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Die besten Japanische Spezialitäten-Restaurants in Miami Shores

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6 verfügbare Restaurants in der Nähe

In welcher Reihenfolge werden die Top-Ergebnisse angezeigt?

Foto von Nami Nori Design District Restaurant
4.8
Außergewöhnlich(412)
€€€
• Japanisch Spezialitätenküche • Design District
Heute 35 Mal reserviert
Nami Nori is a casual, award. winning, temaki bar specializing in open-style sushi hand rolls. Our menu features signature temaki, including crunchy varieties, as well as takes on the classics and a special vegan section. The open-style temaki allows guests to enjoy a wide variety of flavors, in each fun-to-eat, visually tempting bite.We also serve Japanese-inspired snacks and appetizers, along with a selection of beer, sake and wine, available on tap and by the bottle. Nami Nori is a casual yet elegant temaki bar offering guests a unique sushi dining experience in Williamsburg. Coming from the rarified Japanese restaurants in which they trained, partners Taka Sakaeda, Jihan Lee and Lisa Limb envisioned Nami Nori to be a more inclusive place that balances accessibility with a dedication to quality and creativity with a respect for traditional techniques.Nami Nori is a place to share with friends, old and new.
Foto von Zitz Sum Restaurant
Ikone
4.7
Außergewöhnlich(374)
€€€€
• Japanisch Spezialitätenküche • Coral Gables
Heute 9 Mal reserviert
Zitz Sum is a 30 seat seasonal restaurant located inside of an historic building in Coral Gables, Florida. Our story, is a story of resilience, passion & commitment, that is translated in a plate of food, excellent service and unapologetic gracious hospitality. Our current menu is an autobiographical journey reflecting Chef’s experiences and our affinity for Japanese ingredients and technique. We currently offer A la carte menu that changes with the seasons, and a Seven Course Tasting Menu that changes weekly. Our tasting menu consists of playful snacks and bites to get the night going, and an array of our signature and favorite current dishes. Part of the tasting menu is presented in a family style format conducive for sharing and celebrating. Zitz Sum is recipient of a 2022, 2023, 2024, 2025 & 2026 Michelin Guide Bib Gourmand Award, a 2022 James Beard Foundation Semifinalist for Best New Restaurant and a New York Times 2022 Best 50 Restaurants in America.
Foto von Ikigai - Miami Restaurant
4.5
Hervorragend(105)
€€€
• Japanisch Spezialitätenküche • Brickell
Heute 15 Mal reserviert
Amazing Amazing Amazing Amazing Amazing Amazing
Foto von ELYU Omakase Restaurant
4.9
Außergewöhnlich(71)
€€€€
• Japanisch Spezialitätenküche • Coral Gables
Heute 2 Mal reserviert
A sanctuary of Japanese artistry in the heart of Coral Gables. Elyu Omakase offers a traditional omakase experience, at our 12 seat counter, where the chef serves a multi-course tasting menu of seasonal and high-quality ingredients.Miyabi Experience DESCRIPTION雅 — The Elegance of RefinementAt ELYU, Miyabi embodies the essence of Japanese grace; an experience where refinement meets devotion. Every element is curated with precision, from the warmth of the wood to the rhythm of the knife, guiding you through a journey that balances art and restraint.This menu celebrates seasonal purity and timeless craftsmanship, offering a harmonious progression of textures, temperatures, and flavors.Each course, from the delicate Shima Aji smoked with applewood to the indulgent A5 Wagyu crowned with Burgundy truffles; reflects the Japanese pursuit of shibumi: beauty in simplicity.Discover the art and poetry of omakase.
Foto von The Den Restaurant
4.8
Außergewöhnlich(331)
€€€€
• Japanisch Spezialitätenküche • South Beach
Heute 1 Mal reserviert
Amazing dinner
Foto von Sushi Bar Miami Beach Restaurant
4.9
Außergewöhnlich(41)
€€€€
• Japanisch Spezialitätenküche • South Beach
Sushi | Bar is an intimate Omakase that serves up a whimsy of its namesake fare in 17 courses. Hidden off of Espanola in the Esme hotel lies an intimate counter housing 12 prized seats where you will sit right up to the chef’s cutting boards. Relax and enjoy as the chefs prepare a playful reverie on modern nigiri and other delicacies from both land and sea in a free form interpretive take on the traditional sushi counter experience where you can expect unexpected riffs on beloved standards.
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