Tavern 1757

Starters

• Stuffed Baby Artichoke9,00 $

  Crabmeat Salad, Strawberry Puree

• Calamari10,00 $

  Hand-Dusted & Golden Fried with Marinara Dip or Sautéed with Garlic, Cherry Peppers, Tomatoes and Red Bella Peppers, Served with Ciabatta

• Deep-Fried Tomato with Mixed Greens8,00 $

  Crumbled Goat Cheese, Balsamic Glaze

• Stuffed Bella Pepper with Arborio Rice7,00 $

  Roasted Summer Vegetables, Goat Cheese

• 1757 Parmesan Crusted Mozzarella10,00 $

  Stuffed Jumbo Meatball, House Made Vodka Sauce

• Grilled Stuffed Portabella8,00 $

  Baby Spinach, Roasted Pepper, Artichoke Hearts, Ritz Cracker Crumb, Finished with Gorgonzola Cream Sauce

• Appetizer Sampler with Calamari30,00 $

  Scallops Wrapped with Bacon, Baked Clams & Stuffed

Seasonal Soups

• French Onion6,00 $

  Broiled Gruyere, Garlic Crostini

• Tomato Bisque6,00 $

Salads

• Caesar8,00 $

  Crisp Romaine, Shaved Parmesan, Garlic Croutons

• Tavern Ensalade8,00 $

  Tomatoes, Goat Cheese, Candied Walnuts, Honey Balsamic

• Iceberg Wedge8,00 $

  Bacon Crisps, Tomatoes, Candied Walnuts, Creamy Bleu Cheese

• Veggie Chop Salad8,00 $

  Gorgonzola, Balsamic Vinaigrette, House Made Tortilla Chip

• Tomato & Mozzarella with Fresh Basil8,00 $

  EVOO and Balsamic Reduction

Wood Fired Personal Pizza

• Traditional Mozzarella Cheese10,00 $

  Marinara

• Margherita11,00 $

  Vine Ripened Tomato, Basil, Garlic, Fresh Mozzarella, EVOO

• Fig13,00 $

  Prosciutto, Caramelized Onion, Goat Cheese

• Sweet Sausage14,00 $

  Sopprestto, Mozzarella

• Broccoli12,00 $

  Ricotta, Parmesan, Kalamata Olive

Pasta/Risotto

To Any Pasta/Risotto: Add - Chicken $5, Scallops $7, Shrimp $7

• Linguine Primavera17,00 $

  Roasted Summer Vegetables, Red or White sauce

• Cavatelli Scampi17,00 $

  Roasted Garlic, Broccoli, Diced Tomato, Butter Sauce

• Ricotta Gnocchi Genovese basil pesto17,00 $

  toasted pignoli, pecorino, cream

• Creamy Risotto del Giorno

  ask your server for today's creation

  • Market Price

Seafood

• Zuppa de Pesce30,00 $

  With Fresh Mussels, Clams, Sea Bass, Shrimp in Red or White Sauce, Served over Linguine

• Sole Florentine25,00 $

  Egg-Battered, Lemon Butter Wine, Garlicky Spinach

• Pan-Seared Sea Bass28,00 $

  Parmesan Vegetable Risotto, Roasted Red Pepper Puree

• Grilled Jumbo Cajun Sea Scallops30,00 $

  Pappardelle, Garlic, Spinach Pesto

Meat

• Filet Mignon*32,00 $

  Simply Grilled, Served with Rich Red Wine Bordelaise sauce Roasted Asparagus & Mashed Potatoes

• NY Sirloin*30,00 $

  simply Grilled, Served with Variety of Roasted Potatoes

• Honey Glazed Pork Chop22,00 $

  Creamy Parmesan Mushroom and Pea Risotto Grilled Asparagus

• Stuffed Chicken Breast20,00 $

  Prosciutto, Spinach, Sun Dried Tomato, Fresh Mozzarella finished with a Parmesan Cream Sauce with Basil Pesto Garlic Ali Olio Orecchiette Pasta

• Rack of Lamb*31,00 $

  Marinated in Fresh Rosemary and Garlic, Served with Roasted Roma Tomato/ Shallots and Variety of Roasted Potatoes

• Veal Osso Bucco30,00 $

  Braised with Red Wine and Vegetables, served with Roasted Roma Tomato Risotto

• Roasted 1/2 Chicken20,00 $

  with Garlic, Spinach, Mashed Potatoes & Pan Gravy