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Die besten Restaurants mit einem Tasting-Menü in Gilbert

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3 verfügbare Restaurants in der Nähe

In welcher Reihenfolge werden die Top-Ergebnisse angezeigt?

Foto von Black Angus Steakhouse - Superstition Restaurant
4.6
Außergewöhnlich(2523)
Preis: Moderat
• Steakhaus • Mesa
Heute 4 Mal reserviert
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com
Foto von The Craftsman Cocktails & Kitchen - Tempe Restaurant
4.4
Hervorragend(147)
Preis: Hoch
• Amerikanisch • Ahwatukee
Heute 3 Mal reserviert
The Craftsman Cocktails & Kitchen is a culinary oasis in Tempe, where handcrafted cocktails and farm-to-table cuisine come together in a vibrant atmosphere. Enjoy a menu filled with fresh, locally sourced ingredients and innovative American dishes with global influences, from wood-fired branzino to beet caprese salad with farro, all showcasing Chef Nicosia's expertise. The cocktail program features handcrafted creations that delight the palate, whether you prefer a classic martini or a unique signature drink crafted by skilled mixologists. With warm, inviting indoor and outdoor seating, the spacious patio is perfect for enjoying Arizona's sunshine alongside delicious food and drinks. Whether you're planning a romantic date, a lively gathering with friends, or a solo escape, The Craftsman offers a memorable experience for every occasion. Discover the art of dining at The Craftsman, where every detail is designed to create an unforgettable culinary journey.
Foto von Black Angus Steakhouse - Chandler Restaurant
4.4
Hervorragend(1885)
Preis: Moderat
• Steakhaus • Chandler
Heute einmal reserviert
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com

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