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This place is absolutely outstanding. Hands-down, one of the best restaurants I’ve been to in a while. Excellent food, service, and ambience.\n\nTop notch, professional, attentive service on all levels! I give Bourbon and Bones more than five stars.\n\nThe chilled Caesar salad was amazing. The dressing was light and absolutely perfect. The scallops were cooked to perfection… the best scallops I’ve ever tasted. They melted in my mouth. The filet mignon was tender. The wild mushrooms were so flavorful. 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We got the table side flambé for the steak which I personally didn’t think was worth it but a cool experience if you want to pay an extra $19. The bourbon butter cake tastes like regular yellow box cake from the grocery store. Overall the experience was good. I would come back because there are so many other items on the menu I want to try.","submittedDateTime":"2024-04-29T15:36:56Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"ICECREAM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":301,"endIndex":306,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1225105-15859-130069511513","text":"This was our first time here and I’m not sure what I was expecting. I didn’t know half the place was a a bar, to start. I guess living down the street, I should have checked this out beforehand haha \n\nWe had reservations for our anniversary and when we went to checkin, they didn’t have a table ready for us that wasn’t a high top by the door. So we had to wait an extra 15 minutes for them to place us in the back by the exit door in a half booth, half table setup. It then took an extra 5 minutes or so for anybody to come to our table and even offer us water or a menu. It was very busy and extremely loud. I’m sure this was the reason for the slow service. The food was okay. We each ordered an expensive steak, and while good, it wasn’t the best we’ve had. I was hoping for a $70 steak, it would melt like butter, like many of the other steaks we’ve had at other steak houses we like to frequent on our anniversary each year. We were able to choose our steak knife from an encased set though. That was fun. \n\nWe are foodies, so we also ordered an app and a salad and several sides to try as well. Those were all pretty good and standard for a steak house. The dessert (bourbon butter cake) was really good and was on the house for our anniversary. That was nice!\n\nI guess, if you want an expensive steak and drinks with friends, or a fun place to celebrate (bday, graduation etc) this is a a good place to do that. I wouldn’t come here for an anniversary celebration though with your partner! I think there are better steak places around town for that.","submittedDateTime":"2024-02-25T23:27:34Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"AliR","isVip":null,"profileColor":"ICECREAM","initials":"AR","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":1062,"endIndex":1067,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1225105-14286-150039349715","text":"We had petite filet & it was delicious! Caesar salad was perfect!","submittedDateTime":"2023-12-09T18:29:19Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Vicky","isVip":null,"profileColor":"PLUM","initials":"V","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":40,"endIndex":52,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1225105-3537-180194558768","text":"With the exception of the glob of hair in my salad, our visit was excellent.\nGregg is an outstanding waiter, professional, friendly and conversant.\nA minor price adjustment commiserate with the hair in my salad would have been appreciated.\n P.S. The follow-up telephone call is a nice touch, but Kennedy was not listening. She said we hope so see you again and hung up before is was finished commenting.","submittedDateTime":"2023-06-27T22:41:50Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"MikeH","isVip":null,"profileColor":"MUSTARD","initials":"MH","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":45,"endIndex":50,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/65902694.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/65902694.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/65902694.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/65902694.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"1225105-dba5cdfe6eb87f0c5afc3d9e68cc81d6","name":"Chilean Sea Bass","description":"chardonnay red chimichurri","reviewCount":5,"reviews":[{"reviewId":"OT-1225105-25480-100117803240","text":"Overall Fantastic!! From being greeted upon entry to the server and assistant everyone was awesome. The server took the time to explain the main it’s in the menu to the point of educating us on the marble scores of the steaks. \nThe food was prepared as ordered and was delicious and with great flavor. My wife ordered her steak flambé which added extra flavor and was done well at table side. \n\nThe sea bass was a great choice and was cooked perfectly and was butter soft. \n\nOverall this was a great experience and we will be back. Bill","submittedDateTime":"2024-06-01T12:58:49Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"WilliamC","isVip":null,"profileColor":"MUSTARD","initials":"WC","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":409,"endIndex":417,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1225105-23829-110018912581","text":"We have been “repeat offenders” of Bourbon and Bones and have tried many different dishes to satisfy our palates. The steaks are cooked to perfection and the added table side flambé is a wonderful treat. The Chilean Sea Bass is a very thick cut which is enjoyably flaky and full of flavor. Do not miss out on the crab mashed potatoes or the amazing Crème brûlée. You will thank me later.","submittedDateTime":"2024-05-02T20:53:26Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"JoelM","isVip":true,"profileColor":"ICECREAM","initials":"JM","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":208,"endIndex":224,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1225105-21591-160065202496","text":"You go here for the ambiance, great food, and of course, their service is the best. My wife had the Chilean Sea Bass and said it was one of the best she’s had. Cheesy potatoes and Brussel sprouts were ti die for. The server was extremely knowledgeable on the drink menu and was extremely attentive. I would highly recommend this place.","submittedDateTime":"2024-03-30T21:04:25Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"MUSTARD","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":100,"endIndex":116,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1225105-17552-190105173029","text":"We had a Delmonico steak and Chilean Sea Bass - both were fantastic. Add salads, truffle fries and broccoli gratin, we were too full for dessert. Our server was great, and all were very attentive. It was my husband's birthday. \nThe only slight was the girl at the Hostess station. We were about 5 minutes early and she was fairly dismissive, telling us they would seat us closer to our reservation time, and turned away from us. ? About 8-9 minutes later, someone came to get us.","submittedDateTime":"2024-01-29T02:08:20Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Carter","isVip":null,"profileColor":"ICECREAM","initials":"C","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":29,"endIndex":45,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1225105-12460-150011231115","text":"We enjoyed our experience at Bourbon & Bones celebrating our 20th wedding anniversary. The service was fantastic - Chad and Landon were attentive and friendly. I had the sea bass and my husband had a mini surf and turf. Everything was cooked to perfection and I cannot say enough about the chimichurri on the sea bass. Lastly, we shared a butter cake dessert and it was the best we have ever had. It is an expensive meal, but great for a special occasion. We will definitely be back!","submittedDateTime":"2023-11-10T22:13:04Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"PLUM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/68928041.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":309,"endIndex":317,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":"Chilean Sea Bass","photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/52617917/2/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/52617917/2/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/2/52617917.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/2/52617917.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"1225105-b81716202d8849e801b04db55524ed78","name":"French Onion Soup","description":"caramelized onion broth port wine burgundy gruyere cheese crouton","reviewCount":8,"reviews":[{"reviewId":"OT-1225105-23744-150118380565","text":"The food and service were very good. The drink berried alive was good if you like sweet drinks. I really liked the variety on the cocktails menu. The B&B potatoes and truffle potatoes were VERY good. My partner and I shared the NY strip which was cooked perfect and was plenty for us since he had salad and I had the French onion soup for starters which were very good. They gave me a lot of soup. We got the table side flambé for the steak which I personally didn’t think was worth it but a cool experience if you want to pay an extra $19. The bourbon butter cake tastes like regular yellow box cake from the grocery store. Overall the experience was good. I would come back because there are so many other items on the menu I want to try.","submittedDateTime":"2024-04-29T15:36:56Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"ICECREAM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":397,"endIndex":401,"__typename":"ReviewHighlight"},{"startIndex":321,"endIndex":338,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1225105-23029-190022837819","text":"We went to the Peoria AZ store, and never got past the preliminaries: Blu-Cheese-stuffed bacon-wrapped Medjool Dates; Grilled Octobus; Jumbo Shrimp; and la merveilleuse French Onion Soup. Drinks were generous pours, and cocktails superb - the Makers Mark Private Selection Old Fashioned is delicious, but not for the faint-hearted. Please note: this is the first ever over-all, over-the-top endorsement we've ever made after just one visit anywhere. Definitely returning, and soon! BnK","submittedDateTime":"2024-04-16T21:12:44Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"BKL1","isVip":null,"profileColor":"PLUM","initials":"BK","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":169,"endIndex":186,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1225105-21132-110008750921","text":"Best french onion soup i have ever had. Service was top notch.","submittedDateTime":"2024-03-18T15:06:00Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"crystald","isVip":true,"profileColor":"ICECREAM","initials":"c","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":5,"endIndex":22,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1225105-19220-110007835441","text":"This was our 2nd time. The french onion starter is great. we this time opted for ceasar salad and prime rib skewers as our main. The ceasar salad was a bland mass. we called the manager over and complained...he agreed it was poorly seasoned and removed from our bill. The rib skewers were nicely done. we decided to have a dessert and chose creme brule. it was ok but not the best in town.","submittedDateTime":"2024-02-20T19:11:30Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"chas","isVip":null,"profileColor":"ICECREAM","initials":"c","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":27,"endIndex":39,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1225105-14468-110007835441","text":"Excellent food. French onion soup was outstanding. 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Sarah did a great job serving us, and Hayley did an excellent job boxing up our food and keeping our water full. The manager (didn't get name) checked with us to ensure we enjoyed our experience. This was our first time at Bourbon and Bones - Peoria, but it definitely will not be the last.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"L'roy","metro":{"metroId":50,"displayName":"Phoenix","__typename":"Metro"},"initials":"L","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-27T14:54:02Z","dinedDateTime":"2025-04-26T18:45:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1225105-44048-170174175327","text":"Best restaurant in the West Valley by far. Who ever trains the staff is amazing. They are so busy, but spot on with excellent service. I recommend you often.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":10,"nickname":"Vincent","metro":{"metroId":74,"displayName":"Toronto","__typename":"Metro"},"initials":"V","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-26T03:23:22Z","dinedDateTime":"2025-04-25T17:30:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1225105-43471-180103104898","text":"The entire experience was great!! The food was excellent and the service was outstanding!! Highly recommend!!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":"Terry","metro":{"metroId":496,"displayName":"Orange County","__typename":"Metro"},"initials":"T","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-25T03:36:43Z","dinedDateTime":"2025-04-24T17:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1225105-44165-180031605808","text":"Atmosphere is great\nService is fantastic\nFood is really good\nAppetizers portions are small\nDrinks are good\nCourse timing is a little slow","rating":{"food":4,"service":5,"ambience":5,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":9,"nickname":"Raquel","metro":{"metroId":6,"displayName":"Los Angeles","__typename":"Metro"},"initials":"R","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-24T18:44:35Z","dinedDateTime":"2025-04-23T18:30:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1225105-43648-190014601849","text":"Service was polite, but a little off. Returned my used dirty fork to me for my main dish, then when I had him pick it up, no new fork was provided. I waited for one, but finally got up to take a clean fork from another table. Wine service was spotty, spent over a $100 on a lovely white wine, but no one really checked to see if glasses were empty; would have been better to leave the bottle on the table. It would also be nice to have a different fish and steak option, the menu is getting a little stale. The food is good, but need to do a better job of enticing us to return","rating":{"food":4,"service":4,"ambience":4,"value":4,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":69,"nickname":"Joe","metro":{"metroId":2,"displayName":"Seattle","__typename":"Metro"},"initials":"J","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-22T13:22:48Z","dinedDateTime":"2025-04-21T18:15:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1225105-43228-110103199701","text":"Not worth the price. Our prime rib was not tender at all . 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Bourbon & Bones is a chef-driven boutique chophouse and bar featuring an innovative menu in a high-energy atmosphere. Departing from traditional chain steakhouses, we offer classic items with our own twist. From the finest wet-aged and wagyu steaks to fresh seafood, appetizers, signature sides, and desserts, we use the best ingredients in uniquely delicious ways. Whether it's grilled octopus, Wagyu beef cooked at your table on a hot rock, or our apple crumble dessert, we stay true to our philosophy of serving delectable dishes. The menu's originality is paired with a vibrant interior that moves away from dark leather and low lights, creating a dining experience second to none.
Featuring USDA Prime & Certified Angus Beef. Over The Top: oscar style $30 | bleu cheese crust $5 | foie gras $20 | onions & mushrooms $10 | $2 sautéed shrimp $20 | lobster tail MP | bone marrow butter $6 | truffle butter $6 | garlic compound butter $6. Sauces $4 each | trio of sauces $9: bordelaise sauce | peppercorn | red wine glaze | béarnaise | chimichurri | ghost chili butter | smoked horseradish cream | house steak sauce | port wine reduction
The Bones
Prime New York Strip*
22oz79,00 $
Prime Bone-in Ribeye*
24oz79,00 $
Pork Chop*
16oz44,00 $
Rack of Lamb*
25oz69,00 $
Prime Tomahawk Ribeye* (40oz)
MP
No Bones About It
Prime Petite Filet Mignon*
6oz46,00 $
Prime Filet Mignon*
10oz56,00 $
Wagyu Filet Mignon*
8oz79,00 $
Prime New York Strip*
14oz67,00 $
Wagyu New York Strip*
12oz94,00 $
Prime Rib Dinner
Available Sundays & Mondays. Limited availability. Slow roasted prime rib | loaded baked potato | seasonal vegetable | au jus | creamy horseradish
Buddha Cut
12oz52,00 $
Table Side Flambé in B&B Knob Creek
Table Side Flambé in B&B Knob Creek19,00 $
peppercorn | rosemary | b&b butter
ZD Abacus Dinner
ZD Abacus Dinner
Featuring a limited edition 3L bottle of ZD Abacus. A handcrafted six course meal for you and your guests will be carefully selected, after consultation with our Executive Chef, featuring a dozen 34 oz Prime Tomahawk Steaks. Limo Transportation will be made available to you and your guests to and from the restaurant. A portion of the proceeds will go to benefit the UMOM New Day Centers, Arizona's largest shelter for homeless families
For Up to 12 Guests25.000,00 $
Farm & Ocean
Icelandic Seared Salmon*38,00 $
pan seared salmon | roasted asparagus | norwegian butter sauce
Bewertungen für Bourbon & Bones - Peoria von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.
Bewertungen insgesamt
Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.
4.7
4,7 basierend auf den neuesten Bewertungen
4,7Essen
4,7Service
4,7Ambiente
4,3Preis-Leistung
Lärm • Gemäßigt
Besonders beliebt
Kingman
Beste Gesamtbewertung
Kingman
Bestes Essen
Kingman
Bester Service
Kingman
Bestes Ambiente
Kingman
Auserlesene Weine
Kingman
Romantisch
Kingman
Besondere Anlässe
Kingman
Belebt
Kingman
Am häufigsten gebucht
1.007 Bewertungen
M
Marissa
Phoenix1 Bewertung
2.0
Vor 1 Tag besucht
Gesamt 2
Essen 2
Service 4
Ambiente 4
My sister-in-law and I went to Bourbon and bones to celebrate our birthdays. We decided to sit at the bar to take advantage of happy hour. We ordered the meatballs, steak frites, the chophouse burger, and the crispy calamari fries. They brought out everything at once and the only thing that was hot was the burger. The calamari was cold and soggy. The meatballs were lukewarm at best and dry. The French fries that came with the burger and steak frites were cold and so salty.
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L
Lawrence
Phoenix1 Bewertung
3.0
Vor 3 Tagen besucht
Gesamt 3
Essen 2
Service 4
Ambiente 3
Over priced and underwhelming. Rib eye was tough and not well seasoned. Filet over seasoned. They made another filet lightly seasoned and it was over cooked. Asked for medium rare and it was charred and more medium well, on the well side. Didn’t want to complain a 2nd time just decided not to go back. Better steaks in other steak houses around the valley. Disappointed, especially because of the pricing. $80 plus dollars for a rib eye ala carte and then offer side sauces that about an ounce starting at $4 each. Steaks are seasoned with salt and pepper only. They are probably hoping you buy the additional side sauces. Better steaks for less at other steakhouses.
War diese Bewertung hilfreich?
K
Kyle
Phoenix1 Bewertung
5.0
Vor 7 Tagen besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
super good food and drinks. service was great. table was a little small but totally doable
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L
L'roy
Phoenix1 Bewertung
5.0
Vor 7 Tagen besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
Our appreciation dinner was outstanding. Sarah did a great job serving us, and Hayley did an excellent job boxing up our food and keeping our water full. The manager (didn't get name) checked with us to ensure we enjoyed our experience. This was our first time at Bourbon and Bones - Peoria, but it definitely will not be the last.
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V
Vincent
Toronto10 Bewertungen
5.0
Besucht am 26. April 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Best restaurant in the West Valley by far. Who ever trains the staff is amazing. They are so busy, but spot on with excellent service. I recommend you often.
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T
Terry VIP
Orange County4 Bewertungen
5.0
Besucht am 25. April 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
The entire experience was great!! The food was excellent and the service was outstanding!! Highly recommend!!
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R
Raquel VIP
Los Angeles9 Bewertungen
5.0
Besucht am 24. April 2025
Gesamt 5
Essen 4
Service 5
Ambiente 5
Atmosphere is great
Service is fantastic
Food is really good
Appetizers portions are small
Drinks are good
Course timing is a little slow
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J
Joe VIP
Seattle69 Bewertungen
4.0
Besucht am 22. April 2025
Gesamt 4
Essen 4
Service 4
Ambiente 4
Service was polite, but a little off. Returned my used dirty fork to me for my main dish, then when I had him pick it up, no new fork was provided. I waited for one, but finally got up to take a clean fork from another table. Wine service was spotty, spent over a $100 on a lovely white wine, but no one really checked to see if glasses were empty; would have been better to leave the bottle on the table. It would also be nice to have a different fish and steak option, the menu is getting a little stale. The food is good, but need to do a better job of enticing us to return
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P
Paula
Los Angeles9 Bewertungen
3.0
Besucht am 21. April 2025
Gesamt 3
Essen 3
Service 5
Ambiente 5
Not worth the price. Our prime rib was not tender at all . Very disappointing
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J
Jennifer VIP
Phoenix1 Bewertung
5.0
Besucht am 21. April 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
As always our server was amazing! We love her and the food!
War diese Bewertung hilfreich?
FAQ
Bourbon & Bones - Peoria bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (623) 231-4276.
Bourbon & Bones - Peoria wurde mit 4,7 Sternen von 1007 OpenTable-Gästen bewertet.
Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.