Posto

Per Cominciare

3 for $16, 5 for $24

Affettati

• Salame Locale - Local7,00 $

  flavor of the day

• Coppa - Local7,00 $

  dry cured, sweet

• Prosciutto di Parma - Rosi7,00 $

  aged 24 months, sweet

• Speck - Tecla7,00 $

  smoked prosciutto

• Prosciutto Cotto - Leoncini7,00 $

  steamed pork leg, fatty

Formaggi

• Ricciolo - Carozzi7,00 $

  cow, semi soft, aromatic

• Smoked Goat Cheese - Goat lady dairy farm7,00 $

  goat, semi soft lightly smoked

• La Tur - Alta Langa7,00 $

  cow, goat, sheep, creamy

• Piave - Consorzio7,00 $

  cow, semi firm, sharp

• Blue di Bufala - Gritti

  bufala, semi soft, silky

Piatti Piccoli / Small Plates

• Parmigiana9,00 $

  wood oven baked eggplant parmigiana

• Polenta8,00 $

  creamy polenta, spicy sausage ragu

• Granchio9,00 $

  crab cake, mustard sauce, microgreens

Bruschette

• Pomodoro8,00 $

  fresh tomato, basil, oregano, balsamic

• Salmone9,00 $

  smoked salmon, mascarpone cheese, dill

• Carciofi8,00 $

  artichoke spread, pecorino, truffle oil

Insalate e Antipasti / Salads and Appetizers

• Insalata del Posto10,00 $

  arugula, crunchy fennel, toasted almonds, grated pecorino romano, red wine dressing

• Mista9,00 $

  Artisan lettuce, dried cranberry, red onions, toasted walnuts, radish, balsamic vinaigrette

• Endiva11,00 $

  red endive, boston lettuce salad, sliced pears, pine nuts, cucumbers, grilled calamari

• Burrata13,00 $

  burrata cheese, radicchio, artichoke mustard, first press olive oil

• Crudo di Tonno13,00 $

  tuna tartare, chives, red onions, fried capers, lemon dressing

• Zuppa9,00 $

  Umbrian lentil soup, garlic parmesan croutons, crispy pancetta

Paste / Pastas

• Cavatelli19,00 $

  ricotta and goat cheese cavatelli, tomato sauce, lamb meatballs, spicy guanciale

• Pappardelle19,00 $

  tomato sauce, pecorino cheese, caramelized onions, house-cured pancetta

• Tagliatelle20,00 $

  spinach tagliatelle, free range veal bolognese, tomato sauce, fresh herbs, parmesan cheese

• Ravioli18,00 $

  spinach, ricota, mascarpone cheese ravioli, butter sauce, sage and toasted walnuts

• Cacio e Pepe17,00 $

  fettuccine with cacio di roma cheese, parmesan, black pepper

• Spaghettini alle Vongole17,00 $

  thin spaghetti pasta, manila clams, piquillo peppers, parsley, white wine

Secondi / Entree

• Pesce del Giorno

  simply grilled fish of the day with organic vegetables

  • Market Price

• Branzino25,00 $

  grilled Mediterranean sea bass filet, roasted chestnuts, braised collard greens, fresh herb olive oil

• Pesce Spada25,00 $

  roasted swordfish, caper-olive ragu, green bean ragu, olive oil mashed potatoes

• Maiale25,00 $

  pork chop milanese, arugula, grated parmesan, tomato sauce

• Manzo28,00 $

  wood-roasted 6oz beef tenderloin CAB, sauteed brussels sprouts, shitake mushrooms, pancetta

• Vitello26,00 $

  slow braised veal cheeks, soft polenta, cabbage, gremolata

Pizze

Neapolitan style - We use only mozzarella di bufala from Campania, Italy

• Margherita15,00 $

  tomato sauce, mozzarella, basil

• GianPaolino16,00 $

  arugola pesto, burrata, stracchino, ricotta cheese, arugula

• Piccante17,00 $

  tomato sauce, mozzarella, spicy salami, Italian sausage

• Bismarck17,00 $

  tomato sauce, mozzarella, ricotta, spinach, organic egg

• Valdostana17,00 $

  tomato sauce, mozzarella, fontina cheese, ham, wild mushrooms

• Parma17,00 $

  mozzarella, cherry tomatoes, organic arugula, prosciutto, shaved parmesan

• Calzone16,00 $

  cow's milk mozzarella, ricotta, pork sausage, artichokes, spicy salami