Announcing Toronto's 2022 MICHELIN Selects

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Beliebtes Gericht

4.7 (2437)

51 Kanadische Dollar und darüber

Modern italienisch

Harbourfront

The City’s most internationally acclaimed restaurant, Don Alfonso 1890 Toronto has been awarded a Michelin Star in the inaugural Michelin Guide – Toronto 2022. Created in partnership with hospitality icon Nick Di Donato of the Liberty Entertainment Group, Don Alfonso 1890 Toronto is the only North American location of world-renowned Michelin Star Chefs Alfonso and Ernesto Iaccarino’s Don Alfonso 1890. Sitting atop the iconic Westin Harbour Castle, on the edge of Lake Ontario, the spacious new location on the 38th floor, offers stunning views of the city skyline and Toronto’s harbor. Showcasing the incredible cuisine of Michelin Star Chefs Ernesto & Alfonso Iaccarino and the wonderful fresh flavors of the Amalfi coast, Don Alfonso 1890’s cuisine is characterized by its modernity, Mediterranean flare and the exceptional quality of the raw materials used.

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RK

RichardKVIP

Besucht am 15. Feb. 2020

Amazing dinner

The City’s most internationally acclaimed restaurant, Don Alfonso 1890 Toronto has been awarded a Michelin Star in the inaugural Michelin Guide – Toronto 2022. Created in partnership with hospitality icon Nick Di Donato of the Liberty Entertainment Group, Don Alfonso 1890 Toronto is the only North American location of world-renowned Michelin Star Chefs Alfonso and Ernesto Iaccarino’s Don Alfonso 1890. Sitting atop the iconic Westin Harbour Castle, on the edge of Lake Ontario, the spacious new location on the 38th floor, offers stunning views of the city skyline and Toronto’s harbor. Showcasing the incredible cuisine of Michelin Star Chefs Ernesto & Alfonso Iaccarino and the wonderful fresh flavors of the Amalfi coast, Don Alfonso 1890’s cuisine is characterized by its modernity, Mediterranean flare and the exceptional quality of the raw materials used.

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RK

RichardKVIP

Besucht am 15. Feb. 2020

Amazing dinner

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4.8 (463)

51 Kanadische Dollar und darüber

Modern Asiatisch

Koreatown

Alma is a restaurant based on the tastes and experiences of our kitchen team focusing on modern Chinese cuisine headed by Chef/Owner Anna Chen.
We are built around food that uses fresh, simple, quality ingredients and our focus is to create a unique dining experience.
Our beverage program is focused on Natural Wines curated by Sommeliers Kate Densmore and Ben Dalton.
As of September 2022, Alma has been recognized by the Michelin Guide as a recipient of the Bib Gourmand award.
We hope to see you soon!

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OT

OpenTable Diner

Besucht am 9. Feb. 2022

Wonderful dinner at Alma

Alma is a restaurant based on the tastes and experiences of our kitchen team focusing on modern Chinese cuisine headed by Chef/Owner Anna Chen.
We are built around food that uses fresh, simple, quality ingredients and our focus is to create a unique dining experience.
Our beverage program is focused on Natural Wines curated by Sommeliers Kate Densmore and Ben Dalton.
As of September 2022, Alma has been recognized by the Michelin Guide as a recipient of the Bib Gourmand award.
We hope to see you soon!

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OT

OpenTable Diner

Besucht am 9. Feb. 2022

Wonderful dinner at Alma

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Experiences

Enigma Lounge Area - Light Food Menu (à la carte)

Enigma Yorkville

4.9 (585)

51 Kanadische Dollar und darüber

International

Yorkville

Enigma Yorkville is a modern international restaurant nestled on the picturesque St. Thomas Street in Toronto’s historic Yorkville. Under the leadership of Chef Quinton Bennett, whose international resume and well-traveled kitchen team bring a wealth of global influences—from the Nordics to Nihon—Enigma crafts dishes that are delicate, poised, and intricately detailed.
Enigma offers a dynamic, seasonal blind tasting menu that seamlessly blends the finest local and international ingredients, delivering a dining experience that is both refined and globally inspired.

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OT

OpenTable DinerVIP

Besucht am 30. Sept. 2023

Von Anfang bis Ende ein sehr, sehr gutes Restaurant-Erlebnis. Wir sind wir der Meinung: Das Restaurant war mit großem Abstand deutlich besser als die anderen drei ein-Sterne-Restaurants, in denen wir die letzen Wochen in Nordamerika waren.

Enigma Yorkville is a modern international restaurant nestled on the picturesque St. Thomas Street in Toronto’s historic Yorkville. Under the leadership of Chef Quinton Bennett, whose international resume and well-traveled kitchen team bring a wealth of global influences—from the Nordics to Nihon—Enigma crafts dishes that are delicate, poised, and intricately detailed.
Enigma offers a dynamic, seasonal blind tasting menu that seamlessly blends the finest local and international ingredients, delivering a dining experience that is both refined and globally inspired.

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OT

OpenTable DinerVIP

Besucht am 30. Sept. 2023

Von Anfang bis Ende ein sehr, sehr gutes Restaurant-Erlebnis. Wir sind wir der Meinung: Das Restaurant war mit großem Abstand deutlich besser als die anderen drei ein-Sterne-Restaurants, in denen wir die letzen Wochen in Nordamerika waren.

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Experiences

Enigma Lounge Area - Light Food Menu (à la carte)

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Experiences

Grey Monday - June 30

Experiences

Grey Monday - July 28

Grey Gardens

4.8 (1286)

51 Kanadische Dollar und darüber

Moderne amerikanische Küche

Chinatown / Kensington Market

Hello, we are looking forward to you joining us at Grey Gardens! Bar Seating option is at our chef's counter, surrounding the kitchen, and at our wine bar.

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OT

OpenTable Diner

Besucht am 18. Feb. 2023

Amazing! 10/10

Hello, we are looking forward to you joining us at Grey Gardens! Bar Seating option is at our chef's counter, surrounding the kitchen, and at our wine bar.

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OT

OpenTable Diner

Besucht am 18. Feb. 2023

Amazing! 10/10

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Experiences

Grey Monday - June 30

Experiences

Grey Monday - July 28

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Beliebtes Gericht

TIRAMISU alla GIULIA

Beliebtes Gericht

TAGLIOLINI al GRANCHIO

Beliebtes Gericht

Vitello Tonnato

Osteria Giulia

4.8 (1034)

51 Kanadische Dollar und darüber

Italienisch

Yorkville

Osteria Giulia sprung to life in our imaginations as a tribute to Italian traditions of the past.

We wanted to create one simple, beautiful thing. Somewhere outside of your busy life, outside of your surroundings, outside of time. An environment, an experience, an entire evening.

Osteria Giulia is intimate, warm and familiar. We’ve revelled in her every detail. We’ve established a rarified menu focusing on Northern Italian cuisine and delicate coastal, Mediterranean flavour.

Giulia is a new imagining of what an Italian restaurant can be. It always was the place of our dreams, the reason for our collaboration, and the culmination of—and conduit for—our collective passion.

Chef Rob Rossi & David Minicucci

'22 | '23 | '24 One Star Michelin | Toronto
'22 Canada's 100 Best | Best New Restaurant #2
'22 Canada's 100 Best | Best Overall #14
'22 Toronto Life | Best New Restaurant
'23 La Liste | The World's Best Restaurants
'24 Top 50 Ristoranti Italiani nel Mondo

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OT

OpenTable DinerVIP

Besucht am 27. Mai 2022

Amazing!!!!

Osteria Giulia sprung to life in our imaginations as a tribute to Italian traditions of the past.

We wanted to create one simple, beautiful thing. Somewhere outside of your busy life, outside of your surroundings, outside of time. An environment, an experience, an entire evening.

Osteria Giulia is intimate, warm and familiar. We’ve revelled in her every detail. We’ve established a rarified menu focusing on Northern Italian cuisine and delicate coastal, Mediterranean flavour.

Giulia is a new imagining of what an Italian restaurant can be. It always was the place of our dreams, the reason for our collaboration, and the culmination of—and conduit for—our collective passion.

Chef Rob Rossi & David Minicucci

'22 | '23 | '24 One Star Michelin | Toronto
'22 Canada's 100 Best | Best New Restaurant #2
'22 Canada's 100 Best | Best Overall #14
'22 Toronto Life | Best New Restaurant
'23 La Liste | The World's Best Restaurants
'24 Top 50 Ristoranti Italiani nel Mondo

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OT

OpenTable DinerVIP

Besucht am 27. Mai 2022

Amazing!!!!

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Beliebtes Gericht

TIRAMISU alla GIULIA

Beliebtes Gericht

TAGLIOLINI al GRANCHIO

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R&D Restaurant - Toronto

4.6 (1613)

31 bis 50 Kanadische Dollar

Modern Asiatisch

Chinatown / Kensington Market

Das Restaurant R&D ist ein urbanes Restaurant mit einer ungezwungenen Atmosphäre im berühmten Viertel Chinatown von Toronto, das vom allerersten Gewinner der Auszeichnung „MasterChef Canada“, Eric Chong und seinem Mentor Alvin Leung, geleitet wird, der ein mit einem Michelin-Stern ausgezeichnetes Restaurant besitzt. Die stilvolle Inneneinrichtung spiegelt das dualistische Wesen des Restaurants R&D wieder: offen und energiegeladen unter gleichzeitiger Bewahrung eines intimen Ambientes. Im Restaurant R&D treffen östliche Gerichte mit westlicher Speisenkultur zusammen in Form von modernen chinesischen Familienplatten, bei denen klassische Zutaten avantgardistisch zubereitet werden. Die eklektische Speisekarte umfasst mundgerechte Gerichte wie Grandpa's Fun Guo (Hähnchen mit Schwarzem Trüffel) und CSB (char siu bao, Teigtaschen mit Schweinefleisch) sowie Familienplatten wie Best Duck in the City (Entenbraten) und Fried Chicken with Glazed Cronuts (Backhähnchen mit glasierten Cronuts). Eine innovative und lebendige Auswahl an Cocktails ergänzt das kühne und spielerische Speisenangebot.

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Newfoundland Scallops

Beliebtes Gericht

Pork Secreto al Pastor

Beliebtes Gericht

Scallop Ceviche

Quetzal

4.9 (1133)

51 Kanadische Dollar und darüber

Mexikanisch

Little Italy / College St.

At Quetzal, we celebrate regional Mexican cuisine, inspired by traditional flavours and cooking styles, all cooked over a 28 foot-long open fire that runs the span of the hot line. Traditional moles, sauces and little-known native ingredients are transported to Toronto and infused with the bounty of local Ontario and Canadian produce, for a one-of-a-kind dining experience. Quetzal is located at the corner of College & Bathurst, at the edges of four Toronto hotspot neighbourhoods: Little Italy, Kensington Market, Harbord Village, and the Annex.

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CM

CM21

Besucht am 4. Mai 2024

Das beste Preis-Leistungs-Verhältnis, was ich in der Sterneküche bisher erleben durfte. Der Platz am Chefs Counter ließ den Abend zudem zu etwas besonderem werden, da eine schöne Interaktion mit den Köchen und dem Personal möglich war. Absolute Empfehlung

At Quetzal, we celebrate regional Mexican cuisine, inspired by traditional flavours and cooking styles, all cooked over a 28 foot-long open fire that runs the span of the hot line. Traditional moles, sauces and little-known native ingredients are transported to Toronto and infused with the bounty of local Ontario and Canadian produce, for a one-of-a-kind dining experience. Quetzal is located at the corner of College & Bathurst, at the edges of four Toronto hotspot neighbourhoods: Little Italy, Kensington Market, Harbord Village, and the Annex.

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CM

CM21

Besucht am 4. Mai 2024

Das beste Preis-Leistungs-Verhältnis, was ich in der Sterneküche bisher erleben durfte. Der Platz am Chefs Counter ließ den Abend zudem zu etwas besonderem werden, da eine schöne Interaktion mit den Köchen und dem Personal möglich war. Absolute Empfehlung

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Beliebtes Gericht

Newfoundland Scallops

Beliebtes Gericht

Pork Secreto al Pastor

Beliebtes Gericht

Scallop Ceviche

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Experiences

Chef’s Counter – Seasonal 9-Course Tasting

Experiences

Table Seating - Seasonal 9-Course Tasting

Yukashi Japanese Cuisine

4.9 (363)

51 Kanadische Dollar und darüber

Japanisch

Yonge and Eglinton

At Yukashi, we offer an intimate dining experience rooted in the traditions of Japanese kaiseki. Led by Chef Daisuke Izutsu, each meal features a meticulously prepared 9-course seasonal tasting menu, showcasing premium ingredients from Japan and Canada. Optional beverage pairing is available.

Our menu changes regularly with the seasons and highlights delicate flavours, refined technique, and thoughtful presentation. We offer tasting menu only—no à la carte options are available.

Guests may choose from counter seating for an immersive experience, or table seating for a more private setting. Please book accordingly, as seating types may not be changed on the day of your visit.

Reservations are required. We encourage you to book early to secure your preferred seating.

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Experiences

Chef’s Counter – Seasonal 9-Course Tasting

Experiences

Table Seating - Seasonal 9-Course Tasting