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Will definitely go back!","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"John","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"J","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-27T19:18:57Z","dinedDateTime":"2025-04-23T19:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-116542-2109778622-100023168030","text":"Our family enjoyed a wonderful meal at Yesterdays while celebrating birthdays. From appetizers to dessert the quality of food was outstanding. 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Weekends they offer a limited, more expensive menu. Highly disappointed that items we selected before arrival weren’t available. Dessert was amazing!","rating":{"food":4,"service":4,"ambience":4,"value":3,"noise":"QUIET","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Becky","metro":{"metroId":44,"displayName":"Indiana","__typename":"Metro"},"initials":"B","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-20T02:05:58Z","dinedDateTime":"2025-04-18T17:45:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-116542-2109778516-160040615576","text":"Steaks were perfectly cooked. 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Catering is available only through direct communication with the management of Yesterday's.
Räume für private Veranstaltungen
We have smaller, private dining rooms that can accommodate parties in size from twelve to thirty five, available either on the main floor, or upstairs. Please keep in mind, this is an old farm house, with a farm house floor plan.
No public transportion is available in Granger at this time.
Unterhaltung
Outside entertainment is featured twice a week during the summer months on our outdoor patio, weather permitting. The music style is vocal with acoustic guitar.
Weitere Details
Bankett, Bar mit Speisen, Bar/Lounge, Bier, Farm zu Tisch, Glutenfreie Optionen, Kamin, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Unterhaltung, Wein, zum Mitnehmen
Speisekarte
Die Speisekarte von Yesterday's Food & Spirits wurde zuletzt am 23.2.2022 aktualisiert.
Starters & Such
Captiva Crab Cake15,00 $
One tasty crab cake made from a mixture of fresh crabmeat, peppers, corn & seasonings, lightly sautéed and featuring our curry mayonnaise on the side
Bu Bu Ii15,00 $
Picking up where Bu Bu left off, this baked French bread is topped with spinach, pesto, pine nuts and a "wicked good" blend of cheeses
Roasted Garlic
We still haven't seen dracula!, Served with sourdough bread for dipping and spreading of those unbelievable cheeses
For Two18,00 $
Esther Williams Shrimp Cocktail20,00 $
Hot Sailor Girls17,00 $
Yesterday's take on buffalo shrimp!
The Artie Shaw16,00 $
A decadent, roasted artichoke dip. Served with artisan flat bread for scooping
Escargot in Puff Pastry22,00 $
Uncle Matt's Chicken Lips15,00 $
A fresh chicken breast sliced into strips & rolled in a spicy secret sauce, makes wings extinct!
Yesterday's Potatoes18,00 $
Big Daddy's Baked Brie20,00 $
Danish Brie wrapped and baked golden in a puff pastry, topped with a warm pecan caramel sauce and fresh fruit
Captains Carrie's Calamari17,00 $
Lightly fried
Hawaiian Five O's19,00 $
Sweet onion rings, rolled in coconut, then lightly fried with an Asian plum sauce
Miami Moons14,00 $
Sidewinders with melted cheddar and fresh bacon bits
The Prince
One pound of farm raised frogs legs, so good!
Market Price
Soups & Greens
Baked French Onion Soup9,00 $
The Hot Chick19,00 $
Our famous spicy chicken lips, served on a bed of organic greens.
The Campfire Cowboy13,00 $
Our homemade chili, served loaded
The Barbie17,00 $
Served with our outstanding homemade Bleu Cheese dressing. A barbequed chicken wedge! Topped with grilled red onions, tomatoes and Bleu Cheese crumbles
The Lucca Caprese16,00 $
A traditional first plate with a twist!
The Times Square24,00 $
A generous portion of our sliced Prime Rib, dried cherries, crumbled Bleu and Chef Aaron's Balsamic
Billy's Blackened Chilean
Salmon Salad25,00 $
The Chicken Hawk Caesar16,00 $
With Grilled Shrimp27,00 $
Yesterday's Deluxe Sandwiches
Gluten-Free Burger Bun Available $2
The Newyork Cheesesteak22,00 $
Thinly sliced prime rib, covered with sautéed mushrooms, onions and Jamaican Jack cheese on our toasted sourdough
Chicken Lip Sandwich19,00 $
Served with our home made Bleu cheese dressing
The Great Scott18,00 $
Our biggest burger made from our freshly ground filet mignon and bursting with flavor. Rated the #1 Burger in Northern Indiana. Thanks ZZZIPPY!
The Mob Burger18,00 $
Topped with roasted garlic, cloves, grilled onions and Havarti cheese
The Moby Dick, A Whale of a Sandwich!20,00 $
The freshest catch of the day topped with melted cheddar cheese, served deluxe on buttered Texas toast
The Three Stooges, When Available28,00 $
Our filet mignon sliders with havarti cheese and grilled onions, and our french onion soup
The Flip Side
when you don't want a whole meal!
South Baja Fish Taco's22,00 $
Served with a beer-spiked chipotle sauce, tucked into soft corn tortillas with shredded cabbage and diced tomatoes.
The Ortiz-Romero Burrito25,00 $
No questions, no doubt, the best meat and bean burrito
Mr Potato Head11,00 $
A loaded Idaho with cheddar, tomato and veggie of the day
Our hand-cut 10 oz. filet mignon and three almond crusted shrimp or coconut shrimp.
The Adam and Eve53,00 $
A 12 oz. Portion of our slow roasted prime rib and a Captiva Crab Cake. You can't to wrong!
Pop Eye and Olive Oil
A 16oz hand cut New York Strip and a 1/2 pound of Sweet Alaskan King Crab Legs, jumbo and pre-split.
Market Price
House Specialties
All entrees are served with your choice of house salad, apple sauce or cole Slaw, Idaho potato, steamed sweet potatoes, garlic mashers, side-winder fries or Latin style black beans over rice with chopped onions. Any of our meals can be prepared Gluten free, since we start from scratch
New York, New York46,00 $
A fresh hand-cut 16-17oz. strip bathed in garlic and prepared on a sizzling platter to order.
The Godfather44,00 $
A very flavorful tender hand-cut 10oz. filet wrapped with hickory cherry smoked bacon, topped with a lemon wheel and roasted garlic butter
The Black and Blue48,00 $
Our same great 10 oz. filet mignon, but prepared blackened and topped with Gorganzola cheese, in a cast iron pan
King Neptune53,00 $
Blue crabmeat, and fresh asparagus, our superb 10 oz. filet mignon and a homemade bérnaise come together to make a fantastic combination
Prime Rib
Here at Yesterday's we carefully season and cook our famous Prime Rib to perfection. Due to its extreme popularity and our low roasting method there may be times when it's unavailable
16 oz. Cuts44,00 $
12 oz. Cut38,00 $
Oriental Plum Chicken27,00 $
A fresh chicken breast lightly fried over rice, ginger topped with a mild plum sauce, walnuts and green onions
The Geisha Girl28,00 $
Our teriyaki-sesame glazed chicken stir fry, tossed with lots of veggies
Steak Embellishments
Oscar Style12,00 $
Blackening Spices2,00 $
Crumbled Blue Cheese4,00 $
Sautéed Mushrooms4,00 $
Sautéed Onions3,00 $
From the Deep Blue
Captiva Crab Cakes38,00 $
Two large crab cakes made from a mixture of fresh crabmeat, peppers, corn, secret seasonings, lightly breaded and offered with a curry mayonnaise on the side
Cha Cha Beach35,00 $
Large Gulf shrimp dipped in a beer batter concoction, rolled in fresh coconut flakes and served with a tropical marmalade for dipping
Pesto Encrusted Salmon38,00 $
An 8 to 9 oz. fillet broiled with a pesto crust and topped with sautéed shiitake mushrooms
Hey Wally36,00 $
An 8 to 10 oz. fillet of Walleye rolled in a crushed pecan breading; then baked and served with a Hazelnut cream sauce
Almond and Coconut Crusted Alaskan Haddock37,00 $
Blackened, Wasabi Crusted Yellow Fin Tuna37,00 $
The Great Lakes.: Pan Sautéed Yellow Canadian Perch37,00 $
Served with lemon and our home-made Tartare sauce
Fresh Off the Boat
Market Price
One Pound of Bering Sea Jumbo King Crab Legs (Split)
Market Price
Key West Style Shrimp Scampi36,00 $
Five large shrimp broiled with crushed garlic, white wine, and bread crumbs in a Fiesta boat
Was 991 Gäste sagen
Bewertungen für Yesterday's Food & Spirits von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.
Bewertungen insgesamt
Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.
4.8
4,8 basierend auf den neuesten Bewertungen
4,9Essen
4,8Service
4,8Ambiente
4,6Preis-Leistung
Lärm • Gemäßigt
Besonders beliebt
Indiana
Bestes Essen
Indiana
Amerikanisch
South Bend
Beste Gesamtbewertung
South Bend
Bestes Essen
South Bend
Bester Service
South Bend
Bestes Ambiente
South Bend
Bestes Preis-Leistung-Verhältnis
South Bend
Nachbarschafts-Restaurant
South Bend
Romantisch
South Bend
Besondere Anlässe
South Bend
Belebt
South Bend
Amerikanisch
991 Bewertungen
J
Jennifer VIP
Grand Rapids / Western Michigan1 Bewertung
5.0
Vor 4 Tagen besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
Oir waitress was Kaitlyn, and she was wonderful! She is so spunky and fun! Our food was excellent!
War diese Bewertung hilfreich?
D
Doug
Chicago1 Bewertung
3.0
Besucht am 2. Mai 2025
Gesamt 3
Essen 4
Service 2
Ambiente 4
Had placed a reservation online and put a note in the special request for Key Like Pie. I figured long shot but my wife was wanting it and that was the reason for our visit. Well upon arrival we were informed that not only did they not have key like pie but no desserts at all. Then we were asked by the hostess “you aren’t in a hurry are you?” Turns out they only had 2 servers. The owners were not in when we dined and I feel this was the reason for the lack of desserts and possibly servers as well. Seeing as though I placed the reservation a week ahead of time , a call or email informing me they weren’t doing desserts would have saved a trip and we could have rescheduled. Instead we received a mediocre experience at what was one of our go to spots.
War diese Bewertung hilfreich?
A
Andrea
Indiana3 Bewertungen
5.0
Besucht am 26. April 2025
Gesamt 5
Essen 5
Service 4
Ambiente 5
Food was amazing and all staff were friendly and welcoming.
War diese Bewertung hilfreich?
D
Daniel
Unspecified2 Bewertungen
5.0
Besucht am 26. April 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
What a great place to dine. If I could leave more stars for the service and experience, I would. The food was amazing, literally the best spot in town to eat, the actual service, servers, ambience, experience, stand alone. Nothing was rushed, everything was perfect. I caught the waiter watching to see when the best to come by was, knew his menu well, made great recommendations, and backed it up with excellent service and amazing food. Our dinner ways 5 stars from top to bottom!
War diese Bewertung hilfreich?
R
Roger
Key West26 Bewertungen
5.0
Besucht am 25. April 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
This is a great gem in the area! The staff, service and ambience is always a delight here year round. The food is absolutely exceptional and one of the best places in the area. The dessert is an absolute must and the size of a meal in itself! We love this place!
War diese Bewertung hilfreich?
J
John
San Francisco3 Bewertungen
5.0
Besucht am 23. April 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Great food and friendly service! Will definitely go back!
War diese Bewertung hilfreich?
L
Larry VIP
Indiana17 Bewertungen
5.0
Besucht am 23. April 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Our family enjoyed a wonderful meal at Yesterdays while celebrating birthdays. From appetizers to dessert the quality of food was outstanding. The Artie Shaw appetizer (amazing), Prime Rib and Coconut Cream pie made becoming another year older worth it!
War diese Bewertung hilfreich?
B
Becky
Indiana1 Bewertung
3.0
Besucht am 18. April 2025
Gesamt 3
Essen 4
Service 4
Ambiente 4
The menu listed on the website isn’t not available on weekends. Weekends they offer a limited, more expensive menu. Highly disappointed that items we selected before arrival weren’t available. Dessert was amazing!
War diese Bewertung hilfreich?
M
Maria VIP
Greater Boston101 Bewertungen
4.0
Besucht am 9. April 2025
Gesamt 4
Essen 5
Service 5
Ambiente 3
Steaks were perfectly cooked. Salad was delicious with its house made blue cheese dressing. We skipped dessert as we were seated in the bar and it was way too noisy but the desserts looked good.
War diese Bewertung hilfreich?
T
Tracy
Charlotte3 Bewertungen
5.0
Besucht am 5. April 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Simply the Best place ever !!!
Best Food
Best service
Best friends !!
War diese Bewertung hilfreich?
FAQ
Yesterday's Food & Spirits bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (574) 272-7017.
Yesterday's Food & Spirits wurde mit 4,8 Sternen von 991 OpenTable-Gästen bewertet.
Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.
Abendessen
Di.–Do. 17:00 Uhr–21:30 Uhr
Fr., Sa. 16:00 Uhr–22:30 Uhr
Preisklasse
Bis zu 30 USD
Küchen
Amerikanisch, Aus Dem Meer, Steak
Restaurantart
Zwangloses Restaurant
Dress code
Lässig-elegante Kleidung
Parking details
No valet, self parking.
Public transit
No public transportion is available in Granger at this time.
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Küchenchef
Evonne and Bill Corbett
Unterhaltung
Outside entertainment is featured twice a week during the summer months on our outdoor patio, weather permitting. The music style is vocal with acoustic guitar.
Weitere Details
Bankett, Bar mit Speisen, Bar/Lounge, Bier, Farm zu Tisch, Glutenfreie Optionen, Kamin, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Unterhaltung, Wein, zum Mitnehmen
Catering is available only through direct communication with the management of Yesterday's.
Räume für private Veranstaltungen
We have smaller, private dining rooms that can accommodate parties in size from twelve to thirty five, available either on the main floor, or upstairs. Please keep in mind, this is an old farm house, with a farm house floor plan.