Commission Row is a dining and entertainment experience in Bicentennial Unity Plaza, located in the Wholesale District of Indianapolis where entertainment and sports intersect. Just steps from the Gainbridge Fieldhouse along with other local area attractions.
True to the area’s historical roots, the restaurant offers guests the highest quality steaks, chops and seafood artfully curated by our culinary team. The menu is created as a culinary crossroad intended to delight the palate with each and every dish. The cuisine showcases seasonal ingredients along with a wine and spirits menu expertly paired.
The Above Event Space offers seating for up to 250 and standing over 400 for corporate, private dining, and weddings. The team will work with you to customize your experience and your menu.
The Speakeasy below Commission Row is known as Mel's and is a place to grab drinks before or after an event along with light appetizers.
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Die besten Restaurants mit Happy Hour in Fountain Square
Preisklasse
25 € und darunter
26 bis 42 €
42 € und mehr
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Am besten bewertet
Speisemöglichkeiten
Sitzmöglichkeiten
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17 verfügbare Restaurants in der Nähe
In welcher Reihenfolge werden die Top-Ergebnisse angezeigt?
Standardmäßig spiegelt die Reihenfolge der Suchergebnisse eine Reihe von Faktoren wider. Dazu zählen Tischverfügbarkeit, Ort des Restaurants, Suchkriterien sowie Restaurantbewertungen und Ratings. Darüber hinaus spielen die entgeltlichen Leistungen, die ein Restaurant bei OpenTable in Anspruch nehmen kann, eine Rolle bei der relativen Reihenfolge der Ergebnisse.
Das Harry & Izzy's ist ein unabhängiges American-Grill-Restaurant der gehobenen Klasse im Herzen der Innenstadt von Indianapolis. Sein Ambiente strahlt Klasse und Raffinesse in einer komfortablen Atmosphäre aus. Die lebhafte Bar ist der zentrale Punkt des Harry & Izzy's. Freuen Sie sich zudem auf einzigartige Speiseräume mit dunklem Holz, üppigen Stoffen und satte Farben. Im Partnerrestaurant des berühmten St. Elmo Steak House werden einige von dessen klassischen Gerichten serviert, es steht Ihnen jedoch eine größere Menüvielfalt zur Verfügung. Es ist täglich zum Mittag- und Abendessen geöffnet.
Commission Row is a dining and entertainment experience in Bicentennial Unity Plaza, located in the Wholesale District of Indianapolis where entertainment and sports intersect. Just steps from the Gainbridge Fieldhouse along with other local area attractions.True to the area’s historical roots, the restaurant offers guests the highest quality steaks, chops and seafood artfully curated by our culinary team. The menu is created as a culinary crossroad intended to delight the palate with each and every dish. The cuisine showcases seasonal ingredients along with a wine and spirits menu expertly paired. The Above Event Space offers seating for up to 250 and standing over 400 for corporate, private dining, and weddings. The team will work with you to customize your experience and your menu.The Speakeasy below Commission Row is known as Mel's and is a place to grab drinks before or after an event along with light appetizers.Overall, Commission Row is an experience like no other.
A stylish departure from steakhouse tradition, The Fountain Room embraces Supper Club flair without the formality, blending fine dining with unabashed fun. Guests can indulge in timeless fare, including pickled relish trays, richly flavorful prime rib, classic side dishes, and house-made desserts, paired with strong cocktails and a well-curated wine list. The stunning space features velvet banquettes, glowing chandeliers, and a reel-to-reel machine that evokes a sense of nostalgia. Look for the historic Bottleworks hotel entrance and listen for sounds of mischief. Named one of Open Table & People Magazine's '50 Most Beautiful Restaurants in America.'
Tupelo Honey is a revival of Southern food and traditions rooted in the Carolina Mountains we call home. We craft brunches, lunches and suppers that bring family and friends around the table and allow for conversations and cocktails to linger longer than usual. Please arrive on time with all members in your party present. We will cancel reservations 15 minutes after the scheduled time. The combining of separate reservations will not be honored. We look forward to seeing you soon!
Besuchen Sie uns im Fogo de Chão® Indianapolis im ehemaligen Zipper- Gebäude - das so benannt wurde, weil seine Fassade einem Reißverschluss ähnelt. Hier werden Sie von einem deutlich sichtbaren, 3,6 x 2,4 m großen Buntglasfenster begrüßt, auf dem unser charakteristisches Feuer zu sehen ist. Das Fogo de Chão ist ein authentisches brasilianisches Steakhouse (Churrascaria), das seit 36 Jahren wegweisend für den Standard der Steakhäuser in Brasilien ist. Heute grillen unsere Gaucho-Köche immer noch meisterhaft die Fleischstücke und schneiden sie an Ihrem Tisch. Freuen Sie sich dabei auf Picanha (Lende nach Art des Hauses), Filet Mignon, Ribeye, Fraldinha (brasilianische Lende), Cordeiro (Lamm) und vieles mehr. Genießen Sie zusätzlich zu den Hauptgerichten Köstliches von unserem Gourmet Market Table sowie authentische brasilianische Beilagen und eine preisgekrönte Weinkarte. Auch eine leichtere Auswahl an Meeresfrüchten ist verfügbar oder Sie bestellen sich einfach eine Gourmet-Option vom Market Table. Wir bieten Ihnen auch halbprivate und private Bereiche, in denen Gruppen bis zu 80 Personen Platz finden.
PATIO IS FOR WALK IN ONLY. RESERVATIONS ARE FOR INSIDE DINING.Fried Chicken: all natural, secret brine and breading, and spicy honey. We start with cage free, free roaming, all natural chicken. It’s brined, dredged, then dropped into custom-built fryers. Its got a little kick and is served with our house made hot honey. Our sides are modern takes on down-home favorites. Made in house every day.The lively atmosphere is relaxed and upbeat — driven by a blues heavy soundtrack.
Dieses Restaurant befindet sich im Besitz der Firma, die den Standard für Kocherlebnisse im Freien setzt: das Weber Grill Restaurant bietet die Essenz aus 50 Jahren Grillerfahrung. Die Gerichte auf der Speisekarte werden alle auf authentischen Weber Holzkohle-Kugelgrills zubereitet und stellen das beste an klassischem Grillen im Freien dar: Steaks, Barbecue, Hamburger. Freuen Sie sich auf die offene Küche, maßgeschneiderte Privatveranstaltungen, Terrassenplätze und gute Grilltipps.
Das Oceanaire bietet den perfekten Rahmen für besonders frische Meeresfrüchte, die täglich aus der ganzen Welt eingeflogen werden. Trinken Sie einen Cocktail in der Lounge, nehmen Sie an der großen Austernbar Platz oder lehnen Sie sich in einem der hufeisenförmigen Separees zurück, bevor Sie in ein Meer aus frischestem Fisch eintauchen, welches unter anderem Steaks vom Alaska-Heilbutt, saisonale Spezialitäten wie frischen Lachs aus dem Copper River oder schwierig zu findende Delikatessen wie echte Seezunge oder Blauflossenthunfisch umfasst. Die kompetenten Mitarbeiter bieten einen außergewöhnlichen Service und führen Sie gern durch die große Vielfalt an Positionen auf der Karte oder unterstützen Sie bei der Auswahl des perfekt zu Ihrem Essen passenden Weines. Die frischesten Meeresfrüchte der Welt erwarten Sie im Oceanaire.
Across many Asian cultures, the word modita means delight. Modita is a full-service, Asian-inspired restaurant that will be sure to delight.Modita is located in the historic Bottleworks Hotel & District of Mass Ave and highlights a variety of ingredients with an Asian-inspired, unique spin on dishes including sushi, dim sum, noodles and rice, along with robata grilled specialties.
Das Spoke & Steele bietet eine moderne Perspektive auf Klassiker. Vom ersten Schluck bis zum letzten Biss, die von den Zutaten beherrschten Gerichte und örtlichen Spirituosen liefern authentische Geschmäcker und Konsistenzen, die die gastronomische Szene in Indy entfachen.