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In welcher Reihenfolge werden die Top-Ergebnisse angezeigt?
Standardmäßig spiegelt die Reihenfolge der Suchergebnisse eine Reihe von Faktoren wider. Dazu zählen Tischverfügbarkeit, Ort des Restaurants, Suchkriterien sowie Restaurantbewertungen und Ratings. Darüber hinaus spielen die entgeltlichen Leistungen, die ein Restaurant bei OpenTable in Anspruch nehmen kann, eine Rolle bei der relativen Reihenfolge der Ergebnisse.
A sophisticated aura marks The Dome Restaurant on the second floor of the establishment.The location stands out for its refined design pieces which, together with meticulously selected culinary proposal, contribute to the creation of an elegant experience.
Canteen, il ristorante messicano e tequila bar più' famoso d'Italia . Cucina originale messicana preparata dallo chef Jesus Zahuita. Dj set tutte le sere e un meraviglioso giardino interno riscaldato per mangiare open air anche d'inverno.
At Forte, we blend traditional seafood mastery with modern culinary artistry. Our journey began with cherished family recipes, passed down through generations, creating an unforgettable legacy of taste and tradition.Daily, we source the finest catches from the Tyrrhenian Sea, bringing the authentic flavors of the coast to your table in Milan. This restaurant is part of Reitano Food.
Con vista sulla Basilica di San Lorenzo alle Colonne, un locale intimo e rustico con tovaglie a quadretti che richiama all’estetica popolare e ad un’ideale trattoria della «vecchia Milano».
In genoese dialect Savô means taste. The taste of Italian cuisine, an art recognized and appreciated all over the world. Only stone-ground flours, 100% organic products and quality made in Italy.
Obicà Mozzarella Bar è un ristorante e pizzeria informale e contemporaneo in Via Cusani a Milano, a pochi passi dal Castello Sforzesco e dal quartiere di Brera. Inaugurato nel 2022, Obicà Cusani propone le migliori Mozzarelle di Bufala Campana DOP e piatti della tradizione italiana in un'atmosfera accogliente e conviviale.Obicà Mozzarella Bar is a casual and contemporary Italian restaurant and pizzeria in Via Cusani in Milan, a few steps from Castello Sforzesco and Brera neighborhood. Opened in 2022, Obicà Cusani offers the freshest Mozzarella di Bufala Campana DOP and traditional Italian dishes in a friendly welcoming atmosphere.
Conceived as an urban oasis for those seeking a culinary and entertainment experience, Ceresio 7 offers a unique mix of cosmopolitan atmosphere and Italian authenticity, where elegance and taste meet. Located on the seventh floor of a historic building, Ceresio 7 offers spectacular views of the city and cuisine that celebrates Italian excellence with a contemporary twist. Elio Sironi, Executive Chef, has brought his experience and passion for Italian cuisine, creating refined and creative dishes that combine authentic flavors with innovative presentations. The American Bar, led by Abi El Attaoui, ranked among the top 100 bars in the world by the prestigious TOP500 ranking, offers a vast selection of drinks, from classic cocktails to fine wines, all served in an elegant and unique environment.
Welcome to wonderful world of The Lounge Bar, reach this homely backdrop with an authentic salotto feel. Inspired place for locals and travelers, with a private lounge and cocktail bar atmosphere, it's the best setting for business meetings and casual gatherings.The cocktail list was inspired by rare species that have left the Earth for other fantastic planets. A selection of crafted drinks, sharp and refreshing to the senses, that will make you travel with your imagination to faraway timeless destinations and wild exotic lands. A new Mixology ritual starts now. Serving well-balanced lunches and signature aperitifs, offering Italian and Mediterranean seasonal specialties throughout the day and night, both in drink selections and all-day dining. To complete the experience, join us once a month on Thursday nights at the SuperLounge for sparkling drinks, vintage music, live talent grooving to 70s & 80s beats, and exquisite cocktails with Chef's menu selections.
Ogni giorno portiamo a tavola i piatti classici della tradizione Italiana, studiandone la loro versione migliore attraverso una costante ricerca della qualità.Come si faceva una volta, con un lavoro di selezione accurato, andiamo stagionalmente nei mercati a trovare l'eccellenza di ogni prodotto, lo portiamo in cucina e lo lavoriamo rigorosamente in casa.Come in una avvolgente capsula del tempo, dove tutto si è fermato, in un ambiente ricercato e conviviale, c'è sempre il bisogno di ritrovarsi per trascorrere in armonia il momento speciale della tua giornata, lasciando che il mondo fuori continui la sua corsa.