Starters
Clam Chowder16,00 $
crispy pork belly, onion, celery, carrot, potato
Stone Fruit Salad19,00 $
grilled stone fruit, Arcadian greens, burrata cheese, tangerine vinaigrette
Black Kale Salad19,00 $
strawberries, mulberry vinaigrette, goat cheese crumble, quinoa crunch
Tomato Panzanella19,00 $
heirloom tomatoes, burrata cheese, honey onions, Persian cucumbers, smoked sea salt, opal basil, Romano croutons, 25 year balsamic
Shareable
Tidal's Bread Service16,00 $
house-made brioche pull apart rolls, whipped European brown butter
Chef's Choice of Pacific Oysters24,00 $
served with cocktail sauce, mignonette
- 6 Pcs24,00 $
Baja Shrimp Cocktail23,00 $
blue Mexican shrimp, cocktail sauce, celery salad, grilled lemon
Jumbo Lump Crab Cake23,00 $
Maryland blue crab, carrot ginger puree, breakfast radish, frisee salad
Fire Roasted Spinach & Poblano Fondue18,00 $
midnight moon cheese, poblano peppers, caramelized onions, bloomsdale spinach, grilled flat bread
Wagyu Beef Carpaccio25,00 $
white truffle & mustard aioli, Romano cheese, cornichons, caviar, brioche toast points
Stone Fruit Flatbread22,00 $
ricotta cheese, crispy prosciutto, petite arugula
Tomato Flatbread22,00 $
pearl mozzarella, heirloom tomato, mixed basil, marinara
Pulpo Tostada17,00 $
cucumber, onion, cilantro, lime, tamarin, avocado moose, romesco sauce, charred onion dust
Mains
Alaskan Halibut46,00 $
white truffle risotto, English peas, beurre rouge
Faroe Island Salmon46,00 $
corn puree, asparagus, peas
Cascade Creek Lamb Chops70,00 $
roasted marbled potatoes, peas, minted pea puree, chimichurri
Seared Stone Fruit36,00 $
quinoa, Marcona almonds, spinach, citrus vinaigrette with orange segments
Mary's Free Range Chicken38,00 $
half semi-boneless, garlic whipped potatoes, sundried tomato tapenade
Perazzo's Prime Steak Burger40,00 $
8oz Perrazzo's Prime, confit tomatoes, cold brined pickles, New School American cheese, caramelized onion bacon jam, king crab meat *contains king crab
Prime Ribeye Medallion64,00 $
8oz USDA Prime, asparagus, king crab meat, béarnaise
Sides
Roasted Asparagus8,00 $
Whipped Garlic Potatoes8,00 $
Bloomsdale Spinach8,00 $
Roasted Marbled Potatoes8,00 $
White Truffle Risotto8,00 $
Romano Herb Fries with White Truffle Ketchup8,00 $
Mac and Cheese8,00 $
Dessert
Dulce De Leche Crème Brule15,00 $
Port Poached Pear & Hazelnut Danish15,00 $
Toasted Brownie Smore16,00 $
Local Seasonal Sorbet11,00 $
Kids Menu
$20 each. Includes a house beverage and Chef's nightly dessert
Chicken Tenders
french fries, ranch dressing
Pizza
san marzano tomato sauce and mozzarella
Mini Corn Dogs
turkey corn dogs with french fries