€€€€ • Contemporary european • Plano
Flamant is a European live fire bistro and cocktail bar serving dishes with culinary roots in Portugal, Spain, France, and Italy. The menu features wood-fired wagyu, octopus, and pasta, as well as an inventive cocktail program using unique ingredients like salted honey and croissant. Flamant offers a curated wine list and provides an elevated waterfront dining experience at Granite Park with a spacious patio and fireplace. This is the newest concept from the team behind the Michelin and James Beard recognized Dallas establishments, Rye and Apothecary.
