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The Best Burgers in Seattle

Ein Foto von Red logo
von The OpenTable Team
Aktualisiert 26. Februar 2020

Seattle is known for its fresh caught seafood and serving cuisine with a Pacific Northwest twist. Restaurants source from regional farms and place great emphasis on serving sustainably raised meat and poultry. And when you order a burger in Seattle, you know it’s going to be good. But everyone’s a critic when it comes to restaurants. So we dug into our data to unearth the real tastemakers—the diners we know are going to the best burger restaurants in Seattle. Here’s where they’re dining now in the Emerald City.

Yard House - Seattle
4.4 (440)
Bis zu 30 USD
Amerikanisch
Downtown
Yard House is located just outside of Seattle’s famous Pike Place Market. The sports bar provides a more high end dining experience while still being fun and accessible. Yard House offers several incredible burgers and only the highlights made this list. If there’s one contender for the best burger in Seattle it’s the Black Truffle Cheeseburger, which is topped with a specially made tomato bacon onion jam. The other top burger is the fiery Pepper Jack Burger with chipotle mayo and roasted poblano pepper. Wash down those burgers with a great selection of local Pacific Northwest beers.
Yard House is located just outside of Seattle’s famous Pike Place Market. The sports bar provides a more high end dining experience while still being fun and accessible. Yard House offers several incredible burgers and only the highlights made this list. If there’s one contender for the best burger in Seattle it’s the Black Truffle Cheeseburger, which is topped with a specially made tomato bacon onion jam. The other top burger is the fiery Pepper Jack Burger with chipotle mayo and roasted poblano pepper. Wash down those burgers with a great selection of local Pacific Northwest beers.
Stanford's - Northgate
4.8 (798)
Bis zu 30 USD
Amerikanisch
Northgate
Stanford’s Restaurant & Bar is located in Northgate and is a worthy addition to this list. The interior feels more akin to a traditional steakhouse but the burgers at Stanford’s demonstrate that this restaurant has a lot more to offer. The Kruse Burger topped with avocado salsa and pepper bacon is a great starting point for anyone trying to find the best burger in Seattle. Those who want a more refined burger should try the American Wagyu Burger. The buttery soft patty is topped with brie, bacon jam, and Dijon aioli for a truly memorable mouthful.
Top-Bewertung
RobertE
Besucht am 9. Aug. 2023
Bedienung war sehr zuvorkommend und freundlich, das Essen auch sehr gut. Gerne gehe ich dort wieder Essen.
Stanford’s Restaurant & Bar is located in Northgate and is a worthy addition to this list. The interior feels more akin to a traditional steakhouse but the burgers at Stanford’s demonstrate that this restaurant has a lot more to offer. The Kruse Burger topped with avocado salsa and pepper bacon is a great starting point for anyone trying to find the best burger in Seattle. Those who want a more refined burger should try the American Wagyu Burger. The buttery soft patty is topped with brie, bacon jam, and Dijon aioli for a truly memorable mouthful.
Top-Bewertung
RobertE
Besucht am 9. Aug. 2023
Bedienung war sehr zuvorkommend und freundlich, das Essen auch sehr gut. Gerne gehe ich dort wieder Essen.
Matts’ Rotisserie & Oyster Lounge
4.5 (1330)
31 bis 50 USD
Amerikanisch
Redmond
Matt’s Rotisserie & Oyster Lounge is located next to Marymoor Park and serves a variety of steak and seafood specialties. The large, warmly decorated dining room also features an outdoor patio during the warmer months. Matt’s offers several distinct burgers that are worth mentioning. The first is the Matt’s Killer Burger, which is served with honey molasses BBQ sauce and Dijon mayo. The second is the Black Bean Burger, served with guacamole and chipotle mayo. There is also a wide selection of signature drinks including the Torched Margarita and the NW Negroni.
Matt’s Rotisserie & Oyster Lounge is located next to Marymoor Park and serves a variety of steak and seafood specialties. The large, warmly decorated dining room also features an outdoor patio during the warmer months. Matt’s offers several distinct burgers that are worth mentioning. The first is the Matt’s Killer Burger, which is served with honey molasses BBQ sauce and Dijon mayo. The second is the Black Bean Burger, served with guacamole and chipotle mayo. There is also a wide selection of signature drinks including the Torched Margarita and the NW Negroni.
Outlier
4.4 (499)
31 bis 50 USD
Amerikanisch
Downtown
Outlier is located in downtown Seattle just steps from the public library. The restaurant offers a modern, edgy ambiance designed to reflect Seattle’s evolution over the years. The Outlier Burger sticks to the basics with toppings (lettuce, tomato, and onion) but is served a crisp and savory macrina brioche roll. Outlier’s burger pairs best with sides like the Chips & Caramelized Onion Dip and the Smashed Fingerling Potatoes. There is also a fine selection of signature cocktails like the Rosemary Mule and the Climate Zone.
Outlier is located in downtown Seattle just steps from the public library. The restaurant offers a modern, edgy ambiance designed to reflect Seattle’s evolution over the years. The Outlier Burger sticks to the basics with toppings (lettuce, tomato, and onion) but is served a crisp and savory macrina brioche roll. Outlier’s burger pairs best with sides like the Chips & Caramelized Onion Dip and the Smashed Fingerling Potatoes. There is also a fine selection of signature cocktails like the Rosemary Mule and the Climate Zone.
Palace Kitchen
4.7 (588)
31 bis 50 USD
Amerikanisch
Belltown / Pike Place Market
The Palace Kitchen, located several blocks north of Pike Place Market, serves sophisticated New American plates in an elegant bohemian setting. The restaurant was opened by chef Tom Douglas in 1996 and was one of the first Seattle restaurants to serve a gourmet burger. The Palace Burger Royale sticks to the basics and comes with sliced pickle and flavorful sweet onion. Palace Kitchen is open until 1am and is a great location for a late night drink with reasonably priced cocktails and an impressive wine list.
The Palace Kitchen, located several blocks north of Pike Place Market, serves sophisticated New American plates in an elegant bohemian setting. The restaurant was opened by chef Tom Douglas in 1996 and was one of the first Seattle restaurants to serve a gourmet burger. The Palace Burger Royale sticks to the basics and comes with sliced pickle and flavorful sweet onion. Palace Kitchen is open until 1am and is a great location for a late night drink with reasonably priced cocktails and an impressive wine list.
Lark
4.5 (1285)
31 bis 50 USD
Moderne amerikanische Küche
Capitol Hill / First Hill
Lark is located in the Pike/Pine corridor and serves wholesome farm to table cuisine in an airy, wood lined contemporary interior. The seasonally adjusted menu offers a range of locally produced vegetables, meats, and grains. The Carman Ranch Burger exemplifies Lark’s emphasis on locally sourced ingredients and is served with raclette, frisee, and a fruity but tart red onion jam. Several Lark starters pair well with the burger, including the Brussel Sprouts (served with bacon, chiles, and maple) and the Half Wild Mushrooms.
Lark is located in the Pike/Pine corridor and serves wholesome farm to table cuisine in an airy, wood lined contemporary interior. The seasonally adjusted menu offers a range of locally produced vegetables, meats, and grains. The Carman Ranch Burger exemplifies Lark’s emphasis on locally sourced ingredients and is served with raclette, frisee, and a fruity but tart red onion jam. Several Lark starters pair well with the burger, including the Brussel Sprouts (served with bacon, chiles, and maple) and the Half Wild Mushrooms.
2120
4.7 (1525)
51 USD und darüber
Moderne amerikanische Küche
Downtown
2120 is located in the downtown South Lake Union area next to the Amazon Spheres. The restaurant serves contemporary American food in a stylish interior accented with wood, marble, and iron. There is also a spacious outdoor seating area which is a great place to try the Wagyu Burger and a stout beer. The burger is served with pepperjack cheese, bacon, and a red pepper & onion relish that makes it truly memorable. 2120 also offers a broad selection of wines from vineyards across the Pacific Northwest.
Top-Bewertung
Pantingting
Besucht am 25. Juli 2024
Sehr aufmerksamer Service. Menu war toll, NY Steak und Lamm waren super. Ich habe mich über ein vegetarisches Angebot gefreut!
2120 is located in the downtown South Lake Union area next to the Amazon Spheres. The restaurant serves contemporary American food in a stylish interior accented with wood, marble, and iron. There is also a spacious outdoor seating area which is a great place to try the Wagyu Burger and a stout beer. The burger is served with pepperjack cheese, bacon, and a red pepper & onion relish that makes it truly memorable. 2120 also offers a broad selection of wines from vineyards across the Pacific Northwest.
Top-Bewertung
Pantingting
Besucht am 25. Juli 2024
Sehr aufmerksamer Service. Menu war toll, NY Steak und Lamm waren super. Ich habe mich über ein vegetarisches Angebot gefreut!
a stir
4.8 (1026)
31 bis 50 USD
Moderne amerikanische Küche
Capitol Hill / First Hill
A number of impressive restaurants have opened in the downtown area but the Capitol Cider has forged a distinct identity and loyal clientele. The interior feels at once both a tavern and a vintage bar with shuffleboard and other entertainment. Capital Cider offers an assortment of ‘large plates’ including the Half Pound Burger Frites, which is served with white cheddar, vine tomatoes, and dill pickles. Visitors would be remiss not to try one of the restaurant's ciders, which are served by the bottle or in flights that help warm up a damp winter day.
A number of impressive restaurants have opened in the downtown area but the Capitol Cider has forged a distinct identity and loyal clientele. The interior feels at once both a tavern and a vintage bar with shuffleboard and other entertainment. Capital Cider offers an assortment of ‘large plates’ including the Half Pound Burger Frites, which is served with white cheddar, vine tomatoes, and dill pickles. Visitors would be remiss not to try one of the restaurant's ciders, which are served by the bottle or in flights that help warm up a damp winter day.
The Fig & The Judge
4 (65)
31 bis 50 USD
Amerikanisch
Downtown
The Fig & The Judge, located on the second floor of the Renaissance Seattle Hotel, serves “globally inspired dishes along with Pacific Northwest favorites.” The chic interior is decorated with stone walls and minimalist wood furniture that welcome an intimate dining experience. The signature burger is the Fig & Judge Burger, a sweet and savory concoction served with fresh figs and bacon. Other creative additions to the menu include the Vietnamese Crepes. The Fig & The Judge also serves a selection of specialty cocktails.
The Fig & The Judge, located on the second floor of the Renaissance Seattle Hotel, serves “globally inspired dishes along with Pacific Northwest favorites.” The chic interior is decorated with stone walls and minimalist wood furniture that welcome an intimate dining experience. The signature burger is the Fig & Judge Burger, a sweet and savory concoction served with fresh figs and bacon. Other creative additions to the menu include the Vietnamese Crepes. The Fig & The Judge also serves a selection of specialty cocktails.
Smith
3.9 (244)
Bis zu 30 USD
Amerikanisch
Capitol Hill / First Hill
Smith in Miller Park serves up delicious New American food in a rustic, cozy setting. The Smith Burger with bacon is a great burger for a Sunday ball game but those looking for something even more hearty should try the Brisket Sandwich, which is served with jarlsberg, sauerkraut, and mustard aioli. While Smith has a neighborhood feel and serves a lot of traditional pub food it has an impressive cocktail menu. The Masala Mule and the Golden Pheasant are particular standouts that shouldn’t be missed.
Smith in Miller Park serves up delicious New American food in a rustic, cozy setting. The Smith Burger with bacon is a great burger for a Sunday ball game but those looking for something even more hearty should try the Brisket Sandwich, which is served with jarlsberg, sauerkraut, and mustard aioli. While Smith has a neighborhood feel and serves a lot of traditional pub food it has an impressive cocktail menu. The Masala Mule and the Golden Pheasant are particular standouts that shouldn’t be missed.

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