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Turning Tables Bistro, Portland, OR

Turning Tables Bistro

(0)
31 bis 50 USD
Amerikanisch
4612 SE Hawthorne Blvd, Portland, OR 97203

Über dieses Restaurant

Turning Tables Bistro is a pop-up brunch featuring prix-fixe, three course menus paired with cocktails, and classic vinyl spun by local DJs.

SEATING TIMES
9am – 11:00am
11:30am – 1:00pm
Depending on party size and table availability, guests may be placed with additional diners.

Please arrive by seating time to ensure service. Late parties will not be accommodated and will not be issued a refund.

EVENT TICKETS
$40 per person
Includes 3 courses and two cocktails. Nonalcoholic and vegetarian options available.

RESERVATIONS
Event reservations are not complete until tickets are purchased. Guests will be contacted for their payment information after reservations are made. A confirmation email will be sent with their table placement.

Nicht verfügbar auf OpenTable

Leider ist dieses Restaurant nicht Teil des OpenTable-Reservierungsnetzwerks. Bitte wenden Sie sich direkt an das Restaurant, um Informationen über die Verfügbarkeit zu erhalten.

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Zusätzliche Informationen

  • Restaurantart
    Zwangloses Restaurant
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Amerikanisch
  • Öffnungszeiten
    Brunch So 9:00 Uhr–11:00 Uhr So 11:30 Uhr–13:00 Uhr
  • Telefonnummer
    (206) 613-9465
  • Website
    http://www.turningtablesbistro.com/
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Legere Kleidung

9 Fotos

Entdecken Sie Fotos von Turning Tables Bistro.

Speisekarte

Die Speisekarte von Turning Tables Bistro wurde zuletzt am 1.2.2022 aktualisiert.

Menu #1

Date: May 6, 2018. Biscuits & Mushroom Gravy, Latkes with Poached Eggs + Spring Salad, Lemon Polenta Cake. Seating Times: 9:00 am – 11:00 am; 11:30 am – 1:00 pm. Event Tickets: $40 per person. Includes 3 courses and two cocktails. Nonalcoholic and vegetarian options available

    Course One

    • Fresh Buttermilk Biscuits

      Topped with a Sicilian inspired gravy with Baby Bella mushrooms, cream sherry. All topped with a drizzle of white truffle oil. Meat option includes a side of sweet Italian sausage

      Course Two

      • Frisee, Arugula, and Little Gem Greens

        Topped in a light balsamic vinaigrette. Salad topped with a herb and potato latke and poached egg

        Course Three

        • Fluffy Polenta and Semolina Lemon Cake

          topped with toasted almonds and a lemon vodka syrup

          Menu #2

          Date: May 20, 2018. Biscuits & Mushroom Gravy, Latkes with Poached Eggs + Spring Salad, Lemon Polenta Cake. Seating Times: 9:00 am – 11:00 am; 11:30 am – 1:00 pm. Event Tickets: $40 per person. Includes 3 courses and two cocktails. Nonalcoholic and vegetarian options available

            Course One

            • Fresh Buttermilk Biscuits

              Topped with a Sicilian inspired gravy with Baby Bella mushrooms, cream sherry. All topped with a drizzle of white truffle oil. Meat option includes a side of sweet Italian sausage

              Course Two

              • Frisee, Arugula, and Little Gem Greens

                Topped in a light balsamic vinaigrette. Salad topped with a herb and potato latke and poached egg

                Course Three

                • Fluffy Polenta and Semolina Lemon Cake

                  topped with toasted almonds and a lemon vodka syrup

                  Menu #3

                  Date: Jun 3, 2018. All Gluten Free! Biscuits & Mushroom Gravy, Potato + Leek Frittata with Spring Salad, Mini Lemon Ricotta Pancakes. All menu items are gluten free and safe for attendees with Celiac. Seating Times: 9:00 am – 11:00 am; 11:30 am – 1:00 pm. Event Tickets: $40 per person. Includes 3 courses and two cocktails. Nonalcoholic and vegetarian options available

                    Course One

                    • Fresh Buttermilk Biscuits

                      Topped with a Sicilian inspired gravy with Baby Bella mushrooms, cream sherry. All topped with a drizzle of white truffle oil. Meat option includes a side of sweet Italian sausage

                      Course Two

                      • Potato, Leek, and Goat Cheese Fritata

                        complimented by frisee, arugula, and little gem greens topped in a light balsamic vinaigrette

                        Course Three

                        • Fluffy Lemon+ Ricotta Buttermilk Pancakes

                          drizzled with homemade blackberry and lavender syrup

                          Menu #4

                          Date: Jun 17, 2018. All Gluten Free! Biscuits & Mushroom Gravy, Potato + Leek Frittata with Spring Salad, Mini Lemon Ricotta Pancakes. Seating Times: 9:00 am – 11:00 am; 11:30 am – 1:00 pm. Event Tickets: $40 per person. Includes 3 courses and two cocktails. Nonalcoholic and vegetarian options available

                            Course One

                            • Fresh Buttermilk Biscuits

                              Topped with a Sicilian inspired gravy with Baby Bella mushrooms, cream sherry. All topped with a drizzle of white truffle oil. Meat option includes a side of sweet Italian sausage

                              Course Two

                              • Potato, Leek, and Goat Cheese Fritata

                                complimented by frisee, arugula, and little gem greens topped in a light balsamic vinaigrette

                                Course Three

                                • Fluffy Lemon+ Ricotta Buttermilk Pancakes

                                  drizzled with homemade blackberry and lavender syrup

                                  Menu #5

                                  Date: Jul 8, 2018. Hawaiian Spamedict, Pnw Roll + Cucumber Salad, Plum Sesame Tea Cake. Seating Times: 9:00 am – 11:00 am; 11:30 am – 1:00 pm. Event Tickets: $40 per person. Includes 3 courses and two cocktails. Nonalcoholic and vegetarian options available

                                    Course One

                                    • Hawaiian Inspired Eggs Benedict

                                      with grilled black pepper Spam, grilled pineapple, and a poached egg atop a homemade Hawaiian sweet roll, covered in tangy, buttery hollandaise

                                      Course Two

                                      • Buttery Broiled Salmon, Goat Cheese, and Arugula

                                        wrapped in a scrambled egg roll; topped with pickled ginger and cucumber salad with spicy mayo

                                        Course Three

                                        • Moist Black Sesame Tea Cake

                                          with fresh plums and citrus garnish

                                          Menu #6

                                          Date: Jul 22, 2018. Hawaiian Spamedict, Pnw Roll + Cucumber Salad, Plum Sesame Tea Cake. Seating Times: 9:00 am – 11:00 am; 11:30 am – 1:00 pm. Event Tickets: $40 per person. Includes 3 courses and two cocktails. Nonalcoholic and vegetarian options available

                                            Course One

                                            • Hawaiian Inspired Eggs Benedict

                                              with grilled black pepper Spam, grilled pineapple, and a poached egg atop a homemade Hawaiian sweet roll, covered in tangy, buttery hollandaise

                                              Course Two

                                              • Buttery Broiled Salmon, Goat Cheese, and Arugula

                                                wrapped in a scrambled egg roll; topped with pickled ginger and cucumber salad with spicy mayo

                                                Course Three

                                                • Moist Black Sesame Tea Cake

                                                  with fresh plums and citrus garnish

                                                  Geben Sie die erste Bewertung für dieses Restaurant ab

                                                  Bewertungen für Turning Tables Bistro von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.

                                                  Zur Zeit hat Turning Tables Bistro noch keine Bewertungen. Bitte geben Sie nach Ihrem Restaurantbesuch eine Bewertung ab, um anderen Gästen bei ihrer Entscheidung zu helfen.

                                                  1. Startseite
                                                  2. Vereinigte Staaten
                                                  3. Portland / Oregon
                                                  4. Portland
                                                  5. SE Portland

                                                  Nicht verfügbar auf OpenTable

                                                  Leider ist dieses Restaurant nicht Teil des OpenTable-Reservierungsnetzwerks. Bitte wenden Sie sich direkt an das Restaurant, um Informationen über die Verfügbarkeit zu erhalten.

                                                  Ist das Ihr Restaurant?
                                                  Anspruch auf Eintrag erheben
                                                  Turning Tables Bistro auf Google Maps

                                                  4612 SE Hawthorne Blvd, Portland, OR 97203

                                                  Zusätzliche Informationen

                                                  • Querstraße
                                                    46th & SE Hawthorne Blvd, Portland
                                                  • Gebiet
                                                    SE Portland
                                                  • Öffnungszeiten
                                                    Brunch So 9:00 Uhr–11:00 Uhr So 11:30 Uhr–13:00 Uhr
                                                  • Preisklasse
                                                    31 bis 50 USD
                                                  • Küchen
                                                    Amerikanisch
                                                  • Restaurantart
                                                    Zwangloses Restaurant
                                                  • Dress code
                                                    Legere Kleidung
                                                  • Parking details
                                                    Auf der Straße
                                                  • Zahlungsmethoden
                                                    American Express, Discover, Mastercard, Visa
                                                  • Weitere Details
                                                    Cocktails, Glutenfreie Optionen, Wochenendbrunch
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