Located on George Street, just moments from Princes Street, Fogo de Chão Edinburgh brings the Brazilian tradition of Churrasco to the heart of the city, served rodizio-style. Surrounded by some of Edinburgh’s most iconic landmarks, it’s ideally placed for those exploring the capital, as well as locals looking for a distinctive dining experience. Our experience centres around continuous tableside service of succulent cuts of prime beef, expertly butchered, seasoned and grilled. Carved by our gaúchos as they come to your table, each serving is complemented by our Market Table and Brazilian-inspired sides. Set within a refined, contemporary space, Fogo de Chão Edinburgh offers a warm and welcoming setting, with an intimate private dining room seamlessly complementing the character of the restaurant and the spirit of South American hospitality.
