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Our bar: Overseen by barman Ryan Magarian, the bar at Oven and Shaker reflects Ryan’s passion for all things liquid and delicious. 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John and his staff strive to provide a memorable dining experience that will take you back to Paris! We hope to see you soon! Merci mille fois et a bientôt!
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Die besten Restaurants mit Speisen aus lokalen Erzeugnissen in Lake Oswego
Preisklasse
25 € und darunter
26 bis 42 €
42 € und mehr
Küche
Regionen
Gegenden
Am besten bewertet
Speisemöglichkeiten
Sitzmöglichkeiten
Barrierefreiheit
16 verfügbare Restaurants in der Nähe
In welcher Reihenfolge werden die Top-Ergebnisse angezeigt?
Standardmäßig spiegelt die Reihenfolge der Suchergebnisse eine Reihe von Faktoren wider. Dazu zählen Tischverfügbarkeit, Ort des Restaurants, Suchkriterien sowie Restaurantbewertungen und Ratings. Darüber hinaus spielen die entgeltlichen Leistungen, die ein Restaurant bei OpenTable in Anspruch nehmen kann, eine Rolle bei der relativen Reihenfolge der Ergebnisse.
Das Oswego Grill eröffnete sein erstes Lokal am 10. März 2009 in Lake Oswego. Unsere Restaurants gehören Einheimischen, werden von ihnen direkt betrieben und sind daher ein „wahrgewordener Traum“ für uns alle! Das Oswego Grill bietet eine „vornehme Eleganz zu einem kleinen Preis“.Wir bieten einen spezialangefertigten Holzgrill, auf dem wir alle unsere USDA Choice Domestic Steaks, Hamburger, frische Meeresfrüchte und sogar einen unserer Salate über Mesquite und Apfelholz kochen. Wir freuen uns auf Ihren Besuch!
Our kitchen:Inspired by six-time James Beard nominated Chef Whims' many trips to Italy, the kitchen at Oven and Shaker unites tradition and creativity in the arena of wood-fired Neapolitan pizza and Italian street food. Adhering to Cathy’s legendary passion for detail, we use only the freshest available local ingredients, dough made in-house using our signature 70-year-old sourdough starter, and hand-toss and fire each pizza to order. Our bar:Overseen by barman Ryan Magarian, the bar at Oven and Shaker reflects Ryan’s passion for all things liquid and delicious. From his acclaimed whimsical signatures that deploy only the finest spirits, daily-pressed juices, to our wide range of “sessionable” local beers and old world-leading wines, our bar strives to offer every guest a beverage to remember.
Stockpot Broiler delivers a fine dining experience by providing excellent service, sweeping views, and a variety of creative menus. We Have developed unique recipes by using a variety of Northwest and international ingredients culminating in an eclectic fusion called "New American Cuisine." This is "comfort food" at its best-in an elegant setting, using choice hand-cut steaks, fresh seafood, and many local ingredients prepared individually to order.
Cascadia brings together the finest local ingredients of the Northwest. Executive Chef Tenzin Lama and his team deliver exceptional dinner selections in a family friendly environment which is both upscale and affordable. Enjoy locally crafted beer, wines and cocktails representing the best of the Northwest in our bar or dining room. Outstanding for large parties and private events, Cascadia will soon be one of your favorite Portland-area restaurants.
Award-winning Chef Juan Gomez, who helped República garner best new restaurant nods from Bon Appétit and James Beard, is taking a more personal approach to PNW cuisine. Recently nominated one of the Top 50 Restaurants in the Country by the New York Times, Lilia offers dishes like Pork Collar Confit and fresh Aguachile, leaning on Chef Juan's Mexican-American roots while showcasing hyper-seasonal and locally sourced ingredients. Please note, our prices vary each week according to market price of local ingredients.We offer a Chef's Selection menu that is a perfect meal for two. We also offer an a la carte menu.
Named one of the New York Times America's Best Restaurants 2024! Tucked away upstairs in a charming old storefront and voted one of Portland's 'Best New Restaurants' in 2023, L'Orange features an intimate dining space that beckons you to immerse yourself in a different era. Chef Joel Stocks and his talented team will guide your palate through adventurous dishes that blend European culinary traditions with the finest local ingredients. Experience the taste of "Old Portland" with every bite. Enhance your dining experience with a thoughtfully curated selection of wines, personally chosen by Owner/Winemaker Jeff Vejr and his team. While our wine list boasts a European focus, we also showcase a variety of local wines, including the exceptional offerings from Jeff's own Golden Cluster label. Join us at L'Orange for a taste of history, innovation, and the vibrant flavors of the Pacific Northwest!
Inspired by culinary excellence, welcome to Oswego Grill! We are a classic steakhouse that is passionate about genuine hospitality and delivering a scratch made menu from fresh, local and seasonal ingredients, the best the Pacific Northwest has to offer. We feature a hardwood grill at the heart of each Oswego Grill Restaurant, which allows us to grill all of our premium USDA choice domestic steaks, burgers, fresh seafood and even one of our salads over Mesquite and Applewood. In addition to our main menu for lunch and dinner, we offer a regular rotating seasonal menu, our signature weekend brunch, happy hour and a late night happy hour. Complementing our dining experience we have curated a selection of regional wines, including featured Oregon Pinot Noirs, as well as craft beers, and handcrafted cocktails. For a craveable menu, you have come to the right place: your local Oswego Grill. Our service philosophy is simple: "The answer is yes! What's the question?"
C'est Si Bon! Bistro+Vins is a casual fine dining French restaurant that specializes in thoughtful, modern French bistro cuisine using local, seasonal ingredients.One of Southeast Portland's Central Eastside's best restaurants, C'est Si Bon! is a cozy, upscale eatery perfect for meeting friends to enjoy quiet conversation, a romantic dinner, or quick bite at the bar. Both indoor and outdoor dining options available.John and his staff strive to provide a memorable dining experience that will take you back to Paris!We hope to see you soon! Merci mille fois et a bientôt! Kev's Best | Best French Cuisine in Portland | #12021 Honorable Mention | Portland’s Best Food Neighborhoods | Central EastsideEater, 2019
Inspired by culinary excellence, welcome to Oswego Grill! We are a classic steakhouse that is passionate about genuine hospitality and delivering a scratch made menu from fresh, local and seasonal ingredients, the best the Pacific Northwest has to offer. We feature a hardwood grill at the heart of each Oswego Grill Restaurant, which allows us to grill all of our premium USDA choice domestic steaks, burgers, fresh seafood and even one of our salads over Mesquite and Applewood. In addition to our main menu for lunch and dinner, we offer a regular rotating seasonal menu, our signature weekend brunch, happy hour and a late night happy hour. Complementing our dining experience we have curated a selection of regional wines, including featured Oregon Pinot Noirs, as well as craft beers, and handcrafted cocktails. For a craveable menu, you have come to the right place: your local Oswego Grill. Our service philosophy is simple: "The answer is yes! What's the question?"
Wir hoffen, dass Sie Ihre Tour unserer Website genießen und sie hilfreich finden. Das Oswego Grill eröffnete sein erstes Lokal am 10. März 2009 in Lake Oswego. Unser zweiter Standort wurde am am 16. August 2011 in Wilsonville eröffnet. Unsere Restaurants gehören Einheimischen, werden von ihnen direkt betrieben und sind daher ein „wahrgewordener Traum“ für uns alle! Oswego Grill ist als entworfen "Upscale Eleganz in einem Casual Preis." Wir bieten ein Custom Built Holz Grill, die uns alle unsere USDA Wahl Domestic Steak, Burger, frische Meeresfrüchte und sogar einem unserer Salate über Mesquite und Apple Holz zu kochen können. Wir freuen uns auf Ihren Besuch!
I AM A REGULAR DINER AT THIS FINE RESTAURANT FOR MORE THAN TWENTY YEARS. THEY HAVE PROVEN TO BE CONSISTENTLY EXCELLENT IN SERVICE, FOOD,PREPARATION, TASTE AND PRESENTATION!
THE WAIT STAFF ARE FRIENDLY, KNOWLEDGEABLE AND ATTENTIVE WITHOUT BEING INTRUSIVE!
BOTH LUNCH AND DINNERS ARE EQUALLY WELL DONE!
WHEN FRIENDS OR BUSINESS ASSOCIATES ARE IN TOWN IT IS THE STOCKPOT THAT WE GO!
BESIDES EVERYTHING I MENTIONED THE SCENERY OVERLOOKING THE GOLF COURSE IS SPECTACULAR WITH MATURE CEDAR TREES AND THE LUSH GREEN GRASS MAKES THE MEAL RELAXING ESPECIALLY SINCE THERE IS NO LOUD MUSIC DRONING ON MAKING CONVERSATION UNCOMFORTABLE!
Bartender and waitstaff were very accommodating when they came to our table, but it was difficult to get anyone's attention in passing, even though the dining area was at or under 50% occupied.
We had a wonderful experience. The setting was lovely and table decor was beautifully done especially the pink flowers. Excellent service and our requests were promptly met. The brunch selection was varied and delicious. The background soft string music added to the ambience. We all enjoyed our time at the Cascadia restaurant and hopefully will return.