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Corkage Policy We allow to serve your bottles of wine with your reservation, subject a $60 corkage fee per bottle.
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Diners' Choice: Restaurants in der Kategorie „Bester Service“ in Karibik
OpenTable
Aktualisiert 05. Juni 2025
Sie suchen Restaurants mit dem besten Service in Karibik? Dann sind Sie hier genau richtig. Jeden Monat wertet OpenTable etwa 2 Millionen Restaurantbewertungen von den Gästen der vergangenen vier Monate aus. Wir unterteilen die Ergebnisse nach Kategorien, damit Sie Ihre neuen Favoriten leicht entdecken können. Eine ideale Partnerschaft: Sie reservieren, gehen essen und bewerten das Restaurant. Wir hören Ihnen zu... und liefern nützliche Ergebnisse für Sie und andere Gäste. Guten Appetit!
True to its name, the Chef’s Table feels gloriously indulgent, inviting lucky diners on a hedonistic journey encapsulating Antonio Pérez’s life in Puerto Rico and his culinary career across South America, Europe, and Asia. The setting feels intimate and wildly special, with just 12 seats surrounding the open kitchen, complemented by a lounge area for a welcome cava before dinner or a post-tasting menu digestif. The themed-driven five-course menu changes monthly along with its wine pairing. This is not merely another dining experience; it’s an intimate journey through the heart and soul of a Puerto Rican cook and his global culinary influences. Do not reserve a number of diners higher than desired, in our kitchen everything is prepared for all confirmed reservations, as such, we will regard it as a no show who has failed to comply with the reservation. If you wish to cancel your reservation, please give us at least three day’s notice. Thank you for your kindness and understanding.
With Infini meaning “Limitless Possibilities”, Chef Urvin Croes wants to offer dishes made without boundaries, exploring new possibilities and stepping with two feet outside the box. A chef’s table concept where diners and staff are able to interact throughout the evening, channeling through a story guided by the menu.
Urvin has worked in different roles starting as an apprentice cook and ending as a Chef de Partie and Sous-Chef for the highest-rated hotel restaurants on the island of Aruba. He gained experience in Europe working with 1-Michelin star rated “Grand Hotel Karel V”.
He enjoys buying many of his ingredients from local farmers. It is a combination of all the aforementioned, which is reflected in the dishes created at Chef Urvin his restaurants. He has many accomplishments, which aside from his culinary degrees also include several medals and he is locally famous for being the first winner of ‘Iron Chef Aruba’.
Grant us the honor of fulfilling your culinary desires.
Our hillside fine dining restaurant embodies Caribbean charm with astonishing views of the St.Kitts harbor and its sister island Nevis. A place to connect, grow, have fun and enjoy life to the fullest. We put our heart in everything we do. Focusing on simplicity, while sharing aspects of life that are intrinsically good. Come embrace life at the top!
Ever Restaurant Aruba is a freestyle fine dining experience on the Oranjestad marina at the Harbour House Condos. Chef Ever de Peña takes center stage in the open kitchen to showcase his love for culinary arts.
Settle into our dining room with seating for up to 10 guests, and let your appetite take the lead to an 7-course dinner menu. We also provide A la carte menu's at our 3 tables that we have around the bar. Our set menu focuses on fish, selfish, meat courses, and dessert.
Seating We are open Monday – Saturday for one seating: 7.00pm - 10:30 pm / 7-Course Menu
Transport yourself to the French Antilles without having to fly. L'Escale, a French Caribbean bistro, opens for lunch and dinner with a wide variety of specialty and classic cocktails, French inspired menu with all your favourites, snails, salad nicoise, mussels and more! Perched on top of the water with panoramic views to St. Kitts, with an unbeatable sunset and beautiful trade winds. Beautifully decorated indoor and outdoor seating, as well as a comfy bar for whatever your evening desires.
Only a short minute drive or five minute walk from the water taxi.
Beachten Sie bitte, dass hier nur Degustationsmenüs angeboten werden.
À-la-Carte-Speisen erhalten Sie in der Bar/Loungebereich.
*** Degustationsmenüs *** für bis zu 5 Personen pro Tisch
4-Gänge-Abendessen: USD 69 pro Person
5-Gänge-Abendessen: USD 79 pro Person
6-Gänge-Abendessen: USD 89 pro Person
Kindermenüs werden nicht angeboten.
*** Gruppen-Degustationsmenü *** ab 6 Personen pro Tisch
von 17:00 bis 18:30 Uhr oder von 21:00 bis 22:00 Uhr: USD 89 pro Person
von 18:45 bis 20:45 Uhr: USD 109 pro Person
Für Gruppen ab 6 Personen wird ein Gruppen-Degustationsmenü des Hauses für USD 89 bzw. USD 109 pro Person angeboten.
Vor und nach dem Theater unterliegen die Sitzplätze der Verfügbarkeit.
Das Gruppen-Degustationsmenü kann im Hinblick auf Allergien und Einschränkungen verändert werden und glutenfreie, vegetarische und vegane Speisen beinhalten.
Top-Bewertung
D
Dogman
Besucht am 8. März 2024
Super Essen und Trinken !
Toller Service !!
Jederzeit wieder !!!
Viele liebe Grüße an Rafael und Team 👍🏼
Welcome to Bardot, where we invite you to discover a one-of-a-kind culinary experience inspired by the elegance of Bardot and the vibrant flavors of the South of France. Delight your senses and savor every moment in our restaurant.
A note from the restaurant Dress code: business casual/ the following attire is NOT permitted: No shorts, athletic or beach wear - Swimsuits, swimwear or cover ups - Apparel that compromises the standard of elegance through excessive exposure or translucency in not allowed.
Corkage Policy We allow to serve your bottles of wine with your reservation, subject a $60 corkage fee per bottle.
The experience at Terra-Mar evolves around food and wine. We offer an unforgettable dining experience at our chef’s table, where an extensive 5-course Chef’s Impression will be prepared right before your eyes for $130 per person. To enhance your experience, we offer a carefully curated wine pairing for $70 per person. We offer 2 seating options at 6.00pm and 8.15pm
If you have any dietary restrictions or allergies inform us at info@terramartci.com so we can make your dinning experience exceptional.
If you have any further questions about the availability on special events please contact our Dining Reservations team calling +1(441)2982028 or emailing ham.diningreservations@fairmont.com