Walker's Char House

Calamari10,00 $

Served with a tangy homemade cocktail sauce

Steamed Mussels12,00 $

A full bowl of mussels steamed and served in our garlic white wine sauce and served with seasoned crostinis

Shrimp Cocktail9,00 $

A Walker's classic served with our homemade cocktail sauce

Baked Goat Cheese9,00 $

Walker's homemade garlic marinara sauce topped with melted goat cheese

Spinach and Artichoke Dip10,00 $

An excellent balance of cream cheese, spinach, and artichoke hearts baked to a golden brown topping and served with crostinis

Loaded Potato Wedges7,00 $

Crispy Idaho potatoes with melted cheddar cheese, crunchy bacon, and a side of sour cream

Bacon, Mushroom, and Swiss10,00 $

Crispy bacon, sautéed mushroom, and a melted Swiss cheese perfectly atop our black angus patty

Black and Blue11,00 $

Cajun seasoned burger patty served with a heaping topping of melted Gorgonzola cheese

Southwest10,00 $

Our classic black angus patty with pepper jack cheese, sliced jalapeños and served with a spicy chipotle aioli

Pizza Burger11,00 $

A wonderfully unique option with mozzarella cheese, pepperoni and our homemade marinara sauce

Build Your Own Burger10,00 $

Customize our premium charbroiled 8oz black angus burger the way you like it

Buffalo Chicken10,00 $

A choice of crispy or grilled chicken bathed in a zesty buffalo sauce wrapped within a sun dried tomato tortilla alongside a spring mix of lettuce, sliced onion, and pepper jack cheese

Chicken Ceasar10,00 $

Grilled or crispy chicken breast sliced and wrapped inside a spinach tortilla with the classic Caesar salad of romaine lettuce, shredded Parmesan, and our homemade Caesar dressing

Turkey Club10,00 $

Shaved turkey breast with romaine lettuce, crispy bacon, roma tomatoes, sliced avocado, and Swiss cheese in a flour tortilla

Almond Crusted Whitefish18,00 $

A full filet of Lake Superior whitefish pan seared and crusted with toasted almonds and finished with a fresh lemon compound butter

Lemon Dill Salmon19,00 $

An 8oz salmon filet served atop a citrus dill sauce and topped with a crisp chilled cucumber salsa

Coconut Shrimp15,00 $

Six jumbo shrimp hand battered and crusted, served with a sweet mango chili dipping sauce

Soup Of The Day

Ask about today's freshly made gourmet soup

• Cup2,50 $
• Bowl3,50 $

Caesar Salad

Romaine lettuce served with sliced roma tomatoes, cucumbers, shredded cheddar cheese, and crispy bacon

• Sm3,50 $
• Lg6,50 $

House Salad

Romaine lettuce served with sliced roma tomatoes, cucumbers, shredded cheddar cheese, and crispy bacon

• Sm3,50 $
• Lg6,50 $

Mediterranean Salmon14,00 $

Herb crusted salmon perched atop a bed of romaine lettuce and arugula tossed with red onions, capers, grape tomatoes, all served with our house dressing

Grilled Vegetable Salad12,00 $

A spring mix salad served with a homemade balsamic vinaigrette dressed by crumbled Gorgonzola cheese, candied walnuts, and a combination of grilled zucchini, yellow squash, and red bell pepper

London Broil11,00 $

A fork and knife offering of cliced butt steak and beef demi-glaze served open face on a toasted garlic hoagie roll

Grilled Rib Eye14,00 $

A 6oz portion of our most flavorful steak, grilled and served with a homemade horseradish cream spread in a toasted hoagie roll

BLT Italiano10,00 $

Seared prosciutto, fresh spinach, and our homemade basil aioli on a ciabatta roll

French Dip9,00 $

Thinly sliced roast beef topped with a melted five cheese blend served alongside a dipping of Au Jus

Portabella Mushroom9,00 $

Marinated grilled portabella mushroom topped with roasted red peppers complemented by goat cheese

Corona Cod11,00 $

Crispy beer battered cod served with our homemade creamy coleslaw and garlic aioli on toasted hoagie roll

Chicken Marsala13,00 $

A duo of pan seared chicken breasts basking in our homemade Marsala wine sauce all topped with sautéed mushrooms and pearl onions

Chicken Caprese14,00 $

Sautéed chicken breasts finished with a slice of tomato topped by melted mozzarella cheese all served above our homemade tomato pesto cream sauce and drizzled with a tart balsamic glaze

Pretzel Crusted Porkchop12,00 $

One 6oz pork chop perfectly grilled and topped with a homemade pretzel butter crust served atop our prized dark ale mustard sauce

Chicken Piccata13,00 $

Two pan seared chicken breast topped by Chef Ryan's creamy piccata sauce and finished by crispy capers

Bacon Wrapped Pork Tenderloin15,00 $

Grilled pork medallions are generously wrapped in crispy bacon and finished with a sweet pomegranate balsamic reduction and a garnish of pomegranate seeds to finish