Tipputs Inn

To Begin

Grazing & Breads

• Homemade Breads with Whipped Butter4,50 £

• Home Breads5,95 £

  with Taramasalata, Aubergine Caviar & Red Pepper Pesto

• Roasted Garlic Bread2,50 £

• Home Marinated Olives2,50 £

• Charcuterie Board6,50 £

Starters & Salads

• Hearty Soup of the Day5,00 £

  Served with Warm Homemade Bread & Whipped Butter

• Ham Hock Terrine6,95 £

  with Homemade Piccalilli, Baby Basil & Crisps Breads

• Pint of Prawns with Aioli & Lemon7,50 £

• Liver & Onions on Toasted Brioche Bun6,50 £

  with Rich Red Wine Jus

• Pumpkin, Sage and Parmesan Gnocchi6,00 £

  finished with Sage Cream & Toasted Pumpkin Seeds

• Vodka & Beetroot Cure Salmon6,50 £

  with Tarragon Aioli & Cucumber Shot

• Grilled Butterflied King Prawns8,00 £

  with Garlic, Lemon, Parsley Butter & Baguette

The Main Event

Vegetarian

• Baked Aubergine, Aubergine Caviar & Wild Mushroom Gratin13,95 £

• Tomato, Halloumi & Aubergine Stack13,50 £

  with Green Pesto served with Buttered Seasonal Greens & Roasted Red Peppers

• Pumpkin, Sage and Parmesan Gnocchi13,95 £

  finished with Sage Cream & Toasted Pumpkin Seeds

• Vegetarian Pie13,50 £

  served with Chips and Vegetables

Seafood

• Catch of the Day14,95 £

  see specials board for today's catch

• Tipputs Inn Large Fish & Chips13,50 £

  with Garden Peas, Homemade Tartare Sauce & Wedge of Lemon

• Grilled Butterflied King Prawns13,50 £

  with Garlic, Lemon, Parsley Butter, Crusty Baguette & Fries

• Seafood Linguine13,50 £

  with Tarragon and Garlic Cream

Meat & Grill

• Slow Braised Beef Bourguignon14,95 £

  with Creamy Mash Potatoes, Bacon Lardons, Baby Silver Skin Onions, Carrots, Red Wine Gravy finished with Parsnip Crisps

• Confit Pork Belly14,50 £

  with Black Pudding, Mashed Potatoes, Green Beans & Red Wine Jus

• Pan Roasted Duck Breast14,50 £

  Fondant Potatoes, Braised Cabbage & Plum Sauce

Steaks

All Steaks to be served with Confit Tomato, Roast Field Mushrooms, Chunky Cut Chips and your choice of Sauce. Add Prawns £5.50, Add Ribs £4.95. Sauces: Peppercorn, Tipputs Spiced Verde, Mozambican Spicy Peri-Peri, Garlic Butter, Béarnaise, Aioli

• 6oz Fillet19,95 £

• 10oz Sirloin22,65 £

• 8oz Rump18,95 £

• 8oz Ribeye21,65 £

• 10oz Ribeye23,30 £

• 7oz Gammon Steak13,95 £

  served with soft fried hens egg

Portuguese Espatadas

Hanging Kebab over your choice of Chips served with Melted Garlic or Peri-Peri Butter

• Prime Rump Steak17,50 £

• Chicken14,50 £

• Mixed Meat Chicken & Rump16,95 £

• Seafood14,95 £

Burgers

All Burgers served on Toasted Brioche Bun, Skinny or Sweet Potato Fries & Caramelized Red Onion Chutney

• Home-Made 10oz Prime Angus Beef Burger13,95 £

• Grilled Chicken Breast13,50 £

Burger Additions

• Cheese1,00 £

• Bacon1,50 £

• Chorizo1,50 £

• Angus Burger5,00 £

Sides

• Chunky Chips or Skinny Fries3,25 £

• Sweet Potato Fries3,25 £

• Green Beans with Flaked Almonds3,25 £

• Honey Roasted Carrots3,25 £

• Mixed Seasonal Vegetables3,25 £

• Parsnip Crisps2,50 £

• House Salad3,25 £

• Onion Rings3,25 £

To Finish

Desserts

• Banoffee Pie6,00 £

  with Caramelized Banana Chips & Caramel Sauce

• Chocolate Fondant6,50 £

  with Pistachio Anglaise, Pistachio Ice Cream & Chocolate Straw

• Sticky Toffee Pudding5,50 £

  with Toffee Sauce & Salted Carmel Ice Cream

• Sultana Bread & Butter Pudding5,50 £

  with Custard or Ice Cream

• Ice Cream & or Sorbet4,95 £

  with Biscotti & Chocolate Sauce

• Cheese & Port8,50 £

  served with Cheese Biscuits, Our Own Grown Home-Made Chutney & Fresh Celery

  • With Port for 215,95 £

Truffles

• Hand-Made Truffles

  Made by our very own Chocolatier 'Matthieu de Gottal'

  • each1,55 £

• Hot Drink & 3 Truffles5,50 £

• Hot Drink & Mince Pie4,25 £

After Dinner Indulgences

All served with a mince pie. All £7.50

• Dom Pedro

  Creamy Vanilla Ice-Cream Blended with your choice of Liqueur Baileys, Amarula, Frangelico, Kahlua, Whisky

• Irish Coffee

  A classic whisky based coffee (made with any liqueur of your choice)

• Horsley Warmer

  Coconut Milk, Black Tea, Cinnamon, Honey, Brandy