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Diners' Choice: Restaurants in der Kategorie „Meistgebuchte 1000-Punkte-Tische“ in San Diego
OpenTable
Aktualisiert 05. Juni 2025
Sie suchen nach den meistreservierten 1.000-Punkte Tischen in San Diego? Dann sind Sie hier genau richtig. Jeden Monat wertet OpenTable etwa 2 Millionen Restaurantbewertungen von den Gästen der vergangenen vier Monate aus. Wir unterteilen die Ergebnisse nach Kategorien, damit Sie Ihre neuen Favoriten leicht entdecken können. Eine ideale Partnerschaft: Sie reservieren, gehen essen und bewerten das Restaurant. Wir hören Ihnen zu... und liefern nützliche Ergebnisse für Sie und andere Gäste. Guten Appetit!
The Amalfi Llama reimagines the culinary landscape by seamlessly merging the allure of a rustic live-fire steakhouse with the flavors of Italian cuisine, a culinary haven where genuine cooking, down-to-earth cuisine and stylish flair intertwine. Guests embark on a journey from Southern Patagonia to the Mediterranean coast of Italy as they indulge in a multisensory experience that transcends boundaries – from the soothing cream decor to the intimate ambiance of crackling embers accompanied by the melodies of vintage Italian vinyls. Embracing the essence of a modern farmhouse, The Amalfi Llama revolves around an open parrilla grill and wood-burning oven, harnessing fire, smoke, coals and embers to craft dishes. The restaurant’s ethos also meets design with Latin American and Mediterranean influences, resulting in an inviting environment adorned with light woods, natural light and subtly elegant finishes, defying traditional steakhouse and Italian restaurant conventions.
Sie genießen einmalige Gerichte und eine einzigartige Cocktailauswahl, die von Barkeeper Garth Flood sorgfältig zusammengestellt wurde. Das Restaurant verläuft über mehrere Etagen und bietet eine 46,5 m² große Terrasse im Erdgeschoss, die in den Hauptspeisebereich in der unteren Etage und in das einzige Restaurant mit Dachterrasse im Gaslamp-Viertel führt.
* Online-Reservierungen sind für die Tische auf der Dachterrasse nicht möglich. *
From the Owners of Barbusa . we bring you "Lala" a captivating blend of modern and classic Italian cuisine, paired with handcrafted cocktails in a cozy, sexy-chic ambiance. Our menu showcases timeless Italian flavors with a contemporary twist, from traditional Stuffed Shells to inventive loaded potato gnocchi. The intimate atmosphere, with dimmed lights and plush furnishings, sets the stage for romantic dinners or vibrant gatherings.
Our bar is a haven of mixology artistry, featuring classic Negronis and signature creations like the "Lala Martini." Sustainability is a core value—we source responsibly and implement eco-friendly practices in both the kitchen and the bar. "Lala" isn't just a restaurant; it's a community that appreciates culinary excellence, inviting you to savor the extraordinary in every bite, sip, and moment. Join us for a celebration of Italian cuisine, crafted with contemporary flair, and served in an ambiance that exudes romance.
Lumi is an upscale rooftop restaurant and nightlife destination by world-renowned Chef Akira Back, located in the heart of San Diego’s Gaslamp Quarter. Known for bold Japanese cuisine with Korean influence, Lumi serves inventive dishes like AB Tuna Pizza, colorful sushi rolls, and handcrafted cocktails. Set above 5th Avenue, the space features panoramic city views, vibrant art installations, two rooftop bars, and fire pits that set the tone for stylish dinners and late-night energy. Just steps from Petco Park and the Convention Center, Lumi is ideal for group dining, celebrations, and private events. Whether you're here for dinner, drinks, or a night under the stars, Lumi delivers an unforgettable experience from start to finish.
Bistro du Marché von Tapenade ist Chef Jean-Michel Diot neueste Restaurant Schöpfung in La Jolla.
Diot Inspiration ist Paris 'Bistronomic Szene, die einfache lokale Zutaten mit kulinarischen Eleganz und würzige Komplexität kombiniert.
Bistro du Marché bringt die Gäste nach Paris mit einer lebendigen Art-Deco-Szene, darunter eine Galerie von Fotografien und Kunstwerke, die Jahrhundertwende Paris stammen.
Bequem mit dem Bauernmarkt befindet sich auf Girard Avenue, Chef Diot und sein Küchenteam genießen Besuche auf den Markt, wo sie mit Bauernvertretern sprechen. Nach dem Aufnehmen Zutaten vom Markt, Chef Diot und sein Team den Kopf zurück in die Küche mit der Hand gepflückt Gemüse und andere Zutaten der Saison zu spielen.
Bitte beachten Sie, dass aufgrund einer begrenzten Sitz, übernehmen wir keine spezifischen Tabelle Anfragen. Darüber hinaus bitten wir, dass die Reservierung von mehr als acht Personen per Telefon gemacht werden.
Located in the heart of San Diego’s Gaslamp Quarter, Huntress is a modern steakhouse and whiskey society where bold flavors meet warm hospitality. Led by Executive Chef Chris Hutchison, the menu highlights premium cuts and creative signatures like the Japanese A5 Wagyu, Whole Roasted Duck for Two, and Gnocchi Mac & Cheese. From tableside caviar service to curated seafood platters, every dish is crafted with intention and flair. Just steps from Petco Park and the Convention Center, Huntress blends downtown energy with an inviting, stylish atmosphere. Voted one of Modern Luxury’s Best Steakhouses and home to a celebrated whiskey collection, it’s the perfect spot for date nights, group dinners, or a pre-game indulgence.
This American diner meets elegant French bistro is open Monday–Friday for Breakfast and Lunch, every day for Dinner and Happy Hour, and on the weekends for Brunch. With a full bar and an approachable menu, locals and travelers can indulge in a variety of French-inspired classics, from shared mussels to ratatouille and burgers.
Provisional Kitchen, Café & Mercantile, open for daily for brunch and select evenings for dinner. Provisional is a sprawling, sunlit communal dining space featuring a Vittoria Coffee espresso bar, bistro tables, and a retail space set within a greenhouse, where guests can shop a curated collection of homeware, ceramics, apothecary items, pantry staples, and jewelry.
Provisional serves some of the best cuisine in the city, featuring favorites such as housemade pasta, woodfire-oven baked pizza and Italian-inspired entrées; our lively brunch features bottomless mimosas and seasonal creations.
Willkommen im The Melting Pot San Diego Gaslamp
Das San Diego - Gaslamp Melting Pot Restaurant begrüßt Sie auf der 5th Avenue & E St. im historischen Hotel Gaslamp Plaza Suites, inmitten der pulsierenden Restaurantszene im Herzen San Diegos, mit einem wirklich einzigartigen, romantischen und interaktiven kulinarischen Erlebnis mit einem Vier-Gänge-Fondue!
Nestled within the historic Brick Hotel, The Lobby Tiki Bar is a vibrant oasis that beautifully blends the enchanting allure of traditional tiki culture with the contemporary sophistication of new-age rum. Our establishment pays homage to Oceanside's rich history while offering an unforgettable experience for locals and visitors alike.