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Diners' Choice: Restaurants in der Kategorie „Bestes Preis-Leistung-Verhältnis“ in Houston
OpenTable
Aktualisiert 05. Juni 2025
Sie suchen nach den Restaurants mit dem besten Preis-Leistungs-Verhältnis in Houston? Dann sind Sie hier genau richtig. Jeden Monat wertet OpenTable etwa 2 Millionen Restaurantbewertungen von den Gästen der vergangenen vier Monate aus. Wir unterteilen die Ergebnisse nach Kategorien, damit Sie Ihre neuen Favoriten leicht entdecken können. Eine ideale Partnerschaft: Sie reservieren, gehen essen und bewerten das Restaurant. Wir hören Ihnen zu... und liefern nützliche Ergebnisse für Sie und andere Gäste. Guten Appetit!
Bring the family and friends and come enjoy the spectacular garden views, complimented with exceptional cuisine created by our Chef Pablo and his team. We truly believe that our food, service, and ambiance can compete with any restaurant. Please dine with us…we think you will want to come again and bring your friends.
Welcome to Bloofin Sushi and Bar!
Dedicated to serve the finest and freshest fish from Japan. Celebrate the traditional umami flavor of Japanese culinary, with a modern touch.
Joyce’s Seafood & Steaks is a neighborhood bistro experience in Houston that has become a favorite with locals ever since opening the doors in 1997. Known for the freshest Gulf seafood and mouthwatering steaks, Joyce’s Seafood & Steaks has been given kudos and awards galore, including from Houston Press, Texas Monthly, Saveur Magazine and the Houston Chronicle.
House specialties at Joyce’s Seafood & Steaks include lobster and shrimp enchiladas, seafood gumbo, fresh fish, and Texas Gulf oysters . For something other than seafood try the filet mignon. Just be sure to save some room for dessert because the white chocolate bread pudding with pecans and bourbon sauce is to die for.
Lucio's is a hidden gem that takes the art of New American cuisine to new heights and offers a refined yet intimate dining experience, perfect for any occasion. Specializing in a menu that celebrates the best of both seafood and meats, every dish is crafted by our Chef using the freshest, locally sourced ingredients transforming them into bold, flavorful creations. The warm and inviting atmosphere, combined with exceptional service, make the perfect spot for a memorable dinning experience.
Ambriza Social Mexican Kitchen is an exciting concept kitchen that strives to bring elevated Mexican cuisine to a modern audience. The menu reflects the rich variety of Mexican cuisine, with a plethora of options to suit any craving. Each dish is made to order using fresh, local and sustainable ingredients. The restaurant strives to provide a traditional and modern interpretation of all family recipes. Ambriza Social Mexican Kitchen offers special happy hour pricing Monday through Friday with appetizers and drinks.
Start with an appetizer. Order the street corn, spicy chicharron, ceviche costeno or the pork belly in salsa verde. For entrees, get the risotto Mexicano, pescado a la veracruzana or the lamb shank. Not feeling that hungry? Guests can order tacos, quesadillas or fajitas a la carte. Ambriza Social Mexican Kitchen is good for families, small and large groups or just a night out on the town.
Das The Del erwartet Sie in einem der vergnüglichsten und familienfreundlichsten Viertel von Houston und bietet Ihnen köstliche neue Interpretationen der klassischen amerikanischen Küche in ungezwungener Atmosphäre.
Handies Douzo is Houston's first hand roll focused sushi bar in the trendy Houston Heights neighborhood opened in 2019. With over 25 years of combined experience in award winning Japanese cuisine and sushi, rising star chefs Patrick Pham and Daniel Lee present their first brick and mortar restaurant.
Handies Douzo is Houston's first hand roll focused sushi bar. Following the popularity in the Heights, the team brings its second location to Montrose in 2022. With over 25 years of combined experience in award winning Japanese cuisine and sushi, rising star chefs Patrick Pham and Daniel Lee are excited to join the trendy neighborhood.
Created by 2024 James Beard Emerging Chef Nominee, Ope Amosu, ChòpnBlọk is a nationally acclaimed restaurant that carefully unveils the West African culinary experience, serving fresh proteins, vegetables, grains, and beverages that are prepared under a West African flavor profile, packaged in a local, contemporary fashion. Freshness and integrity are embedded in our culture. We selectively source our ingredients and work with partners to procure natural, high-quality meats and vegetables.
At its core, ChòpnBlọk is the cultural crossroads where local communities and West African culinary traditions intersect, to deliver a convenient, hospitable food experience with exquisite taste.