies Sputino is a great pick for a casual dining experience. The drink menu boasts a small but carefully selected wine list, handpicked to complement the delicious meals.
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Diners' Choice: Restaurants in der Kategorie „Italienisch“ in New York City
OpenTable
Aktualisiert 05. Juli 2025
Sie suchen Restaurants mit der besten Italienisch-Küche in New York City? Dann sind Sie hier genau richtig. Jeden Monat wertet OpenTable über 400.000 neue Restaurantbewertungen von Gästen aus. Wir unterteilen die Ergebnisse nach Kategorien, damit Sie Ihre neuen Favoriten leicht entdecken können. Eine ideale Partnerschaft: Sie reservieren, gehen essen und bewerten das Restaurant. Wir hören Ihnen zu ... und liefern nützliche Ergebnisse für Sie und andere Gäste. Guten Appetit!
Staten Island's premier fine dining destination. Specializing in fine Italian Food, Superior Service, with an Elegant yet comfortable atmosphere. Recipes passed down from generation to generation.
Portale Restaurant is brought to you by James Beard Award-winning chef and cookbook author Alfred Portale. Chef Portale brings his heritage and passion for the cuisine and culture of Italy to his namesake, serving a contemporary Italian menu with house-made pasta, market vegetables, and beautifully presented dishes in a relaxed and convivial setting.
Enjoy a variety of Italian favorites - such as Lasagne Della Nonna (traditional meat lasagna), Penne Arrabbiata O Al Pomodoro (penne in a spicy homemade tomato sauce), and Melanzane Alla Parmigiana (eggplant parmigiana) - made with the highest quality Italian ingredients and with Chef Rosanna's special touch. We also offer 14 different brick oven, thin crust pizzas, including a Rustica (mozzarella, sausage, red peppers, olives and basil), a Vedova Bianca (mozzarella, ricotta, radicchio and walnuts), and our signature Donna Margherita (buffalo mozzarella, tomato "filetto" and pecorino), along with salads, appetizers, homemade desserts and a variety of wine and beer. Our cozy restaurant is a cheerful retreat from the bustle of Second Avenue. Lunch and dinner are served in our downstairs dining room where intimate twosomes as well as families and groups of friends can gather under a photographic mural of an Italian countryside.
Das Giardino D'Oro liegt ein wenig versteckt in der verwinkelten Gold Street in Manhattans ehrwürdigem Financial District. Und tatsächlich ist dies ein goldener Garten, was der Name übersetzt bedeutet. Alles, was an Italien so bezaubernd ist, wird hier von den beiden Betreibern Benny Jakupaj und Nick Vuli, die jeden neuen Gast mit offenen Armen Willkommen heißen, zum Leben erweckt. Im Giardino D'Oro sind die Speisen wahre Kunstwerke. Die feine italienische Küche ist mit Antipasti, frisch hergestellter Pasta, vorzüglichen Gerichten mit Fleisch und Meeresfrüchten, köstlichen Desserts und einer ausführlichen Weinkarte vertreten. Die aufmerksame und doch unaufdringliche Bedienung, die gemütliche Atmosphäre und die Stimme von Frank Sinatra, die sanft im Hintergrund erklingt, schaffen die richtige Umgebung für ein Mittagessen oder ein romantisches Dinner.
Das Vetro wird garantiert die Landschaft der feinen Küche ändern. Von exquisiter Küche über den expansiven Weinkeller und die private Cocktail-Lounge auf dem Dach bis hin zum vorbildlichen Service. Das Vetro erweitert Russos feine kulinarische Tradition in ein elegantes Restaurant fernab von Ihrer privaten Essgelegenheit. Restaurant, Speisen im Weinkeller, besondere Anlässe.
Indulge in delicious Italian fare at Frankies Sputino. Owned by chefs Frank Castronovo and Frank Falcinelli, this restaurant specializes in Tuscan-inspired cuisine, served in comfortable settings. Stop by during lunch and enjoy a light roasted vegetable salad or Frankies' special sausage and broccoli rabe sandwich made with pizza Bianca bread. Other menu highlights at Frankies Sputino include the meatball with pine nuts and raisins, the slow roasted rib eye and the branzino, served with lemon aioli and grilled artichokes.
Open for lunch and dinner all through the week, Frankies Sputino is a great pick for a casual dining experience. The drink menu boasts a small but carefully selected wine list, handpicked to complement the delicious meals.
Welcome to Cavatappi Italian Restaurant - a family owned & operated establishment - located in the heart of Dyker Heights in Brooklyn. Our modern and cozy atmosphere is the perfect setting for a delicious meal. Our menu features a variety of classic Italian dishes, as well as some unique twists. Be sure to try our signature Kansas City pork chop, pan seared then baked to perfection and served with a side of parsnip apple sauce. Whether you're in the mood for pasta, seafood, or a hearty meat dish, we have something for everyone.
We look forward to serving you at Cavatappi Italian Restaurant, where you can enjoy a delicious meal in a warm and inviting atmosphere. Buon apetito!
Holzöfen: Unsere Öfen sind ganz speziell an die individuellen Bedürfnisse unserer Standorte angepasst. Die Herstellung unserer Pizza wird in jeder Phase kontrolliert: von der Auswahl der Zutaten bis hin zu dem Punkt, an dem das Produkt backfertig ist. Geschmack und Aroma: Unsere sorgfältig gewählten Zutaten machen den Unterschied. Wir verwenden nur Produkte von höchster Qualität, sodass wir all unseren Kunden eine Pizza anbieten können, die stets nach italienischer Tradition hergestellt wird. Zertifiziert als „Made in Italy“: Wir verwenden ausschließlich italienische Zutaten, die sowohl die D.O.C.- als auch die D.O.P.-Zertifizierung aufweisen. Somit bieten wir unseren Kunden ein echtes und traditionelles Produkt, das seinem Ruhm gerecht wird.
Family owned and operated since 1964, Michael’s of Brooklyn offers three generations of pride and excellence at our restaurant in Brooklyn, New York. Loyal customers visit from near and far to enjoy generations-old family recipes, lovingly handed down as a legacy of Italian tradition.
So come and join us as we celebrate the tastes of Italy in our elegantly appointed dining room. From delicious warm and cold antipasti and tantalizing pasta creations…to delectable seafood, veal and poultry entrees… tempting desserts, too. All served to you by a warm and friendly staff. Visit us today and find out why Michael’s has been a Brooklyn institution for nearly sixty years.
Italienische Küche so, wie sie sein sollte. Gesund, hausgemacht und frisch sind die Zutaten, die wir am liebsten mögen. Ausgewählte Weine und großartiger Kaffee runden das Menü mit unseren immer frischen und hausgemachten Desserts ab. Buon appetito!
Top-Bewertung
OT
OpenTable Diner
Besucht am 1. Dez. 2023
Würde immer wieder in dieses Restaurant gehen. Das Essen ist ausgezeichnet und die Bedienung sehr freundlich und aufmerksam.