The Anglesey Arms

Nibbles

• Bread Wheel3,50 £

  Warm breads, jersey butter, rapeseed oil & balsamic glaze

• The Original Bury Black Pudding Fritters & Chilli Jam3,75 £

• Stuffed Olives3,50 £

• Honey Glazed Mini Bangers & Mash3,75 £

• Nibbles Board9,75 £

  Black pudding fritters, stuffed olives and honey glazed mini bangers with all the dips

To Start

• Freshly Prepared Soup4,15 £

  With warm bread & butter

• Smoked Haddock & Prawn Fish Cake6,25 £

  Wilted spinach & parsley cream

• Our Famous Homemade Duck Spring Rolls6,50 £

  With Cucumber Noodles and Plum Sauce

• Oak Smoked Salmon6,95 £

  With warm potato, red onion and caper salad with lemon vinaigrette

To Share

• Fishmonger's Board14,95 £

  Oak smoked salmon, smoked haddock & prawn fish cake, peeled prawns, JW Lees ale battered haddock goujons, tartar sauce, marie rose mayonnaise, brown bread & butter

• Deli Board14,95 £

  Cured ham, salami & chorizo, duck liver & cointreau pÂtÉ, Manchester star ale chutney & warm breads

Main Course

• JW Lees Beer Battered Fresh Haddock7,95 £

  Hand cut chips, tartar sauce and mushy peas

• Slow Braised Lamb Shank In Its Own Cooking Stock15,95 £

  With bubble and squeak, honey roast root vegetables and red onion marmalade

• 7oz Steak Burger10,25 £

  Cheddar melt, crispy bacon, toasted brioche bun, homemade coleslaw & skinny chips

• John Willie's Steak & Ale Pie11,50 £

  Served properly with mushy peas, hand cut chips & gravy

• Three Cheese & Onion Pie9,95 £

  Sour cream baked jacket potato, sugar snap pea & green leaf salad

• Grilled Bacon Chop13,95 £

  Fried duck egg, saute potatoes and salt roasted beets with mushroom ketchup

• Sage & Butter Roasted Pheasant Breast15,95 £

  Spiced parsnip mash, dauphinoise potatoes & game gravy

• Griddled Chicken Breast12,95 £

  With baby gem salad leaves, crispy bacon, croutons, shaved grana padano & caesar dressing served with or without anchovies

Today's Grills Sourced from Local Farms

All served with thick cut chips, baked tomato & flat cap mushroom. Add onion rings, peppercorn sauce or bÉarnaise sauce £2

• 8oz Sirloin Steak18,95 £

• 10oz Rib Eye Steak19,95 £

• 8oz Fillet Steak25,95 £

On The Side

£3.25 each

• Thick Cut Chips & Roast Garlic Mayo

• Skinny Chips

• Cauliflower Cheese

• Honey Roast Root Vegetables

• Buttered Seasonal Greens

• Salt Roasted Beets

• Rocket & Pesto Salad

  With shaved grana padano

For Afters

• Chocolate Brownie5,25 £

  Chocolate sauce & cheshire farm white chocolate ice cream

• Vanilla Crème Brûlée5,25 £

  With homemade flapjack

• Room For A Little One3,00 £

  Cheshire farm vanilla ice cream with a shot of pedro ximenez sherry

• Wheel of Local & British Cheeses7,95 £

  Fruit chutney, celery, apple, walnut bread & biscuits

Hot & Cold Sandwiches

add skinny chips or a cup of soup for £1.75

• Honey & Mustard Glazed Ham & Lancashire Cheese Toastie6,75 £

• Classic Club Sandwich8,95 £

  With chicken, streaky bacon, baby gem, tomato, egg & mayonnaise

• Brie LT7,50 £

  Melted brie with lettuce, tomato & mayonnaise

• Roast Sirloin of British Beef and Horseradish5,95 £

• Smoked Salmon & Peeled Prawns7,45 £

  With marie rose sauce

• Lancashire Cheese and Manchester Star Ale Chutney5,95 £

Toast The Roast

• Toast The Roast